https://padlet.com/92585/y2g2lc6eg9mx by Kaitlyn Christianson en-us 2018-04-03 13:56:02 UTC 2018-04-04 14:46:00 UTC hello@padlet.com https://padlet-assets.s3.amazonaws.com/icons/Send.png 92585 https://padlet.com/92585/y2g2lc6eg9mx/wish/248120679 -Newest of the Greek port cities in terms of buildings and infrastruscture
-Considered one of the most beautiful cities in Greece
-After an earthquake in 1955 much of the city was rebuilt]]> 2018-04-03 13:59:39 UTC https://padlet.com/92585/y2g2lc6eg9mx/wish/248120679 92585 https://padlet.com/92585/y2g2lc6eg9mx/wish/248120775 -Center of the Magnesia regional unit
-Three main rivers rise from Mount Pelion
-Surrounded by the sea, various rivers, and mountains, giving it a unique geography]]> 2018-04-03 13:59:50 UTC https://padlet.com/92585/y2g2lc6eg9mx/wish/248120775 92585 https://padlet.com/92585/y2g2lc6eg9mx/wish/248120862 Around 293 BC, a Macedonian king Dimitrios Poliorkitis founded the city of Dimitriada on the Volos peninsula that is known today as Pefkakia, to the south of the modern city of Volos. Before that, it had always been a port town of trade due to its location on the coast.]]> 2018-04-03 14:00:03 UTC https://padlet.com/92585/y2g2lc6eg9mx/wish/248120862 92585 https://padlet.com/92585/y2g2lc6eg9mx/wish/248121811 It is dotted with numerous different cultural markers accumulated over time through history, and it offers both a wonderful view of the ocean and the mountains]]> 2018-04-03 14:01:50 UTC https://padlet.com/92585/y2g2lc6eg9mx/wish/248121811 92585 https://padlet.com/92585/y2g2lc6eg9mx/wish/248121916 -Tsipouro is a well known spirit distilled from the leftovers of the wine press, often with a 40-45% alcohol content
-Melachrini is a brown walnut pie eaten typically as a dessert
-Boubaria are ground beef sausages from Nothern Greece]]> 2018-04-03 14:02:01 UTC https://padlet.com/92585/y2g2lc6eg9mx/wish/248121916 92585 https://padlet.com/92585/y2g2lc6eg9mx/wish/248122056 Ingredients
For the pie:
- 10 eggs
- 2 cups of sugar
- 2 cups of chopped walnuts
- 2 cups of grated biscuit
- 1 sweet spoon of cinnamon
- 1 sweet spoon of powdered clove - 1 small glass of citrus liqueur wine
- citrus pieces for decoration
For the syrup:
- 4 cups of sugar
- 2 cups of water
- 2 peels of lemon
Preparation

Separate the yolks from the egg whites. Whip up the yolks with the sugar until they are thick and creamy. Scramble a meringue with the egg whites and then spread the meringue mixture onto the yolks to blend them all together.

Put the biscuit, the walnuts, the cinnamon, the clove and the liqueur until there are no ingredients left. Oil the baking dish and put the mixture on top. Bake at 180oC until it gets lightly brown.

At the same time prepare the syrup. Place the water and sugar in the pot, throw the flakes of lemon and let it boil until it is thick enough. Withdraw from fire. As soon as the walnut pie is baked, get it out of the oven and leave it outside for half an hour to drop the temperature. Cut in small pieces and spread the syrup over it. Serve after about an hour.

]]> 2018-04-03 14:02:15 UTC https://padlet.com/92585/y2g2lc6eg9mx/wish/248122056 92585 https://padlet.com/92585/y2g2lc6eg9mx/wish/248122222

]]> 2018-04-03 14:02:34 UTC https://padlet.com/92585/y2g2lc6eg9mx/wish/248122222 92585 https://padlet.com/92585/y2g2lc6eg9mx/wish/248122278 https://en.wikipedia.org/wiki/Volos
http://www.visitgreece.gr/en/main_cities/volos
https://school.eb.com/levels/high/article/V%C3%B3los/75692
http://www.greece-is.com/the-best-of-both-worlds-in-volos/
https://en.wikipedia.org/wiki/Tsipouro
https://www.greeka.com/cyclades/naxos/recipes/brown-walnut-pie.htm
https://www.dianekochilas.com/boubaria/
http://www.visitgreece.gr/en/history/the_beginnings_of_history_of_volos
https://www.encyclopedia.com/places/spain-portugal-italy-greece-and-balkans/greek-political-geography/volos]]> 2018-04-03 14:02:40 UTC https://padlet.com/92585/y2g2lc6eg9mx/wish/248122278