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      <title>Carbohydrates by </title>
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      <description>EDGU1003: Week 2 Tutorial</description>
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      <pubDate>2021-08-18 23:10:53 UTC</pubDate>
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         <title>Definition</title>
         <author>stacknicholas</author>
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         <description><![CDATA[<div>Carbohydrates are a&nbsp;<strong>nutrient that provides energy and other health benefits</strong>. Carbohydrates are present in all fruit and vegetables, breads and grain products, and sugar and sugary foods.</div>]]></description>
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         <pubDate>2021-08-18 23:19:21 UTC</pubDate>
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         <title>Chemical Structure</title>
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         <pubDate>2021-08-18 23:19:36 UTC</pubDate>
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         <title>Sources of Carbohydrates</title>
         <author>hcho5421</author>
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         <pubDate>2021-08-18 23:23:45 UTC</pubDate>
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         <title></title>
         <author>hcho5421</author>
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         <description><![CDATA[]]></description>
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         <pubDate>2021-08-18 23:25:53 UTC</pubDate>
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         <title></title>
         <author>hcho5421</author>
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         <pubDate>2021-08-18 23:27:20 UTC</pubDate>
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         <title></title>
         <author>hcho5421</author>
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         <description><![CDATA[]]></description>
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         <pubDate>2021-08-18 23:28:08 UTC</pubDate>
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         <title>Role of Carbohydrates </title>
         <author>sche2848</author>
         <link>https://padlet.com/hcho5421/zgdr2n9pvs9tzh6x/wish/1684923325</link>
         <description><![CDATA[<div>1. Preventing ketosis<br>2. Providing energy through respiration&nbsp;<br>3. Regulation of blood glucose&nbsp;<br>4. Sparing the use of proteins for energy&nbsp;<br>5. Break down of fatty acids </div>]]></description>
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         <pubDate>2021-08-18 23:31:21 UTC</pubDate>
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         <title>Adult Daily Requirements</title>
         <author>hcho5421</author>
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         <description><![CDATA[<div>Between 45-60% of your total daily calories.<br><br>Or roughly between 225 and 325g of Carbohydrates a day.</div>]]></description>
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         <pubDate>2021-08-18 23:34:06 UTC</pubDate>
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         <title>Structure of Carbohydrates </title>
         <author>sche2848</author>
         <link>https://padlet.com/hcho5421/zgdr2n9pvs9tzh6x/wish/1684933189</link>
         <description><![CDATA[<div>- Monosaccharide: single sugars&nbsp;<br>- Disaccharide : two monosaccharide&nbsp;<br>- Polysaccharide : more than two or three monosaccharide</div>]]></description>
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         <pubDate>2021-08-18 23:40:39 UTC</pubDate>
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         <title>Fun Facts About Carbohydrates </title>
         <author>xixu8695</author>
         <link>https://padlet.com/hcho5421/zgdr2n9pvs9tzh6x/wish/1684935809</link>
         <description><![CDATA[<div><strong>1. The brain is the only carbohydrate-dependent organ in the body.<br>2. Some animal products contain carbs.<br>3. Carbohydrates are the only fuel source metabolized fast enough to support hard exercise.<br>4. The dramatic weight loss at the outset of a low-carb diet is usually water weight.</strong></div>]]></description>
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         <pubDate>2021-08-18 23:43:18 UTC</pubDate>
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         <title>The Glycaemic Index &amp; Carbohydrates</title>
         <author>hcho5421</author>
         <link>https://padlet.com/hcho5421/zgdr2n9pvs9tzh6x/wish/1684936044</link>
         <description><![CDATA[<div>- A food rating between 1 &amp; 100<br>- The lower the GI, the easier the food is to digest<br>- The GI of a food impacts our blood sugar levels</div>]]></description>
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         <pubDate>2021-08-18 23:43:31 UTC</pubDate>
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