https://padlet.com/236673/racynvoxzho3 cooking terms en-us 2017-11-16 16:38:15 UTC 2018-03-19 15:31:47 UTC hello@padlet.com https://padlet-assets.s3.amazonaws.com/icons/Playcontrol.png 236673 https://padlet.com/236673/racynvoxzho3/wish/208790864 Creaming method. Also known as the 'sugar-shortening' method, the sugar and shortening fat are blended together first and then creamed by added mixing. During creaming, small air cells are formed and then incorporated into the mix. ... Sugar and shortening are creamed at a medium speed until soft and light.]]> 2017-11-20 16:39:59 UTC https://padlet.com/236673/racynvoxzho3/wish/208790864 236673 https://padlet.com/236673/racynvoxzho3/wish/208791931 Caramelization or caramelisation (see spelling differences) is the oxidation of sugar, a process used extensively in cooking for the resulting nutty flavor and brown color. Caramelization is a type of non-enzymatic browning reaction.]]> 2017-11-20 16:42:18 UTC https://padlet.com/236673/racynvoxzho3/wish/208791931 236673 https://padlet.com/236673/racynvoxzho3/wish/208793111 The Maillard reaction (/maɪˈjɑːr/ my-YAR; French pronunciation: ​[majaʁ]) is a chemical reaction between amino acids and reducing sugars that gives browned food its distinctive flavor.]]> 2017-11-20 16:44:45 UTC https://padlet.com/236673/racynvoxzho3/wish/208793111 236673 https://padlet.com/236673/racynvoxzho3/wish/208793524 it is cream.]]> 2017-11-20 16:45:38 UTC https://padlet.com/236673/racynvoxzho3/wish/208793524 236673 https://padlet.com/236673/racynvoxzho3/wish/228213344 the chemical breakdown of a substance by bacteria, yeasts, or other microorganisms, typically involving effervescence and the giving off of heat.]]> 2018-02-05 16:46:32 UTC https://padlet.com/236673/racynvoxzho3/wish/228213344 236673 https://padlet.com/236673/racynvoxzho3/wish/228214348 fried quickly in a little hot fat.]]> 2018-02-05 16:48:08 UTC https://padlet.com/236673/racynvoxzho3/wish/228214348 236673 https://padlet.com/236673/racynvoxzho3/wish/228215618 make (bread or pottery) by kneading flour or clay.]]> 2018-02-05 16:49:53 UTC https://padlet.com/236673/racynvoxzho3/wish/228215618 236673 https://padlet.com/236673/racynvoxzho3/wish/243570487 to make something hot and bubble.]]> 2018-03-19 15:30:49 UTC https://padlet.com/236673/racynvoxzho3/wish/243570487