2023 Food Studies Review by Kate Otto https://padlet.com/ottok3/yjg4ge983th2x0e7 en-us 2023-10-15 21:37:28 UTC 2023-10-18 23:58:47 UTC hello@padlet.com Year 7 Food -> Year 8 2024 ottok3 https://padlet.com/ottok3/yjg4ge983th2x0e7/wish/2747089898 What is the overall scope/sequences of the subject?
2023: Introduction to subject
Skill development
Design (cupcakes)
Sustainability (assignment)

2024:
Continued skill development
Introduction to AGTHE
What does "healthy mean/look like"
Healthy breakfast assignment

What has worked well?

What could be reviewed?

Pracs to keep

Pracs that could be replaced
Sweets to Savoury ratio 40/60

ASSIGNMENT LIST:
Sustainability report
Cupcake Assignment
Skills


Assignments to keep

Assignments to review/improve]]> 2023-10-15 21:38:40 UTC https://padlet.com/ottok3/yjg4ge983th2x0e7/wish/2747089898 Year 9 Food ottok3 https://padlet.com/ottok3/yjg4ge983th2x0e7/wish/2747090536 What is the overall scope/sequences of the subject?

What has worked well?

What could be reviewed?

Pracs to keep

Pracs that could be replaced

Assignments to keep

Assignments to review/improve



]]> 2023-10-15 21:40:21 UTC https://padlet.com/ottok3/yjg4ge983th2x0e7/wish/2747090536 Year 10 Food ottok3 https://padlet.com/ottok3/yjg4ge983th2x0e7/wish/2747090927 What is the overall scope/sequences of the subject? 


What has worked well?

What could be reviewed?


Pracs to keep

Pracs that could be replaced

Assignments to keep

Assignments to review/improve
]]> 2023-10-15 21:41:22 UTC https://padlet.com/ottok3/yjg4ge983th2x0e7/wish/2747090927 Unit 3/4 Food Studies ottok3 https://padlet.com/ottok3/yjg4ge983th2x0e7/wish/2747092556 What is the overall scope/sequences of the subject? 


What has worked well?

What could be reviewed?


Pracs to keep

Pracs that could be replaced

Assignments to keep

Assignments to review/improve

]]> 2023-10-15 21:45:15 UTC https://padlet.com/ottok3/yjg4ge983th2x0e7/wish/2747092556 Unit 1/2 Food Studies ottok3 https://padlet.com/ottok3/yjg4ge983th2x0e7/wish/2747092586 What is the overall scope/sequences of the subject? 


What has worked well?

What could be reviewed?


Pracs to keep

Pracs that could be replaced

Assignments to keep
Feast Day Food Stall

Assignments to review/improve
Feast Day Food Stall (removal of key ingredient slide, keep data collection and analysis?)
]]> 2023-10-15 21:45:18 UTC https://padlet.com/ottok3/yjg4ge983th2x0e7/wish/2747092586 General Food Matters ottok3 https://padlet.com/ottok3/yjg4ge983th2x0e7/wish/2747093754 What has worked well
- Google docs prac planner
- Container emails in semester 1
- Junior cook of the day affirmations


What could be improved
- Increased pracs where students self measure butter/meat/cheese ect (Will need to explicitly write this when ordering pracs)
- Students reading through their own recipes prior to starting
- Shorter demonstrations/ running dems (avoid cognitive overload)

Container raffle 

]]> 2023-10-15 21:47:40 UTC https://padlet.com/ottok3/yjg4ge983th2x0e7/wish/2747093754