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      <title>Sweet Rosie Menu by Sirle Varkentin</title>
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      <pubDate>2018-04-27 06:38:37 UTC</pubDate>
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         <title>STARTERS  1. Selection of snacks	    								7,20   2. Fried chicken wings with two sauces	  						3,40    3. Crispy chicken nuggets with spisy sauce						3,60   4. Onion rings with mustard sauce							3,20   5. Smoked beef heart									3,20   6. Fried dumplings with dillweed sauce		      					3,40    7. Robber`s ribs			    							3,90      8. Cheeseballs with garlic sauce			        					3,20    9. Cheese plate										3,90  10. Garlic bread with garlic cheese		         					            2,20   11. Spicy chicken crops with garlic sauce	             					2,90  12. Irish crisp potatoes with two sauces							2,2013. Crab claws with dill sauce								3,2014. Crispy drained meat									3,90  SALADS1. Caesar salad with chicken	 					                        3,80  2. Pan-fried salmon, shrimp and cottage cheese salad	                                      	4,20  3. Nicoise salad										4,20 4. Warm chicken salad									3,905. Bean &amp; ham salad										3,30 SOUPS1. Carrot &amp; coconut puree soup								3,20 2. Two fish soup	   									3,40  3. Thick soup											3,404. Creamy shrimp soup									3,40  PAN-FRIED, WOK AND PASTA                                                                                 1. Beef pasta with pear and plue cheese							6,40   2. Spicy pasta with chicken and shrimps		                   				5,90 3. Delicate broiler casserole with fruits		   				            5,60  4. Vegetarian pan dish									4,705. Beef pan fry with wild mushrooms							5,90</title>
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         <pubDate>2018-04-27 06:40:26 UTC</pubDate>
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         <title>TRADITIONAL PUB FOOD- Fish&amp;Chips 										6,20 2. Irish breakfast										4,90 3. Woodcutter`s roast									6,20 4. Rosie`s  pulled pork burger with french fries						6,20 5. Fried cheese schnitzel with beans or fresh salad					5,906. Scottish pie											5,90 	   MAIN COURSES1. Rosie’s soft beefsteak							          	          14,50    2. Roasted duck breast with Asian sauce						          10,90                  3. Bayer`s rost pork										8,20   4. Young Villem’s schnitzel									7,90     5. Crispy chicken fillet with chimichurri dressed salad					7,90     6. Oven-baked salmon with wok vegetables						9,207. Beefsteak with red wine sauce (beef loin)						9,50      	SIDE DISHES: 	Irish crisp potatoes, skin-on potatoes, french fries,mashed potatoes,            rice, wok vegetables, fresh salad, Rosie’s pan-fried beansDESSERTS    1. Crème brûlée										3,50     2. Cheesecake with strawberry sauce							3,503. Chocolate fondant with berry sauce and ice-cream 					3,50     4. Pancakes with ice cream and blackcurrant jam					3,50      5. Ice cream shake										2,60     6. Ice cream with chocolate sauce            							2,90  </title>
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         <pubDate>2018-04-27 06:41:12 UTC</pubDate>
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         <pubDate>2018-04-27 06:44:39 UTC</pubDate>
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