My exquisite padlet by Yaseen Patel

Austria-Croissant

2025-04-28 02:46:37 UTC

All people thinks that croissant is invented in France. However, its not invented in France. Croissant was invented in Austria and developed improved in France. The shape of Croissant is shaped to celebrate the victory.

Egypt-Pie

2025-04-28 04:17:33 UTC

Pie was invented in Egypt in around 9500 BCE. Pie is filled that can be sweet or savory. Egyptian first invented dish close which we call Pie today.

Russia-Tyurya

yoonsoyoon06326 — 2025-04-28 04:17:37 UTC

Tyurya is a Russian food where old bread is soaked in cold water. It's like a scrubber and it's taste good.

Italy-Focaccia

yoonsoyoon06326 — 2025-04-29 02:14:50 UTC

Focaccia is flat bread come form Italy and it's contains yeast and the dough contains oil, herbs, bacon, and cheese.

France-Beignet

2025-04-29 05:50:32 UTC

Beignets was invented in France. Beignets is a square deep fried traditional donuts coated powered sugar.

U.S.A-Corn Bread

yoonsoyoon06326 — 2025-04-29 05:54:32 UTC

Cornbread is made with corn and it is a popular bread in the U.S.A. It's like cake but is bread.

Egypt-Pita bread

yoonsoyoon06326 — 2025-04-30 02:30:50 UTC

Pita bread is made form Egypt and is usually eaten simply for breakfast or lunch, and sometimes topped with dried fish for lunch.

Germany-Pretzel

yoonsoyoon06326 — 2025-04-30 02:33:57 UTC

A pretzel is a hard, shiny salt cracker that originated in Germany or the Alsace region. It is salty and crunchy like a cookie.

France-Éclair

2025-04-30 02:52:33 UTC

Éclair is invented in France. Éclair is a soft long shaped pastry filled with cream and topping.

Etiopia-Pitpit

yoonsoyoon06326 — 2025-04-30 02:54:34 UTC

Pitpit (fir fir) is one of the Ethiopian dishes. Pitpit is eaten with berbere sauce and chopped green onions on top.

Korea-Yakgwa

2025-04-30 02:57:33 UTC

Yakgwa is a long history food in Korea. Yakgwa was made because of the traditional Buddhist rites. Yakgwa is deep fried cookies with sticky syrup.

Germany-German chocolate cake

leejiyu06044 — 2025-04-30 02:58:19 UTC

German chocolate cake is a layered chocolate cake filled and filed with a coconut-pecan frosting. It originated from US and named after English-American chocolate maker, Samuel German who developed dark chocolate becoming to used in cake recipe.

Canada-Butter tart

2025-05-01 01:46:56 UTC

Butter tart is invented in Canada. It is a small tart Canadian Pastry tart that is filled with sweet, butter, sugar and egg. It is popular to Canadian dessert.

USA-Bagels

yoonsoyoon06326 — 2025-05-01 01:48:48 UTC

It's made form U.S.A. Bagels are commonly eaten as breakfast with cream cheese or other toppings.

France-Baguette

yoonsoyoon06326 — 2025-05-01 01:50:38 UTC

Baguette is made form France. Baguette is a long and crusty bread that represents France.

Ethiopia-Injera

yoonsoyoon06326 — 2025-05-01 01:53:22 UTC

Injera is made from Ethiopia, and injera is made with just two ingredients-teff and water.

Normandy-Brioche

2025-05-01 02:02:31 UTC

Brioche is originally from Normandy, France. Brioche is a rich french bread that is very soft and sweet made with egg, butter and milk.

Turkey-Filo Pastry

2025-05-01 02:43:14 UTC

Filo pastry is made from Turkey. It is a very thin pastry dough made with flour. Filo Pastry sometimes looks like a paper crisp.

U.S. Virgin Islands-Biscuits and gravy

yoonsoyoon06326 — 2025-05-01 02:45:47 UTC

Biscuits and gravy is for breakfast in Southern U.S. It is soft biscuit with sausage gravy.

China-Steamed Bread

yoonsoyoon06326 — 2025-05-01 02:51:06 UTC

In China, Mantou is a steamed bread made with corn flour. Unlike Korea, China does not have fillings inside steamed buns.

South Korea - White rice cake

leejiyu06044 — 2025-05-01 02:51:32 UTC

This cake is made of rice. People grind and crash rice until it's chewy. This just includes rice, not any other ingredients. It is used in table of memorial ceremony.

France - Galette de rois

leejiyu06044 — 2025-05-01 02:56:37 UTC

This cake is also known as king cake, three king cake, or baby cake. It’s associated with many countries with Epiphany, celebrating 12th day after Christmas. There is a fève(fava bean) hidden in the cake and who finds the bean wins a prize. Fève represents king or Christ child.

