APA_Citation mistakes by Alex Kersemakers https://padlet.com/alex_kersemakers/r0pxvhvhwk6l Find the errors and fix them en-us 2018-08-23 00:25:39 UTC 2025-09-01 15:57:30 UTC hello@padlet.com Essay example: alex_kersemakers https://padlet.com/alex_kersemakers/r0pxvhvhwk6l/wish/274737227 Guralnik, Ferrucci, Simonsick, Salive and Wallace (1995) claimed that good nutrition and a physically active lifestyle have known benefits for prolonging functional independence and reducing the risk of disability, institutionalisation and mortality among older adults. "While improved dietary choices are seen to have a positive impact on normal ageing" (Drewnowski & Evans, 2001), participation in regular physical activity is associated with improved ability in daily tasks, a decreased risk of falls and a decrease in the symptoms of chronic disease (Fiatarone, Marks, Ryan, Meredith, Lipsitz, Evans, 1990; Faber, Bosscher, Chin, & van Wieringen, 2006). 
Ageing and nutrition is a growing global challenge as life expectancy increases, particularly for women (Guralnik, Ferrucci, Simonsick, Salive & Wallace, 1995). For example, the incidence of osteoporosis in older women involves its own special nutritional needs, emphases and patterns of malnutrition (World Health Organization, 2014). Furthermore WHO (2014) reveals in almost all countries women comprise the majority of the older population.  Nutrient profiling assists to determine nutritional composition related to disease prevention (WHO, 2014).


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