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      <title>POSCOSECHA-AGRONOMIA-8vo Semestre.  by KEVIN SLANDER CALO CORO</title>
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      <pubDate>2023-05-05 16:17:34 UTC</pubDate>
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         <title>INFOGRAFIA PARA REDUCIR PERDIDAS Y DESPERDICIOS DE ALIMENTOS</title>
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         <title>MANERAS DE CONSERVAR LOS ALIMENTOS</title>
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         <title>INSTRUMENTOS DE POSCOSECHA </title>
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         <title>PROCESOS FISIOLOGICOS DE POSCOSECHA</title>
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         <title>TABLA DE COLORES DE INDICE DE COSECHA</title>
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         <title>ENSAYO CLASIFICACIÓN VEGETAL-TASA RESPIRATORIA </title>
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         <pubDate>2023-05-05 16:35:10 UTC</pubDate>
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         <title>ENSAYO DE COSECHA Y POSCOSECHA DE FRUTAS Y HORTALIZAS</title>
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         <pubDate>2023-05-05 16:37:44 UTC</pubDate>
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         <title>ENSAYO DE CALIDAD Y DESPERDICIOS DE ALIMENTOS </title>
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         <pubDate>2023-05-05 16:43:29 UTC</pubDate>
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         <title>CUESTIONARIO DE SEMINARIO DE POSCOSECHA</title>
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         <pubDate>2023-05-05 16:45:04 UTC</pubDate>
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         <title>RESPIRACIÓN DE LAS PLANTAS</title>
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         <title>MANIPULACIÓN FORRAJERA</title>
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         <title>IMPORTANCIA DE EMPACADO DE LAS FRUTAS</title>
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         <title>INFORME SOBRE VISITA AL MERCADO DE MAYORISTA</title>
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         <pubDate>2023-06-10 06:20:01 UTC</pubDate>
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         <title>COSECHA Y POSCOSECHA DEL CULTIVO DE NARANJILLA</title>
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         <pubDate>2023-06-10 06:20:52 UTC</pubDate>
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         <title>INFORME DE COSECHA Y POSCOSECHA DEL CULTIVO DE NARANJILLA</title>
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         <pubDate>2023-06-10 11:06:11 UTC</pubDate>
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         <title>MAPA CONCEPTUAL DE POSCOSECHA</title>
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         <title>1. Lectura de Sistema de poscosecha </title>
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         <pubDate>2023-06-10 11:39:25 UTC</pubDate>
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         <title>2. Lectura Maquinaria Agrícola </title>
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         <pubDate>2023-06-10 11:52:59 UTC</pubDate>
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         <title>PRACTICA:6 CONTENIDO DE ALMIDÓN</title>
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         <pubDate>2023-06-10 22:10:12 UTC</pubDate>
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         <title>PRACTICA N 5</title>
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         <pubDate>2023-06-10 22:38:08 UTC</pubDate>
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         <title>PRACTICA FIRMEZA</title>
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         <title>PRACTICA N 4</title>
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         <pubDate>2023-06-10 22:39:06 UTC</pubDate>
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         <title>PRACTICA N 2 SOLUBLES</title>
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         <title>PRACTICA N 1 LIMPIEZA</title>
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         <title>LECTURA N: 1 OPERACIONES DE COSECHA Y POSCOSECHA DE FRUTAS Y HORTALIZAS</title>
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         <pubDate>2023-07-09 02:21:17 UTC</pubDate>
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         <title>LECTURA N: 2 LA CALIDAD DE POSCOSECHA DE LOS FRUTOS EN RESPUESTA A LOS FACTORES CLIMÁTICOS EN EL CULTIVO </title>
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         <title>ENSAYO SOBRE EL TUBERCULO CULTIVO DE YUCA COSECHA Y POSCOSECHA </title>
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         <pubDate>2023-07-09 17:25:22 UTC</pubDate>
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         <title>PRESENTACIÓN SOBRE EL CULTIVO DE YUCA</title>
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         <pubDate>2023-07-09 17:36:37 UTC</pubDate>
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         <title>COSECHA Y POSCOSECHA DEL TUBERCULO DEL CULTIVO DE YUCA </title>
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         <title>COSECHA Y POSCOSECHA DE CEREALES CULTIVO DE MAIZ </title>
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         <title>PRESENTACIÓN SOBRE EL CULTIVO DE MAIZ </title>
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         <pubDate>2023-07-09 19:03:28 UTC</pubDate>
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         <title>COSECHA Y POSCOSECHA DEL CULTIVO DE MAIZ </title>
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         <title>SALIDA DE CAMPO</title>
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         <title>PROTOCOLO PARA EL MANEJO TÉCNICO DEL CULTIVO DE NARANJILLA (SOLANUM QUITUENSE)</title>
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