Cookie recipe by Sandoval García Adriana

adrianasandovalutsem — 2021-11-27 00:52:36 UTC

COOKIE RECIPE

Ingredients

adrianasandovalutsem — 2021-11-27 00:57:04 UTC

Flour = 180 g
Butter = 120 g
Sugar = 60 g
Baking soda = 1/4 teaspoon 
Vanilla essence = 1 teaspoon

Frist step

adrianasandovalutsem — 2021-11-27 00:59:35 UTC

First, we preheat the oven to 180ºC.

Second step

adrianasandovalutsem — 2021-11-27 01:07:51 UTC

the next step, we beat the butter with the sugar until obtaining a mixture with a completely homogeneous cream texture.

Third step

adrianasandovalutsem — 2021-11-27 01:23:04 UTC

Then, we add the flour and bicarbonate (teaspoon.)

Fourth step

adrianasandovalutsem — 2021-11-27 01:48:37 UTC

After that, we make balls and crush them to shape the cookies about 6 cm wide and 3 mm thick. We put them in greaseproof paper on a baking tray.
Bake 12 minutes at 180ºC

Fiveth step

adrianasandovalutsem — 2021-11-27 01:54:47 UTC

Finally, we remove the cookies from the oven and put them to cool on a rack for about 15 minutes.