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      <title>Year 3 Science Specialism: LE 3 Health Food from different cultures by Dr Ronald Mazorodze</title>
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      <pubDate>2018-10-11 14:59:42 UTC</pubDate>
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         <title>Fajitas.</title>
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         <description><![CDATA[<div>Made with chicken, onion, red pepper and a smoky bbq spice.&nbsp;<br><br>These are cultural as they come form Mexico.&nbsp;<br>They are easy and healthy to cook and they can easily be adapted by changing the ingredients or adding addition ingredients into it.&nbsp;<br><br>The dish includes carbohydrates, proteins and vegetables.&nbsp;<br><br>If I was teaching this in class I would talk about the culture, the history, the healthy and safety aspects of cooking and prepping the food.&nbsp;<br><br> By Kiaja. </div>]]></description>
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