Useful Microbes by Lisa brown

Useful Microbes by Lisa brown https://padlet.com/MissLBrown/r55y0imrahie Some ways in which microorganisms are useful? en-us 2017-06-13 09:53:45 UTC 2023-02-18 19:36:49 UTC hello@padlet.com https://padlet-assets.s3.amazonaws.com/icons/Doubleheart.png MissLBrown https://padlet.com/MissLBrown/r55y0imrahie/wish/176223269 Your padlet should include

A description of the product being made e.g. cheese

A description of the problem microbes are being used to solve e.g. sewage, oil spills

The name of the bacteria involved in the process

A simple description of the process in which the bacteria are involved

How the bacteria are used in the process

]]> 2017-06-13 10:15:51 UTC https://padlet.com/MissLBrown/r55y0imrahie/wish/176223269 https://padlet.com/MissLBrown/r55y0imrahie/wish/176325798 2017-06-13 23:39:51 UTC https://padlet.com/MissLBrown/r55y0imrahie/wish/176325798 Mac and Bec https://padlet.com/MissLBrown/r55y0imrahie/wish/176326018 2017-06-13 23:43:53 UTC https://padlet.com/MissLBrown/r55y0imrahie/wish/176326018 Avala/Isha Description on 379099 https://padlet.com/MissLBrown/r55y0imrahie/wish/176326074 Sewage is a type of waste flushed down toilets, sinks and down drains. Sewage can include body waste, dirt, scum, plastics, and chemicals. This image down here is an emoji of sewage. To find out more about sewage

]]> 2017-06-13 23:45:00 UTC https://padlet.com/MissLBrown/r55y0imrahie/wish/176326074 Yeast 342047 https://padlet.com/MissLBrown/r55y0imrahie/wish/176326089 2017-06-13 23:45:08 UTC https://padlet.com/MissLBrown/r55y0imrahie/wish/176326089 Eloise and Charlotte 374475 https://padlet.com/MissLBrown/r55y0imrahie/wish/176326105 2017-06-13 23:45:26 UTC https://padlet.com/MissLBrown/r55y0imrahie/wish/176326105 Sewage // Annabelle and Jenn 3797441 https://padlet.com/MissLBrown/r55y0imrahie/wish/176326139 2017-06-13 23:45:55 UTC https://padlet.com/MissLBrown/r55y0imrahie/wish/176326139 How's it made? 374475 https://padlet.com/MissLBrown/r55y0imrahie/wish/176326142 Kombucha/Tea Mushroom is a fermented tea. The ingredients used to make it are tea, vinegar, sugar, water, and SCOBY. The SCOBY helps the kombucha to brew causing it to later on fizz. During the fermentation process the SCOBY produces yeast. You let the kombucha mixture ferment for an average of 7-10 days this just depends on how you like your kombucha. After fermenting bottle up drink straight away or bottle it up storing in the fridge. ]]> 2017-06-13 23:45:59 UTC https://padlet.com/MissLBrown/r55y0imrahie/wish/176326142 MADDIE AND SOPH sophralph https://padlet.com/MissLBrown/r55y0imrahie/wish/176326180 MAKING CHEESEEEEEEEE

