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      <title>Agriculture Intro Activity by ROBERT LOPEZ</title>
      <link>https://padlet.com/324824/xcdc2i8o14m9</link>
      <description>Where and how are they produced? 
| How do these foods reach the consumer? 
| What factors influence our production and consumption of the foods you selected?</description>
      <language>en-us</language>
      <pubDate>2019-03-11 16:40:42 UTC</pubDate>
      <lastBuildDate>2025-10-29 02:35:04 UTC</lastBuildDate>
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         <title>Chef Boyardee Canned Ravioli</title>
         <author>324824</author>
         <link>https://padlet.com/324824/xcdc2i8o14m9/wish/340054150</link>
         <description><![CDATA[<div>- Chef Boyardee's parent company operates Internationally and has factories across North America. Their products are canned food with added ingredients already cooked awaiting to be heated up for consumption.<br>- Chef Boyardee's Canned foods are usually purchased in stores that sell food items. Company factories prepare and can the food, then ship by truck or plane.</div>]]></description>
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         <pubDate>2019-03-11 16:43:08 UTC</pubDate>
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      <item>
         <title>Jennie-O Turkey Burger</title>
         <author>324824</author>
         <link>https://padlet.com/324824/xcdc2i8o14m9/wish/340060460</link>
         <description><![CDATA[<div>- Jennie-O <strong>turkeys'</strong> are <strong>raised</strong> on farms located in Minnesota and western Wisconsin. They have a total of six company locations, five of which are in Minnesota and one in Wisconsin where they test process turkey products.<br>- Jennie-O Turkey Burgers are packaged and transported out of the six food industrial plants and delivered to any store owners willing to stock up on their products by delivery truck.<br><br></div>]]></description>
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         <pubDate>2019-03-11 16:54:19 UTC</pubDate>
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