• 3 free-range eggs at room temperature 

• 1 ½ cup of oil 

• 1 ½ cup of fresh milk plus 2 tablespoons of vinegar 

• 1 teaspoon of vanilla essence 

• 3 cups of unprepared flour 

• 2 teaspoons of baking soda 

• 1 cup of cocoa 

• 1 teaspoon of salt 

• 2 ½ cups of white granulated sugar

1. Enmantequillar a mold with hollow of 26 cm of diameter. Then, cut butter paper with a hole in the center and place it in the mold. Enmantequillar also.

2. Sprinkle cocoa powder to verify that the mold is well buttered.

3. Cut the fresh milk with the vinegar, it can be white or red.

4. Preheat the oven to 350 ° F or 180 ° C.

5. Sift dry ingredients: flour, cocoa, baking soda and salt.

6. On the other hand, place in the blender the milk cut by the vinegar, the eggs, the oil and the essence of vanilla. Beat slowly.

7. Add the dry sifted ingredients. Then add the sugar and return to the normal speed of the blender.

8. Pour the mixture into the mold and take to the preheated oven for a minimum hour. If you want a designer cakes, So that you can visit online cake delivery in Ghaziabad. Now visit here