]]> 2017-06-13 23:46:44 UTC https://padlet.com/MissLBrown/r55y0imrahie/wish/176326180 What is Silage? 379216 https://padlet.com/MissLBrown/r55y0imrahie/wish/176326364 Silage is grass from farming fields that has been mushed up or 'pickled' The grass is cut and then fermented to keep as much of the sugars and proteins (nutrients).]]> 2017-06-13 23:49:19 UTC https://padlet.com/MissLBrown/r55y0imrahie/wish/176326364 Maddieeeee and Sophhhhhh 378630 https://padlet.com/MissLBrown/r55y0imrahie/wish/176326393 2017-06-13 23:49:42 UTC https://padlet.com/MissLBrown/r55y0imrahie/wish/176326393 sophralph https://padlet.com/MissLBrown/r55y0imrahie/wish/176326397 2017-06-13 23:49:52 UTC https://padlet.com/MissLBrown/r55y0imrahie/wish/176326397 What is cheese? https://padlet.com/MissLBrown/r55y0imrahie/wish/176326483 Cheese is a food made from milk cheese has a wide range of flavours and textures. Some floors of cheese include Colby, Edam,Cheddar,Tasty, Parmesan it can even be moody (but a good type)Cheese also gets protein and fat from milk, cheese is normally made from the milk of cows, buffalo, goats, or sheep. Cheese is a ancient biotechnology.]]> 2017-06-13 23:51:33 UTC https://padlet.com/MissLBrown/r55y0imrahie/wish/176326483 What is cheese? OliviaKellow https://padlet.com/MissLBrown/r55y0imrahie/wish/176326588 Cheese is an ancient biotechnology. The main ingredient in cheese is milk from Cows, Buffalos, Sheep, Goats, ect. There are lots of different ranges/types of cheese (Colby, Edam, Tasty, Cheddar, ect). Cheese is made from the pressed curds of milk.]]> 2017-06-13 23:52:48 UTC https://padlet.com/MissLBrown/r55y0imrahie/wish/176326588 What is Cheese? 378630 https://padlet.com/MissLBrown/r55y0imrahie/wish/176326626 Cheese is milk formed into a solid in a form that you can eat. Some types of cheese are mouldy (in a nice way)!! The typical cheese it yellow and holy. ]]> 2017-06-13 23:53:17 UTC https://padlet.com/MissLBrown/r55y0imrahie/wish/176326626 Microbes 374475 https://padlet.com/MissLBrown/r55y0imrahie/wish/176326661 Kombucha includes the microbes fungus and bacteria. Both of these elements come from the SCOBY. The fungus is yeast. Not all Kombucha contains the same bacteria though. Acteobecter this is aerobic oxygen. Saccharomyces this is also aerobic and has strains of yeast and alcohol. Brettanomyces this is also has similar affects to Saccharomyces. Lactobacillus this type of bacteria is also found in yoghurt, but is sometimes not found in kombucha. Pedioccus this forms slime like textures also not always found in kombucha. Glucomacetobacter which feeds on nitrogen and acids and is a contributor on growing the SCOBY. Zygosaccharomyces this long word my be overwhelming but weirdly it does one on the simpler jobs carbonating the drink (making fizzy) and also alcohol. Because of the 2 microbes that feature in Kombucha it makes it more probiotic]]> 2017-06-13 23:53:51 UTC https://padlet.com/MissLBrown/r55y0imrahie/wish/176326661 Lactococci and Lactobacilli https://padlet.com/MissLBrown/r55y0imrahie/wish/176326738
Lactococci is a circular lactic-acid witch produces bacteria and lactobacilli rod-shaped lactic-acid producing bacteria.
Lactococcus lactis strains are essential components for the manufacture of fermented dairy products.

]]> 2017-06-13 23:55:12 UTC https://padlet.com/MissLBrown/r55y0imrahie/wish/176326738 Bacteria Used: tingmeng_books https://padlet.com/MissLBrown/r55y0imrahie/wish/176326760 Azotobacter
Azospirillum
Frankia
Bradyrhizobium
Paenibacillus

Herbaspirillum seropedicae

]]> 2017-06-13 23:55:24 UTC https://padlet.com/MissLBrown/r55y0imrahie/wish/176326760 How Does Kombucha Help Us? 338721 https://padlet.com/MissLBrown/r55y0imrahie/wish/176326841 Kombucha is so good for our bodies. It is mainly used for cleansing the gut and digestive system. Some of the other uses are.

Improved Digestion
Weight Loss
Increased Energy
Cleansing and Detoxication
Immune Support
Reduced Joint Pain
Cancer Prevention

Scoby is not just helpful for our body but it is also helpful for our environment. When scoby is dried out it can be used for clothing. Unlike cotton, scoby decomposes within 40 hours. The down side of using this material is, when it gets wet it starts dissolving.

