Italian cuisine by Trevor Gilford

Italian cuisine by Trevor Gilford https://padlet.com/trevorgilford/t1kizgd0jhvr6kq1 My capstone en-us 2022-05-05 17:58:15 UTC 2026-01-19 21:32:02 UTC hello@padlet.com Meatballs (recipe) trevorgilford https://padlet.com/trevorgilford/t1kizgd0jhvr6kq1/wish/2175687344 1 whole onion diced
Parsley minced
4 cloves of garlic minced
2 pounds Italian sausage or beef if you want
Olive oil

Place meat and produce in a bowl and combine then roll into small balls and cook at medium high heat in oil

]]> 2022-05-09 13:21:36 UTC https://padlet.com/trevorgilford/t1kizgd0jhvr6kq1/wish/2175687344 Ravioli (recipe) trevorgilford https://padlet.com/trevorgilford/t1kizgd0jhvr6kq1/wish/2175708451 Fresh pasta dough
Ricotta
Parmigiana cheese
Lemon juice

Mix ricotta, parmigiana cheese, and lemon juice
Roll out dough into a thin sheet then place the filling and add top and boil]]> 2022-05-09 13:32:42 UTC https://padlet.com/trevorgilford/t1kizgd0jhvr6kq1/wish/2175708451 meatballs (information) trevorgilford https://padlet.com/trevorgilford/t1kizgd0jhvr6kq1/wish/2179878821 Although it is unknown who invented the first meatball, many people believe it originated in Persia, where leftover meat was used to make a dish called Kofta. It is thought that the meatball originated in Persia and spread throughout the Middle East to China. Some say Venetian traders introduced the meatball to Europe via trade routes, while others say the Ancient Romans invented a similar recipe and deserve full credit for the meatball's humble beginnings!

]]> 2022-05-11 17:54:33 UTC https://padlet.com/trevorgilford/t1kizgd0jhvr6kq1/wish/2179878821 cannaoils (information) trevorgilford https://padlet.com/trevorgilford/t1kizgd0jhvr6kq1/wish/2179886778 The history of cannoli reflects the diverse cultures and peoples who have inhabited Sicily over the centuries. Many people believe the cannoli originated in Piana Degli Albanesi, Sicily, but this traditional Italian dessert may have originated during the Emirate of Sicily, which was ruled by the Arabs. The story of how cannolis came to have two versions. During the Arabic occupation of the island, the first one takes place in an Arab prince's harem within his castle. The emir's many concubines worked hard to prepare delectable meals and desserts, including a cylinder-shaped pastry case filled with ricotta, almonds, and honey. ]]> 2022-05-11 17:59:30 UTC https://padlet.com/trevorgilford/t1kizgd0jhvr6kq1/wish/2179886778 Cannolis (recipe) trevorgilford https://padlet.com/trevorgilford/t1kizgd0jhvr6kq1/wish/2181094315
Shells

1 3/4 cups (250g) unbleached all-purpose flour (scoop and level to measure)

1 1/2 Tbsp (18g) granulated sugar

1/4 tsp salt

3 Tbsp (43g) unsalted butter, diced into small pieces

1/3 cup marsala wine*, then more as needed

1 large egg

1 egg white

Vegetable oil or shortening, for frying (about 8 cups)

Filling

32 oz. whole milk ricotta, strained

1 1/2 cups (180g) powdered sugar

3/4 cup (126g) mini chocolate chips

1/4 tsp ground cinnamon

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