How is chocolate made? by Millie Lowndes https://padlet.com/lowndes_millie_r/rr3zhloi1g6p Made with a lightning strike of genius en-us 2018-07-17 10:28:41 UTC 2025-11-02 03:24:22 UTC hello@padlet.com How is chocolate made? lowndes_millie_r https://padlet.com/lowndes_millie_r/rr3zhloi1g6p/wish/270403551 2018-07-17 10:29:57 UTC https://padlet.com/lowndes_millie_r/rr3zhloi1g6p/wish/270403551 cocoa mass making https://padlet.com/lowndes_millie_r/rr3zhloi1g6p/wish/270461721 the seeds of a cocoa tree are bitter so they must be fermented to develop the flavor. then they are dried and roasted. the shell is removed and ground into cocoa mass.]]> 2018-07-18 00:40:12 UTC https://padlet.com/lowndes_millie_r/rr3zhloi1g6p/wish/270461721 https://padlet.com/lowndes_millie_r/rr3zhloi1g6p/wish/270461787 1. harvest the little cocoa pods. then split them open and then let them ferment.
2. the beans are roasted stripping them down to solid cocoa and cocoa butter. this makes something called cocoa mass.
3. then blend the cocoa mass with milk and sugar to form chocolate liquor. then it is evaporated to make chocolate crumb.
4. then the chocolate crumb is mixed with the chocolate liquor cocoa butter and some other ingredients.
5. stirred and made into blocks.]]> 2018-07-18 00:41:04 UTC https://padlet.com/lowndes_millie_r/rr3zhloi1g6p/wish/270461787 when chocolate is made the "mass" goes straight to cadbury factories in victoria and tasmania https://padlet.com/lowndes_millie_r/rr3zhloi1g6p/wish/270461800 2018-07-18 00:41:16 UTC https://padlet.com/lowndes_millie_r/rr3zhloi1g6p/wish/270461800 Milk Percentage https://padlet.com/lowndes_millie_r/rr3zhloi1g6p/wish/270461888 In Cadbury chocolate 20% of it is milk solids]]> 2018-07-18 00:42:07 UTC https://padlet.com/lowndes_millie_r/rr3zhloi1g6p/wish/270461888 coca is sifted https://padlet.com/lowndes_millie_r/rr3zhloi1g6p/wish/270461932 2018-07-18 00:42:48 UTC https://padlet.com/lowndes_millie_r/rr3zhloi1g6p/wish/270461932 the seeds o https://padlet.com/lowndes_millie_r/rr3zhloi1g6p/wish/270461948 2018-07-18 00:43:01 UTC https://padlet.com/lowndes_millie_r/rr3zhloi1g6p/wish/270461948 https://padlet.com/lowndes_millie_r/rr3zhloi1g6p/wish/270461992 The seeds of the cacao tree have an intense bitter taste and must be fermented to develop the flavor. After fermentation, the beans are dried, cleaned, and roasted. The shell is removed to produce cacao nibs, which are then ground to cocoa mass, unadulterated chocolate in rough form.]]> 2018-07-18 00:43:19 UTC https://padlet.com/lowndes_millie_r/rr3zhloi1g6p/wish/270461992 English apple trees and cocoa trees basicly look the same. https://padlet.com/lowndes_millie_r/rr3zhloi1g6p/wish/270461993 2018-07-18 00:43:19 UTC https://padlet.com/lowndes_millie_r/rr3zhloi1g6p/wish/270461993 The shell is removed to produce cacao nibs, which are then ground to cocoa mass, unadulterated chocolate in rough form. Once the cocoa mass is liquefied by heating, it is called chocolate liquor. https://padlet.com/lowndes_millie_r/rr3zhloi1g6p/wish/270462046 2018-07-18 00:43:44 UTC https://padlet.com/lowndes_millie_r/rr3zhloi1g6p/wish/270462046 the cacao beans are roasted in large, rotating ovens, at temperatures of about 210-290F. Roasting lasts from half an hour up to two hours https://padlet.com/lowndes_millie_r/rr3zhloi1g6p/wish/270462066 2018-07-18 00:43:55 UTC https://padlet.com/lowndes_millie_r/rr3zhloi1g6p/wish/270462066 hi https://padlet.com/lowndes_millie_r/rr3zhloi1g6p/wish/270462186 2018-07-18 00:45:23 UTC https://padlet.com/lowndes_millie_r/rr3zhloi1g6p/wish/270462186 Chocolate is put into moulds https://padlet.com/lowndes_millie_r/rr3zhloi1g6p/wish/270462194 2018-07-18 00:45:28 UTC https://padlet.com/lowndes_millie_r/rr3zhloi1g6p/wish/270462194 people plant cacoa trees beetween https://padlet.com/lowndes_millie_r/rr3zhloi1g6p/wish/270462207 2018-07-18 00:45:37 UTC https://padlet.com/lowndes_millie_r/rr3zhloi1g6p/wish/270462207