]]> 2017-06-13 23:56:21 UTC https://padlet.com/MissLBrown/r55y0imrahie/wish/176326841 Yee 338732 https://padlet.com/MissLBrown/r55y0imrahie/wish/176327149 2017-06-14 00:01:07 UTC https://padlet.com/MissLBrown/r55y0imrahie/wish/176327149 379099 https://padlet.com/MissLBrown/r55y0imrahie/wish/176327219 2017-06-14 00:02:23 UTC https://padlet.com/MissLBrown/r55y0imrahie/wish/176327219 What Is Sewage? 3797441 https://padlet.com/MissLBrown/r55y0imrahie/wish/176327265 Sewage is the liquid waste from toilets, baths, showers, kitchens, etc. that is disposed of via sewers. In many areas sewage also includes some liquid waste from industry and commerce.]]> 2017-06-14 00:02:58 UTC https://padlet.com/MissLBrown/r55y0imrahie/wish/176327265 379216 https://padlet.com/MissLBrown/r55y0imrahie/wish/176327304 2017-06-14 00:03:34 UTC https://padlet.com/MissLBrown/r55y0imrahie/wish/176327304 Maria, Tingmeng and Brena 342047 https://padlet.com/MissLBrown/r55y0imrahie/wish/176327381 A diagram showing how it works.]]> 2017-06-14 00:04:31 UTC https://padlet.com/MissLBrown/r55y0imrahie/wish/176327381 Video for Nitrogen Fixing 342047 https://padlet.com/MissLBrown/r55y0imrahie/wish/176327453 https://www.britannica.com/science/nitrogen-fixation]]> 2017-06-14 00:05:29 UTC https://padlet.com/MissLBrown/r55y0imrahie/wish/176327453 What is it? 374475 https://padlet.com/MissLBrown/r55y0imrahie/wish/176363148 Kombucha is a probiotic drink. This is made from fermented tea and SCOBY. Originated in China thousands of years ago. The trend of drinking Kombucha started about 2 years ago. Many people drink Kombucha and unlike most trends Kombucha hasn't been forgotten about. In most trendy places serve Kombucha. ]]> 2017-06-14 07:52:29 UTC https://padlet.com/MissLBrown/r55y0imrahie/wish/176363148 374475 https://padlet.com/MissLBrown/r55y0imrahie/wish/176616418 2017-06-16 01:51:44 UTC https://padlet.com/MissLBrown/r55y0imrahie/wish/176616418 why do we need it? 374112 https://padlet.com/MissLBrown/r55y0imrahie/wish/176616496 Cheese contains calcium and phosphorus which are good for replacing lost minerals in your teeth. Cheese is also good for your bones.]]> 2017-06-16 01:53:25 UTC https://padlet.com/MissLBrown/r55y0imrahie/wish/176616496 338732 https://padlet.com/MissLBrown/r55y0imrahie/wish/176616497 2017-06-16 01:53:25 UTC https://padlet.com/MissLBrown/r55y0imrahie/wish/176616497 The Problem being solved 338732 https://padlet.com/MissLBrown/r55y0imrahie/wish/176616908 We need the microbe to break down the plastic and paper so that it is not polluting our planet and destroying our environment and wildlife.]]> 2017-06-16 01:57:27 UTC https://padlet.com/MissLBrown/r55y0imrahie/wish/176616908 How do you make Silage? 379216 https://padlet.com/MissLBrown/r55y0imrahie/wish/176616933 Silage is made by cutting up grass, mushing it and then fermenting it to keep as many sugars, proteins and other nutrients inside it
"The cut grass is chopped into even smaller pieces and then compacted to get out as much oxygen as possible (this is important because the microorganisms, called lactic acid bacteria, that are needed to carry out the fermentation like living in oxygen-free environments). If the silage is to be stored piled in a large pit, tractors and other machinery are usually driven over the grass pile until it is firm. If the silage is stored as bales, the baling machines will compact the grass as they work. The next step is to seal the compacted grass with plastic to keep oxygen out. Mounds of silage are covered with huge polythene (plastic) sheets and weighted down (usually with old tyres) to ensure maximum compacting; bales are covered with a plastic wrapping.
https://www.sciencelearn.org.nz/resources/2006-what-is-silage?microsurvey-filled=true&q1=A%20student

