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      <title>B1- My fats &amp; lipids REVIEW by Ana Vites</title>
      <link>https://padlet.com/amvites/tj0pqxb59n3vs1ma</link>
      <description>1. Under each type of lipid: add 5 different types of posts.  Add images and links to make this padlet a great resource to review for quiz.  1) Add a structural IMAGE, 2) Image identifying Polar and nonpolar sections and labels. 3) In our body, 4) in foods and finally an interesting article or video that helps understand the molecule.</description>
      <language>en-us</language>
      <pubDate>2020-10-21 21:32:15 UTC</pubDate>
      <lastBuildDate>2023-07-05 14:09:40 UTC</lastBuildDate>
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         <title></title>
         <author>amvites</author>
         <link>https://padlet.com/amvites/tj0pqxb59n3vs1ma/wish/850490514</link>
         <description><![CDATA[]]></description>
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         <pubDate>2020-10-21 21:32:15 UTC</pubDate>
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      <item>
         <title></title>
         <author>amvites</author>
         <link>https://padlet.com/amvites/tj0pqxb59n3vs1ma/wish/850490515</link>
         <description><![CDATA[]]></description>
         <enclosure url="https://www.who.int/nutrition/topics/SFA-TFA-public-consultation.png" />
         <pubDate>2020-10-21 21:32:15 UTC</pubDate>
         <guid>https://padlet.com/amvites/tj0pqxb59n3vs1ma/wish/850490515</guid>
      </item>
      <item>
         <title>World Health Organization Fats Unsaturated vs. Saturated</title>
         <author>amvites</author>
         <link>https://padlet.com/amvites/tj0pqxb59n3vs1ma/wish/850490516</link>
         <description><![CDATA[]]></description>
         <enclosure url="https://www.who.int/nutrition/topics/sfa-tfa-public-consultation-4may2018/en/" />
         <pubDate>2020-10-21 21:32:15 UTC</pubDate>
         <guid>https://padlet.com/amvites/tj0pqxb59n3vs1ma/wish/850490516</guid>
      </item>
      <item>
         <title>1. Structure</title>
         <author>jkkowalik</author>
         <link>https://padlet.com/amvites/tj0pqxb59n3vs1ma/wish/861808387</link>
         <description><![CDATA[]]></description>
         <enclosure url="https://external-content.duckduckgo.com/iu/?u=https%3A%2F%2Fdlc.dcccd.edu%2Fimages%2Fbiology%2Flesson3%2Ftriglyceride_model.jpg&amp;f=1&amp;nofb=1" />
         <pubDate>2020-10-26 14:11:43 UTC</pubDate>
         <guid>https://padlet.com/amvites/tj0pqxb59n3vs1ma/wish/861808387</guid>
      </item>
      <item>
         <title>2. Polarity/hydrophobicity</title>
         <author>jkkowalik</author>
         <link>https://padlet.com/amvites/tj0pqxb59n3vs1ma/wish/861812037</link>
         <description><![CDATA[<div>Triglycerides are polar on one end and have non-polar hydrocarbon chains. The polar end is hydrophilic while the non-polar chain is hydrophobic.</div>]]></description>
         <enclosure url="" />
         <pubDate>2020-10-26 14:12:26 UTC</pubDate>
         <guid>https://padlet.com/amvites/tj0pqxb59n3vs1ma/wish/861812037</guid>
      </item>
      <item>
         <title>1. Molecular Structure of Steroids: </title>
         <author></author>
         <link>https://padlet.com/amvites/tj0pqxb59n3vs1ma/wish/861813297</link>
         <description><![CDATA[]]></description>
         <enclosure url="https://cdn.britannica.com/30/6530-004-798906B4/functions-vertebrates-steroid-hormones.jpg" />
         <pubDate>2020-10-26 14:12:42 UTC</pubDate>
         <guid>https://padlet.com/amvites/tj0pqxb59n3vs1ma/wish/861813297</guid>
      </item>
      <item>
         <title>3</title>
         <author></author>
         <link>https://padlet.com/amvites/tj0pqxb59n3vs1ma/wish/861815386</link>
         <description><![CDATA[<div><strong>Triglycerides</strong> are a type of fat (lipid) <strong>found</strong> in your blood. When you eat, your <strong>body</strong> converts any calories it doesn't need to use right away into <strong>triglycerides</strong> . The <strong>triglycerides</strong> are stored in your fat cells. Later, hormones release <strong>triglycerides</strong> for energy between meals.</div>]]></description>
