Culinary Arts and Hospitality by Megan Glissman https://padlet.com/megan_glissman/w0c7y5n7f8fa In the Culinary Arts and Hospitality Academy you will Craft innovative dishes alongside professional chefs using advanced industry equipment Develop, prepare, and serve cuisine with proper etiquette and safety in a student-managed bistro setting Partner with hospitality professionals to provide high-quality customer service, event planning, and catering support en-us 2017-10-12 16:21:57 UTC 2017-10-12 16:35:37 UTC hello@padlet.com Course megan_glissman https://padlet.com/megan_glissman/w0c7y5n7f8fa/wish/196518089 Culinary Arts/ DUAL CREDIT 6 hours
-The first course where you are 100% in the kitchen for 2 class periods a day
-This course is the equivalent to  what first year culinary students experience in their first year in culinary school.  
Students also work shift rotations in our Byron Bistro and various activities throughout the school year.
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