For or Against of synthetic meat by Maira Bolsyn https://padlet.com/mby230190/qp6nbt2tg784hrcl Сделано пытливым умом en-us 2021-02-09 14:55:55 UTC 2025-11-29 17:03:05 UTC hello@padlet.com Akerke mby230190 https://padlet.com/mby230190/qp6nbt2tg784hrcl/wish/1244551810 Lab growing eat is positive development because it doesnt kill animals, needs less energy and saves resources of the environment.]]> 2021-02-26 09:40:56 UTC https://padlet.com/mby230190/qp6nbt2tg784hrcl/wish/1244551810 Mukhtar mby230190 https://padlet.com/mby230190/qp6nbt2tg784hrcl/wish/1244669890 I am against the synthetic meat since it is not natural and we-the common people are not convinced about whether there are chemicals in meat or not.

So here is another reason:
The present eating habit of the populace is shifting to organic produce, however, render the demand of lab grown meat lower than expected.

]]> 2021-02-26 10:35:01 UTC https://padlet.com/mby230190/qp6nbt2tg784hrcl/wish/1244669890 Maira mby230190 https://padlet.com/mby230190/qp6nbt2tg784hrcl/wish/1244670144 Meat’s function is about— the familiar combination of taste and texture in the mouth. Nutritionally, meat’s function varies — it can affect our health for better or worse, depending on how we prepare it or how much we consume. So, I would consume lab meat,  knowing that it uses real meat as a base to grow which went through all the medical checkings; however I don't think that I am ready to refuse to eat real meat.]]> 2021-02-26 10:35:08 UTC https://padlet.com/mby230190/qp6nbt2tg784hrcl/wish/1244670144 Lazzat https://padlet.com/mby230190/qp6nbt2tg784hrcl/wish/1244675194 For

Lab-grown meat is more eco-friendly as compared to regular meat. It eliminates the need for livestock, which could reduce the use of energy by as much as 45%, reduce the use of land by 99%, and produce up to 96% fewer greenhouse gases. It will also be animal-friendly as no animals will be harmed or treated unethically. Moreover, it will significantly reduce the amount of water usage, as the standard production of just half a kilo of meat requires around 9000 litres of water, as compared to 94 litres required for cultured meat.]]> 2021-02-26 10:37:30 UTC https://padlet.com/mby230190/qp6nbt2tg784hrcl/wish/1244675194