         <enclosure url="" />
         <pubDate>2020-10-26 14:13:08 UTC</pubDate>
         <guid>https://padlet.com/amvites/tj0pqxb59n3vs1ma/wish/861815386</guid>
      </item>
      <item>
         <title>Phospholipids Structure</title>
         <author>agarcia564</author>
         <link>https://padlet.com/amvites/tj0pqxb59n3vs1ma/wish/861815991</link>
         <description><![CDATA[]]></description>
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         <pubDate>2020-10-26 14:13:16 UTC</pubDate>
         <guid>https://padlet.com/amvites/tj0pqxb59n3vs1ma/wish/861815991</guid>
      </item>
      <item>
         <title>3. Use/Location</title>
         <author></author>
         <link>https://padlet.com/amvites/tj0pqxb59n3vs1ma/wish/861816156</link>
         <description><![CDATA[Triglycerides are a type of fat (lipid) found in your blood. When you eat, your body converts any calories it doesn't need to use right away into triglycerides. The triglycerides are stored in your fat cells. Later, hormones release triglycerides for energy between meals.]]></description>
         <enclosure url="" />
         <pubDate>2020-10-26 14:13:18 UTC</pubDate>
         <guid>https://padlet.com/amvites/tj0pqxb59n3vs1ma/wish/861816156</guid>
      </item>
      <item>
         <title>1-vMolecular Structure:</title>
         <author>smqasim</author>
         <link>https://padlet.com/amvites/tj0pqxb59n3vs1ma/wish/861818335</link>
         <description><![CDATA[]]></description>
         <enclosure url="https://padlet-uploads.storage.googleapis.com/716956167/d1e75a17dd8595224d96161619505e2a/Plant_Wax.jpg" />
         <pubDate>2020-10-26 14:13:44 UTC</pubDate>
         <guid>https://padlet.com/amvites/tj0pqxb59n3vs1ma/wish/861818335</guid>
      </item>
      <item>
         <title>1. Molecular Structure</title>
         <author></author>
         <link>https://padlet.com/amvites/tj0pqxb59n3vs1ma/wish/861818360</link>
         <description><![CDATA[]]></description>
         <enclosure url="https://people.uwplatt.edu/~sundin/363-7/image/l637-35a.gif" />
         <pubDate>2020-10-26 14:13:44 UTC</pubDate>
         <guid>https://padlet.com/amvites/tj0pqxb59n3vs1ma/wish/861818360</guid>
      </item>
      <item>
         <title>4. Foods rich in this lipid</title>
         <author></author>
         <link>https://padlet.com/amvites/tj0pqxb59n3vs1ma/wish/861818865</link>
         <description><![CDATA[<div>- soda <br>-lard (pork fat) <br>-high fat meats : such as bacon, salami, sausage  <br>-potato chips <br>-alcohol</div>]]></description>
         <enclosure url="" />
         <pubDate>2020-10-26 14:13:50 UTC</pubDate>
         <guid>https://padlet.com/amvites/tj0pqxb59n3vs1ma/wish/861818865</guid>
      </item>
      <item>
         <title>3. How it is used and where it is found in your body</title>
         <author></author>
         <link>https://padlet.com/amvites/tj0pqxb59n3vs1ma/wish/861819029</link>
         <description><![CDATA[<div>One common use of waxes is to keep us warm by heating them up (candles)<br><br></div>]]></description>
         <enclosure url="" />
         <pubDate>2020-10-26 14:13:52 UTC</pubDate>
         <guid>https://padlet.com/amvites/tj0pqxb59n3vs1ma/wish/861819029</guid>
      </item>
      <item>
         <title>1. Molecular structure </title>
         <author>tjeanty</author>
         <link>https://padlet.com/amvites/tj0pqxb59n3vs1ma/wish/861819530</link>
         <description><![CDATA[]]></description>
         <enclosure url="http://image.slideserve.com/356723/phospholipid-structure-l.jpg" />
         <pubDate>2020-10-26 14:13:58 UTC</pubDate>
         <guid>https://padlet.com/amvites/tj0pqxb59n3vs1ma/wish/861819530</guid>
      </item>
      <item>
         <title>3</title>
         <author>ssingh161</author>
         <link>https://padlet.com/amvites/tj0pqxb59n3vs1ma/wish/861820453</link>