]]> 2017-06-16 01:57:52 UTC https://padlet.com/MissLBrown/r55y0imrahie/wish/176616933 374475 https://padlet.com/MissLBrown/r55y0imrahie/wish/176617054 2017-06-16 01:59:25 UTC https://padlet.com/MissLBrown/r55y0imrahie/wish/176617054 The Microbe 338732 https://padlet.com/MissLBrown/r55y0imrahie/wish/176617057 The microbe that breaks down plastic is called Ideonella sakaiensis. This microbe breaks down all of our plastic even if it does take a while.
The microbe that breaks downs paper has cellulose-digesting enzymes that break down all of the paper. This process is much quicker than breaking down plastic. The microbe that breaks down paper is called Aerobic Mesophilic bacteria. ]]> 2017-06-16 01:59:26 UTC https://padlet.com/MissLBrown/r55y0imrahie/wish/176617057 3797441 https://padlet.com/MissLBrown/r55y0imrahie/wish/176617100

]]> 2017-06-16 02:00:13 UTC https://padlet.com/MissLBrown/r55y0imrahie/wish/176617100 Lactococci and Lactobacilli https://padlet.com/MissLBrown/r55y0imrahie/wish/176617163 lactococci and lactobacilli is a bacteria in cheese.]]> 2017-06-16 02:01:05 UTC https://padlet.com/MissLBrown/r55y0imrahie/wish/176617163 The Process https://padlet.com/MissLBrown/r55y0imrahie/wish/176617182 First non-harmful bacteria (called lactococci and lactobacilli) is added to milk to start the cheese making process. The bacteria help determine the ultimate flavour and texture of the cheese. Next, a milk clotting enzyme is added to the milk, forming a custard like substance. now they separate the liquid and the milks solids which are also known as curds. the cheese makers cook and stir the curds and then are squished into the blocks and the air tight packaging and ship of to your supermarket

]]> 2017-06-16 02:01:21 UTC https://padlet.com/MissLBrown/r55y0imrahie/wish/176617182 Bacteria and Fungus pictures 374475 https://padlet.com/MissLBrown/r55y0imrahie/wish/176617183 Yeast]]> 2017-06-16 02:01:23 UTC https://padlet.com/MissLBrown/r55y0imrahie/wish/176617183 Summarisation/Product Made 342047 https://padlet.com/MissLBrown/r55y0imrahie/wish/176617208 Nitrogen fixing bacteria is often found in soil. The bacteria takes the nitrogen from the air and then converts the nitrogen (N₂) into compounds that will be useful for other processes. Some of the products/compounds made are: ammonia, nitrate and nitrogen dioxide. Nitrogen fixing bacteria is extremely useful because without nitrogen fixing bacteria, plants cannot take nitrogen directly from the air.]]> 2017-06-16 02:01:45 UTC https://padlet.com/MissLBrown/r55y0imrahie/wish/176617208 Why Do we need cheese? https://padlet.com/MissLBrown/r55y0imrahie/wish/176617257 We need cheese because it have lots of minerals in it like Vitamin A, Vitamin D, Magnesium, Zinc, B2 and K2. The minerals in cheese can actually replace missing minerals in your teeth. Another reason why we need cheese is because it have calcium and phosphorus in it which is good for your bones. Cheese is also a really good food to eat for protein if you are a vegetarian. ]]> 2017-06-16 02:02:30 UTC https://padlet.com/MissLBrown/r55y0imrahie/wish/176617257 What is the problem being solved 379322 https://padlet.com/MissLBrown/r55y0imrahie/wish/176617282 Sewage systems use water to carry waste away in pipes. They can improve community health, especially in crowded urban areas. But to prevent health problems, sewage must be treated to make the water safe to return into waterways and for reuse.

Sewage treatment is costly, and more often than not, sewage is dumped without being treated. This spreads waste and all the germs, worms, and toxic chemicals it may contain, causing health problems such as hepatitis, cholera, and typhoid in places where sewage is dumped.