Canada - War cake

leejiyu06044 — 2025-05-01 02:59:24 UTC

World War || Canada was in short supply because it was difficult to import food during the war. War Cakes did not contain eggs, milk, or butter. They were very efficient cakes that did not require many ingredients at the time.

Japan-Melonpan

yoonsoyoon06326 — 2025-05-01 05:04:50 UTC

Melonpan, also called melon bun or melon bread, is a Japanese sweetbun covered in a layer of crispy cookie dough.

England- Hot cross bun

yoonsoyoon06326 — 2025-05-02 01:59:03 UTC

Hot cross buns are a popular New Zealand spiced bun, usually filled with small raisins and topped with a cross shape.

Spain-Turnovers

2025-05-02 02:02:16 UTC

Turnovers is invented in France. A turnover pastry is a handheld, triangle shaped pastry folding a piece of dough.

Iceland-Rukbrode

yoonsoyoon06326 — 2025-05-02 02:07:51 UTC

Rukbrode is a traditional Icelandic rye bread, dark, dense, savory and sweet. It is said to be made by roasting it in hot water or steaming it in a wooden barrel.

Galicia, Spain-Empanadas

2025-05-02 02:12:01 UTC

Empanadas is invented in Spain, specifically Galicia. Empanadas are fried pastry which is traditionally from Spain filled with savory ingredients.

Mexico-tres leches cake

leejiyu06044 — 2025-05-02 02:19:12 UTC

Tres leche cake means three milk cake. It is made by soaking a sponge layer with three types of milk, sweetened condensed milk, evaporated milk and cream or milk. It is treated on celebrating day like weddings and festival.

Hawaii-King's Hawaiian Sweet Bread

yoonsoyoon06326 — 2025-05-02 02:27:25 UTC

King's Hawaiian Sweet Bread is popular in Hawaii. It's like white bread.some people eat like sandwich.

Kazakhstan- Baursak

yoonsoyoon06326 — 2025-05-02 02:31:59 UTC

Baursak is famous in Kazakhstan. It is made with fried dough inside and is usually shaped like a triangle or a circle.

South Africa- Malva pudding

leejiyu06044 — 2025-05-02 02:44:50 UTC

It is named after a plant, Malva, a mallow plant(Malva is marshmallow in African). Malva pudding have no real marshmallows in it, but it’s sticky, sweet and dense. Today, Malva pudding is the favorite dessert in south africa. But it got popular in 1980.

Rome-Romanò

yoonsoyoon06326 — 2025-05-05 02:34:29 UTC

A traditional Roman bread filled with ricotta cheese and cherry jam in a fluffy crust. That incorporates Romano cheese in its recipe.

Connecticut, USA - Election cake

leejiyu06044 — 2025-05-05 02:37:52 UTC

In 17-18th century in Connecticut, the election day was a public holiday. On that day, everyone gathered together and elected to colonial governor and people baked many election cake for a very long sermon. From 1796, election cake's size is 1/30 of the original, but it is still big, 10 inches long.

Germany-Quiche

2025-05-05 12:19:44 UTC

Quiche is invented in Germany. Quiche pastry is a flat crumbly filled with savory.

Greece-Revani

leejiyu06044 — 2025-05-06 13:05:46 UTC

Revani is popular in Turkey, Greece, Yemen, Egypt, etc. It is a classic syrup soaked cake and have different version in different country. For example, in Greece, they put coconut in the dough. We sometimes eat this cake dipped in lemon juice, orange flower water and different kind of syrup.

Egypt - Tiger nut cake

leejiyu06044 — 2025-05-06 14:45:52 UTC

This cake's recipe is from the tomb wall of Rekhmire, who was Disciple of Thutmose III and Amenhotep II. If we combine hieroglyphs and pictures together, we can know the recipe of Tiger nut cake roughly. It tastes like thin sliced coconut and it's chewy.

Australia - Lamington Cake

leejiyu06044 — 2025-05-06 14:51:14 UTC

Australia's most popular cake, Lamington cake is named after a person, lord Lamington or his wife who was the governor from 1896 to 1901. It is loved by the country, even have Lamington day on July 21th.

Greenland - Kalaallit Kaagiat

leejiyu06044 — 2025-05-07 05:07:56 UTC

Kalaallit Kaagiat is also known as 'Greendlandic cake'. This is a traditional cake of greenland that mixed with wheat flour, sugar, and eggs. The cake is usually decorated with whipped cream and fresh berries, which gives it unique taste.