         <description><![CDATA[<div>Found in cell membranes (influence membrane's fluidity). <br>Act as hormones in the body. <br>Non Polar. <br><br><br>Link: <br>https://courses.lumenlearning.com/introchem/chapter/steroids/</div>]]></description>
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         <pubDate>2020-10-26 14:14:10 UTC</pubDate>
         <guid>https://padlet.com/amvites/tj0pqxb59n3vs1ma/wish/861820453</guid>
      </item>
      <item>
         <title>2. Polarity and Hydrophobicity: </title>
         <author></author>
         <link>https://padlet.com/amvites/tj0pqxb59n3vs1ma/wish/861822914</link>
         <description><![CDATA[<div>Waxes are hydroPHOBIC which have nonpolar molecules. </div>]]></description>
         <enclosure url="" />
         <pubDate>2020-10-26 14:14:42 UTC</pubDate>
         <guid>https://padlet.com/amvites/tj0pqxb59n3vs1ma/wish/861822914</guid>
      </item>
      <item>
         <title>5. Interesting Article </title>
         <author>czlatarski</author>
         <link>https://padlet.com/amvites/tj0pqxb59n3vs1ma/wish/861824924</link>
         <description><![CDATA[]]></description>
         <enclosure url="https://www.britannica.com/science/phospholipid" />
         <pubDate>2020-10-26 14:15:08 UTC</pubDate>
         <guid>https://padlet.com/amvites/tj0pqxb59n3vs1ma/wish/861824924</guid>
      </item>
      <item>
         <title>2. Polarity/hydrophobicity </title>
         <author>tjeanty</author>
         <link>https://padlet.com/amvites/tj0pqxb59n3vs1ma/wish/861828515</link>
         <description><![CDATA[<div>Phospholipids have a polar head and a hydrophobic tail. </div>]]></description>
         <enclosure url="" />
         <pubDate>2020-10-26 14:15:53 UTC</pubDate>
         <guid>https://padlet.com/amvites/tj0pqxb59n3vs1ma/wish/861828515</guid>
      </item>
      <item>
         <title></title>
         <author></author>
         <link>https://padlet.com/amvites/tj0pqxb59n3vs1ma/wish/861829233</link>
         <description><![CDATA[]]></description>
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         <pubDate>2020-10-26 14:16:02 UTC</pubDate>
         <guid>https://padlet.com/amvites/tj0pqxb59n3vs1ma/wish/861829233</guid>
      </item>
      <item>
         <title>4. Food rich in this lipid.</title>
         <author>jdtran2</author>
         <link>https://padlet.com/amvites/tj0pqxb59n3vs1ma/wish/861829891</link>
         <description><![CDATA[<div>Milk, eggs, and soybeans</div>]]></description>
         <enclosure url="" />
         <pubDate>2020-10-26 14:16:10 UTC</pubDate>
         <guid>https://padlet.com/amvites/tj0pqxb59n3vs1ma/wish/861829891</guid>
      </item>
      <item>
         <title>4. Foods rich in this lipid</title>
         <author></author>
         <link>https://padlet.com/amvites/tj0pqxb59n3vs1ma/wish/861829962</link>
         <description><![CDATA[<div>We don't usually eat foods with lots of wax. However, sometimes fruits are coated with a thin layer of wax to protect their freshness and shine. <br>Beeswax / honeycomb also includes wax.</div>]]></description>
         <enclosure url="" />
         <pubDate>2020-10-26 14:16:11 UTC</pubDate>
         <guid>https://padlet.com/amvites/tj0pqxb59n3vs1ma/wish/861829962</guid>
      </item>
      <item>
         <title>3</title>
         <author>lcclark11</author>
         <link>https://padlet.com/amvites/tj0pqxb59n3vs1ma/wish/861830179</link>
         <description><![CDATA[<div>Phospholipids are found in the body in cells. They make up the cell membrane and provide a barrier between the inside and outside of cells. </div>]]></description>
         <enclosure url="" />
         <pubDate>2020-10-26 14:16:13 UTC</pubDate>
         <guid>https://padlet.com/amvites/tj0pqxb59n3vs1ma/wish/861830179</guid>
      </item>
      <item>
         <title></title>
         <author></author>
         <link>https://padlet.com/amvites/tj0pqxb59n3vs1ma/wish/861831240</link>
         <description><![CDATA[]]></description>
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         <pubDate>2020-10-26 14:16:26 UTC</pubDate>