]]> 2017-06-16 02:02:49 UTC https://padlet.com/MissLBrown/r55y0imrahie/wish/176617282 374475 https://padlet.com/MissLBrown/r55y0imrahie/wish/176617292 Acteobecter

]]> 2017-06-16 02:03:01 UTC https://padlet.com/MissLBrown/r55y0imrahie/wish/176617292 374475 https://padlet.com/MissLBrown/r55y0imrahie/wish/176617342 Saccharomyces

]]> 2017-06-16 02:03:46 UTC https://padlet.com/MissLBrown/r55y0imrahie/wish/176617342 Tingmeng, Maria and Brena tingmeng_books https://padlet.com/MissLBrown/r55y0imrahie/wish/176617377 Nitrogen fixing bacteria is used to convert the nitrogen (most common element in the air) to another useful for other processes.]]> 2017-06-16 02:04:10 UTC https://padlet.com/MissLBrown/r55y0imrahie/wish/176617377 374475 https://padlet.com/MissLBrown/r55y0imrahie/wish/176617419 Brettanomyces]]> 2017-06-16 02:04:38 UTC https://padlet.com/MissLBrown/r55y0imrahie/wish/176617419 Why do we want cheese? 378630 https://padlet.com/MissLBrown/r55y0imrahie/wish/176617449 Some reasons...
- Cheese is a good source of protein if you are vegetarian
- Cheese is filled with calcium and other minerals such as... vitamin D, A, B2 and K2, magnesium, zinc, and phosphorus.
- Cheese keeps your bones healthy when you are an adult.]]> 2017-06-16 02:05:04 UTC https://padlet.com/MissLBrown/r55y0imrahie/wish/176617449 what microbes are in cheese? OliviaKellow https://padlet.com/MissLBrown/r55y0imrahie/wish/176617452 there are two main families of lactic acid bacteria: lactococci and lactobacilli.]]> 2017-06-16 02:05:05 UTC https://padlet.com/MissLBrown/r55y0imrahie/wish/176617452 Why do we need silage? 379216 https://padlet.com/MissLBrown/r55y0imrahie/wish/176617459 We need silage to feed the animals living on farms. In the summer the grass dries out so the animals need a backup.]]> 2017-06-16 02:05:09 UTC https://padlet.com/MissLBrown/r55y0imrahie/wish/176617459 3418091 https://padlet.com/MissLBrown/r55y0imrahie/wish/176617557 hay bayles are made with tractors mowing the grass and then they are made into hey bayles and then are wrapped in plastic wrap. sometimes people put faces or decorate them. animals eat hay bayles in the summer because there is usually a drought

