Taste: rich and sweet maybe just a little bit bland.

Mouth feel: a moist spongy kind of feeling with almost crunchy edges.

We followed the instructions well and worked efficiently and I think that they turned out really great

Taste: not quite bland, but also not a very strong taste.

Mouth feel: soft and spongy and a bit underdone

Mixing went well and we got all of the ingredients right but actually getting them to cook on the stove was harder and they wouldn't quite bake all the way. I think we should have started cooking them at a different temperature

Taste: sweet and very chocolaty

Mouth feel: sort of crumbly, very moist and soft.

They were good for the most part, everyone seemd to like them. They were just a tad bit underdone because it took us a couple minutes later than the others to put ours on the oven

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Appearance: light brown puffy little cylinders.

Taste: kind of sweet, very strong flour taste.

mouth feel: Very doughy. It was actually falling apart in my hand, like, i couldn't even butter it. almost liquid on the inside.

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Applesauce-

Appearance: mushy yellow/orange

Taste: tart in a very good way and a mix of sour and sweet

Mouth feel: mushy and lumpy

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Sausage-

Appearance: small discs of meat in varying shades of brown.

The biscuits were okay, but not that great because we mixed in the liquid wrong. the applesauce was very very good! it was amazing. I didn't eat the sausage because I'm a vegetarian, but everyone else seemed to like it a lot.

a picture of me at the drive through feat. my mom

Taste: mostly bland, particularly the salted ones.

Mouth Feel: soft and tender.

These were very good!

Taste: The sauce was soooo good! I had the plain cheese slice, and the onions in the sauce were the best part.

Mouth Feel: it was very tender, and not chewy. very easy to eat and not hard to bit through like many fast food type pizzas.

This may have actually been the best pizza I've ever had,

Taste: very good! sweet, but not sugary.

Mouth Feel: The crust was a little chewier than what would've been best, but the filling was a really good consistency: smooth, not too liquid or dry.

We probably should've put more water into the crust, but it was still pretty decent in the end

Mouth feel: cold and creamy

Taste: very good! The tart rasberry sauce complemented the sweet cream cheese

Taste: very sweet and rich.

Mouth Feel: the outsides were a good sponge like consistency. The insides and most of the middle roll was was a little more doughy and gooey than it could have been.

All around pretty good!

Taste: very eggy. Like, an excessively eggy taste.

Mouth Feel: Mostly liquid and very chewy cheese.

It was edible, but disappointing.

Mouth Feel: also smooth and creamy but kind of chalky too

Taste: very bland