         <guid>https://padlet.com/amvites/tj0pqxb59n3vs1ma/wish/861831240</guid>
      </item>
      <item>
         <title>1.Molecular Structure</title>
         <author>jmoy9</author>
         <link>https://padlet.com/amvites/tj0pqxb59n3vs1ma/wish/861832188</link>
         <description><![CDATA[]]></description>
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         <pubDate>2020-10-26 14:16:37 UTC</pubDate>
         <guid>https://padlet.com/amvites/tj0pqxb59n3vs1ma/wish/861832188</guid>
      </item>
      <item>
         <title>2. Polarity/Hydrophobicity</title>
         <author>jkkowalik</author>
         <link>https://padlet.com/amvites/tj0pqxb59n3vs1ma/wish/861835902</link>
         <description><![CDATA[<div>Polar areas of a steroid include the areas that stick out from the rings. The chain and rings themselves are non-polar (not sure about this)</div>]]></description>
         <enclosure url="" />
         <pubDate>2020-10-26 14:17:23 UTC</pubDate>
         <guid>https://padlet.com/amvites/tj0pqxb59n3vs1ma/wish/861835902</guid>
      </item>
      <item>
         <title>4. Foods Rich in this Lipid</title>
         <author></author>
         <link>https://padlet.com/amvites/tj0pqxb59n3vs1ma/wish/861838196</link>
         <description><![CDATA[]]></description>
         <enclosure url="https://home.bt.com/images/6-surprising-health-benefits-of-honey-136426474967702601-180416092019.jpg" />
         <pubDate>2020-10-26 14:17:51 UTC</pubDate>
         <guid>https://padlet.com/amvites/tj0pqxb59n3vs1ma/wish/861838196</guid>
      </item>
      <item>
         <title>Video on Fats, Steroids, Phospholipids </title>
         <author></author>
         <link>https://padlet.com/amvites/tj0pqxb59n3vs1ma/wish/861839394</link>
         <description><![CDATA[<div>https://www.youtube.com/watch?v=69-eGO7XDfU</div>]]></description>
         <enclosure url="" />
         <pubDate>2020-10-26 14:18:05 UTC</pubDate>
         <guid>https://padlet.com/amvites/tj0pqxb59n3vs1ma/wish/861839394</guid>
      </item>
      <item>
         <title>4. Foods rich in this lipid</title>
         <author>jmoy9</author>
         <link>https://padlet.com/amvites/tj0pqxb59n3vs1ma/wish/861841628</link>
         <description><![CDATA[<div>Fatty meat products, eggs, milk products, and shellfish</div>]]></description>
         <enclosure url="" />
         <pubDate>2020-10-26 14:18:32 UTC</pubDate>
         <guid>https://padlet.com/amvites/tj0pqxb59n3vs1ma/wish/861841628</guid>
      </item>
      <item>
         <title></title>
         <author></author>
         <link>https://padlet.com/amvites/tj0pqxb59n3vs1ma/wish/861845353</link>
         <description><![CDATA[]]></description>
         <enclosure url="https://courses.lumenlearning.com/wm-biology1/chapter/reading-phospholipids/" />
         <pubDate>2020-10-26 14:19:18 UTC</pubDate>
         <guid>https://padlet.com/amvites/tj0pqxb59n3vs1ma/wish/861845353</guid>
      </item>
      <item>
         <title>High Triglycerides Article</title>
         <author>agarcia564</author>
         <link>https://padlet.com/amvites/tj0pqxb59n3vs1ma/wish/861846244</link>
         <description><![CDATA[]]></description>
         <enclosure url="https://medlineplus.gov/triglycerides.html" />
         <pubDate>2020-10-26 14:19:28 UTC</pubDate>
         <guid>https://padlet.com/amvites/tj0pqxb59n3vs1ma/wish/861846244</guid>
      </item>
      <item>
         <title></title>
         <author></author>
         <link>https://padlet.com/amvites/tj0pqxb59n3vs1ma/wish/861851547</link>
         <description><![CDATA[]]></description>
         <enclosure url="https://dlc.dcccd.edu/images/biology/lesson3/triglyceride_model.jpg" />
         <pubDate>2020-10-26 14:20:35 UTC</pubDate>
         <guid>https://padlet.com/amvites/tj0pqxb59n3vs1ma/wish/861851547</guid>
      </item>
      <item>
         <title></title>
         <author></author>
         <link>https://padlet.com/amvites/tj0pqxb59n3vs1ma/wish/861854458</link>
         <description><![CDATA[]]></description>