]]> 2017-06-16 02:06:09 UTC https://padlet.com/MissLBrown/r55y0imrahie/wish/176617557 374475 https://padlet.com/MissLBrown/r55y0imrahie/wish/176617567 Lactobacillus]]> 2017-06-16 02:06:16 UTC https://padlet.com/MissLBrown/r55y0imrahie/wish/176617567 374475 https://padlet.com/MissLBrown/r55y0imrahie/wish/176617699 Pedioccus]]> 2017-06-16 02:08:00 UTC https://padlet.com/MissLBrown/r55y0imrahie/wish/176617699 374475 https://padlet.com/MissLBrown/r55y0imrahie/wish/176617776 Glucomacetobacter ]]> 2017-06-16 02:09:05 UTC https://padlet.com/MissLBrown/r55y0imrahie/wish/176617776 374112 https://padlet.com/MissLBrown/r55y0imrahie/wish/176617844 2017-06-16 02:09:57 UTC https://padlet.com/MissLBrown/r55y0imrahie/wish/176617844 374475 https://padlet.com/MissLBrown/r55y0imrahie/wish/176617870 Zygosaccharomyces ]]> 2017-06-16 02:10:21 UTC https://padlet.com/MissLBrown/r55y0imrahie/wish/176617870 The process tingmeng_books https://padlet.com/MissLBrown/r55y0imrahie/wish/176617991 The process used is called nitrogen fixation. Nitrogen-fixing bacteria is used because the nitrogen in the air is not easily combined with other elements. Nitrogen gas can not be processed by most living things. It has to be changed into a usable form. Nitrogen gas (N2) spreads into the ground from the air, and the bacteria changes this into ammonium ions (NH4+), which plants can use. Farmers grow legumes because they have nodules on their roots that have nitrogen-fixing bacteria.
Through lightning: Lightning changes nitrogen gas into ammonia and nitrate (NO3) that goes into the soil through rainfall.
People have learned how to transform nitrogen gas to ammonia (NH3-) and fertilisers with a lot of nitrogen to add the amount of nitrogen fixed naturally. ]]> 2017-06-16 02:11:37 UTC https://padlet.com/MissLBrown/r55y0imrahie/wish/176617991 https://padlet.com/MissLBrown/r55y0imrahie/wish/176618096 2017-06-16 02:13:36 UTC https://padlet.com/MissLBrown/r55y0imrahie/wish/176618096 Products Made Uses 342047 https://padlet.com/MissLBrown/r55y0imrahie/wish/176618101 Ammonia:
In the world about 88% of all ammonia is used as fertiliser, either as salt, solutions or anhydrously. Worldwide, about 110 million tonnes of ammonia are applied to crops each year in order to increase the amount of crops such as maize and wheat.
Ammonium nitrate is used as a fertiliser and contains more nitrogen than most fertilisers.]]> 2017-06-16 02:13:41 UTC https://padlet.com/MissLBrown/r55y0imrahie/wish/176618101 Why We Need Nitrogen https://padlet.com/MissLBrown/r55y0imrahie/wish/176618184 Nitrogen is essential to soil because nitrogen is a main component of chlorophyll, which is a part of photosynthesis. So if the plant can't reach any nitrogen, it won't be able to produce any cells to grow. Humans also need nitrogen, as part of their cells as well as other processes, like amino acids, protein, and also DNA.]]> 2017-06-16 02:14:56 UTC https://padlet.com/MissLBrown/r55y0imrahie/wish/176618184 How is cheese made? OliviaKellow https://padlet.com/MissLBrown/r55y0imrahie/wish/176618273 2017-06-16 02:16:08 UTC https://padlet.com/MissLBrown/r55y0imrahie/wish/176618273 What microbe is in silage? 379216 https://padlet.com/MissLBrown/r55y0imrahie/wish/176618328 Bacteria (Lactic Acid Bacteria)]]> 2017-06-16 02:16:55 UTC https://padlet.com/MissLBrown/r55y0imrahie/wish/176618328 https://padlet.com/MissLBrown/r55y0imrahie/wish/176618378 2017-06-16 02:17:31 UTC https://padlet.com/MissLBrown/r55y0imrahie/wish/176618378 https://padlet.com/MissLBrown/r55y0imrahie/wish/176618424 2017-06-16 02:18:25 UTC https://padlet.com/MissLBrown/r55y0imrahie/wish/176618424 380749 https://padlet.com/MissLBrown/r55y0imrahie/wish/176618444 2017-06-16 02:18:45 UTC https://padlet.com/MissLBrown/r55y0imrahie/wish/176618444 Name the Microbe 379322 https://padlet.com/MissLBrown/r55y0imrahie/wish/176618489 2017-06-16 02:19:27 UTC https://padlet.com/MissLBrown/r55y0imrahie/wish/176618489 The process of Cheese 378630 https://padlet.com/MissLBrown/r55y0imrahie/wish/176618525 Step 1: Flowing the milk
The milk that you use to make the goes down the pipe to the cheese factory.

Step 2: Adding the culture
Once the milk is in the factory the culture (microbes) is then added into the milk.

Step 3: Adding the rennet
The rennet is used to help the curd form. The milk volume is mostly dependant on the amount of rennet added to the milk

