China by https://padlet.com/bsharp15/skpc9bukatjk Chinese Assignment en-us 2018-02-20 03:19:02 UTC 2018-03-19 01:36:24 UTC hello@padlet.com INGREDIENCE RECIPIES bsharp15 https://padlet.com/bsharp15/skpc9bukatjk/wish/233117230 Soy Sause, Scallion, Garlic    ]]> 2018-02-20 03:23:35 UTC https://padlet.com/bsharp15/skpc9bukatjk/wish/233117230 COOKING STYLES bsharp15 https://padlet.com/bsharp15/skpc9bukatjk/wish/233117545 •    Sweet Cantonese Food.
•    Spicy Sichuan Cuisine.
•    Fishy Shandong Cuisine.
•    Fujian Cuisine.
•    Jiangsu Cuisine.
•    Zhejiang Cuisine.
     Hot and Sour Hunan Cuisine.
]]> 2018-02-20 03:26:47 UTC https://padlet.com/bsharp15/skpc9bukatjk/wish/233117545 Cultures bsharp15 https://padlet.com/bsharp15/skpc9bukatjk/wish/233118053 Chinese culture, tradition and customs. Chinese culture managed to retain its unique identity till the advent of Western culture in the mid-19th century. Chinese Religion, Philosophy and Politics are Confucianism, Taoism and Buddhism have left a collective and lasting impression on Chinese culture and tradition.]]> 2018-02-20 03:31:59 UTC https://padlet.com/bsharp15/skpc9bukatjk/wish/233118053 Spices bsharp15 https://padlet.com/bsharp15/skpc9bukatjk/wish/233118748 Some recipes will suggest substitutions, like using black pepper instead of Szechuan peppercorns or employing allspice in place of five-spice powder, but using the real thing makes a big difference.]]> 2018-02-20 03:37:25 UTC https://padlet.com/bsharp15/skpc9bukatjk/wish/233118748 FOOD INGREDIENCE- bsharp15 https://padlet.com/bsharp15/skpc9bukatjk/wish/233118837 •   Chili sauce. Providing an extra zing, this thick sauce adds a nice punch of chili flavor to a dish.
•   Chinese mushrooms, dried.
•   Dark soy sauce. 
•   Fermented black beans. 
•   Ginger, fresh. 
•   Hoisin sauce. 
•   Oyster sauce. 
•   Rice.
]]> 2018-02-20 03:37:43 UTC https://padlet.com/bsharp15/skpc9bukatjk/wish/233118837 What do Chinese people eat bsharp15 https://padlet.com/bsharp15/skpc9bukatjk/wish/233118961 Chinese people basically eat all animals' meat, such as pork, beef, mutton, chicken, duck, pigeon, as well as many others. Pork is the most commonly consumed meat, and it appears in almost every meal. It is so common that it can be used to mean both meat and pork. Peking duck is a famous duck dish in China.]]> 2018-02-20 03:38:35 UTC https://padlet.com/bsharp15/skpc9bukatjk/wish/233118961 bsharp15 https://padlet.com/bsharp15/skpc9bukatjk/wish/233119013 Chinese people eat chicken, seafood, pork, beef, mutton, chicken, duck, pigeon, rice     ]]> 2018-02-20 03:38:58 UTC https://padlet.com/bsharp15/skpc9bukatjk/wish/233119013 bsharp15 https://padlet.com/bsharp15/skpc9bukatjk/wish/233119248 There are a lot of Chinese food that are used in Australia now which are Fish Sauce, Fish sauce is a staple ingredient in many Asian countries. Fish sauce is the liquid extracted from the fermentation of fish.
Sweet soy sauce, Oyster sauce, Sambal, Gochujang (hot pepper paste), Noodles, Rice Vermicelli, Dried anchovies.
]]> 2018-02-20 03:40:22 UTC https://padlet.com/bsharp15/skpc9bukatjk/wish/233119248