         <enclosure url="https://www.mayoclinic.org/diseases-conditions/high-blood-cholesterol/in-depth/triglycerides/art-20048186#:~:text=Triglycerides%20are%20a%20type%20of,triglycerides%20for%20energy%20between%20meals." />
         <pubDate>2020-10-26 14:21:08 UTC</pubDate>
         <guid>https://padlet.com/amvites/tj0pqxb59n3vs1ma/wish/861854458</guid>
      </item>
      <item>
         <title>4. Food Rich in this Lipid</title>
         <author></author>
         <link>https://padlet.com/amvites/tj0pqxb59n3vs1ma/wish/861858539</link>
         <description><![CDATA[]]></description>
         <enclosure url="https://image.freepik.com/free-photo/raw-chicken-thigh-fillet-without-skin-farm-poultry-meat-top-view_89816-4966.jpg" />
         <pubDate>2020-10-26 14:21:58 UTC</pubDate>
         <guid>https://padlet.com/amvites/tj0pqxb59n3vs1ma/wish/861858539</guid>
      </item>
      <item>
         <title>Phospholipids</title>
         <author>agarcia564</author>
         <link>https://padlet.com/amvites/tj0pqxb59n3vs1ma/wish/861862204</link>
         <description><![CDATA[]]></description>
         <enclosure url="https://biologydictionary.net/phospholipid/" />
         <pubDate>2020-10-26 14:22:44 UTC</pubDate>
         <guid>https://padlet.com/amvites/tj0pqxb59n3vs1ma/wish/861862204</guid>
      </item>
      <item>
         <title>3.Where is it found/How is it used</title>
         <author>jmoy9</author>
         <link>https://padlet.com/amvites/tj0pqxb59n3vs1ma/wish/861865417</link>
         <description><![CDATA[<div>Cholesterol is the most abundant steroid found in the body. The liver creates its own cholesterol for the body and you also gain cholesterol from foods you may eat. It helps create cell membranes and gives it some rigidity to the cell membrane. Cholesterol also helps create hormones such as testosterone and progesterone. </div>]]></description>
         <enclosure url="" />
         <pubDate>2020-10-26 14:23:22 UTC</pubDate>
         <guid>https://padlet.com/amvites/tj0pqxb59n3vs1ma/wish/861865417</guid>
      </item>
      <item>
         <title>5.</title>
         <author>cobabayeju</author>
         <link>https://padlet.com/amvites/tj0pqxb59n3vs1ma/wish/861875935</link>
         <description><![CDATA[<div>https://www.youtube.com/watch?v=3z4XNWCnY-I</div>]]></description>
         <enclosure url="" />
         <pubDate>2020-10-26 14:25:29 UTC</pubDate>
         <guid>https://padlet.com/amvites/tj0pqxb59n3vs1ma/wish/861875935</guid>
      </item>
      <item>
         <title></title>
         <author></author>
         <link>https://padlet.com/amvites/tj0pqxb59n3vs1ma/wish/861877439</link>
         <description><![CDATA[<div><a href="https://www.britannica.com/science/steroid/Biological-significance-of-steroids">https://www.britannica.com/science/steroid/Biological-significance-of-steroids</a></div>]]></description>
         <enclosure url="" />
         <pubDate>2020-10-26 14:25:49 UTC</pubDate>
         <guid>https://padlet.com/amvites/tj0pqxb59n3vs1ma/wish/861877439</guid>
      </item>
      <item>
         <title>5.</title>
         <author>czlatarski</author>
         <link>https://padlet.com/amvites/tj0pqxb59n3vs1ma/wish/861881456</link>
         <description><![CDATA[]]></description>
         <enclosure url="https://my.clevelandclinic.org/health/articles/17583-triglycerides--heart-health" />
         <pubDate>2020-10-26 14:26:37 UTC</pubDate>
         <guid>https://padlet.com/amvites/tj0pqxb59n3vs1ma/wish/861881456</guid>
      </item>
      <item>
         <title>Information and history on steroids</title>
         <author>nhnguyen4</author>
         <link>https://padlet.com/amvites/tj0pqxb59n3vs1ma/wish/861902333</link>
         <description><![CDATA[<div>https://www.britannica.com/science/steroid#:~:text=All%20steroids%20are%20related%20to,bonded%20to%2028%20hydrogen%20atoms.</div>]]></description>
         <enclosure url="" />
         <pubDate>2020-10-26 14:30:50 UTC</pubDate>
         <guid>https://padlet.com/amvites/tj0pqxb59n3vs1ma/wish/861902333</guid>
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