Step 4: Cutting the curd

Website used...
http://farmsforcitykids.org/about-our-cheese/making-the-cheese/ ]]> 2017-06-16 02:20:09 UTC https://padlet.com/MissLBrown/r55y0imrahie/wish/176618525 SCOBY 374475 https://padlet.com/MissLBrown/r55y0imrahie/wish/176618615 Scoby stands for Symbiotic culture of bacteria and yeast. SCOBY has the texture similar to an octopus. SCOBY produces slime which sometimes bonds with the yeast. SCOBY is made up from bacteria and fungus. ]]> 2017-06-16 02:21:50 UTC https://padlet.com/MissLBrown/r55y0imrahie/wish/176618615 Fun facts about cheese OliviaKellow https://padlet.com/MissLBrown/r55y0imrahie/wish/176618678 -It takes at least 10 pounds of milk to make 1 pound of cheese. there is a really good link for how to make cheese ]]> 2017-06-16 02:22:48 UTC https://padlet.com/MissLBrown/r55y0imrahie/wish/176618678 3418091 https://padlet.com/MissLBrown/r55y0imrahie/wish/176618935 2017-06-16 02:26:30 UTC https://padlet.com/MissLBrown/r55y0imrahie/wish/176618935 379322 https://padlet.com/MissLBrown/r55y0imrahie/wish/176618936 2017-06-16 02:26:30 UTC https://padlet.com/MissLBrown/r55y0imrahie/wish/176618936 https://padlet.com/MissLBrown/r55y0imrahie/wish/176619039 Sewage is composed of organic matter such as carbohydrates, fats, oil, grease and proteins mainly from domestic waste. It also contains dissolved inorganic matter such as nitrogen species and phosphorous species mainly from agricultural use. It is essential to remove the nutrients before they are released to the environment because it interferes natural habitats by altering the chemical composition such as pH or oxygen level both directly and indirectly.

]]> 2017-06-16 02:27:55 UTC https://padlet.com/MissLBrown/r55y0imrahie/wish/176619039 Name the microbe: 342047 https://padlet.com/MissLBrown/r55y0imrahie/wish/176619076 Bacteria

]]> 2017-06-16 02:28:24 UTC https://padlet.com/MissLBrown/r55y0imrahie/wish/176619076 Random Useless Cheese facts https://padlet.com/MissLBrown/r55y0imrahie/wish/176619144 - It is Good For You
- It is basically fat
- It makes 10 times less cheese then the amount of milk added to the mix (100kgs of milk only makes 10kgs of cheese) ]]> 2017-06-16 02:29:13 UTC https://padlet.com/MissLBrown/r55y0imrahie/wish/176619144 WE LOVE SILAGE AND EAT IT FOR BREAKFAST LUNCH AND TEA 380749 https://padlet.com/MissLBrown/r55y0imrahie/wish/176619261 Silage is Life!!]]> 2017-06-16 02:31:12 UTC https://padlet.com/MissLBrown/r55y0imrahie/wish/176619261 cheese 341549 https://padlet.com/MissLBrown/r55y0imrahie/wish/176619362 2017-06-16 02:33:08 UTC https://padlet.com/MissLBrown/r55y0imrahie/wish/176619362 341746 https://padlet.com/MissLBrown/r55y0imrahie/wish/176619580 2. What is the problem being solved?

The problem is our waterways are getting polluted due the sewage contaminating the water system.Our sewage is high in nutrients and harmful microbes that can waterlife. We are also running out of storage for the world never ending supply of sewage. It is harmful to us and it really stinks.
Your wastewater is transported through an 8000 kilometre public wastewater network to one of 18 wastewater treatment plants. However, the majority of Auckland’s wastewater is treated at either the Mangere or the Rosedale treatment plants.

3. Name the microbe.

Brocadia anammoxidans is a type of microbe that can survive without oxygen and can make energy out of nutrients commonly found in sewage waste. This bacteria help enormously in controlling the amount of sewage we have. The bacteria is efficient and cheap.

4. Describe the process

The sewage goes through primary, secondary and tertiary process which break down different parts of the sewage. Since the sewage contains harmful bacteria it is taken through a machine that breaks it down using aerobic digestion. After this aerobic digestion, and a variety of other purification procedures, the liquid portion of the sewage is usually safe to discharge into rivers or the sea.
This process helps stop harmful bacteria like Salmonella that was in the sewage but they mostly die during the process. We need to reduce the amount of organic matter that is put into the environment. If not, the harmful microbes will reproduce rapidly and all other fish and creatures will die. This is why sewage must be treated and why we need aerobic microbes to break down the waste.

Wastewater treatment plant

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