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      <title>Polish regional dish  by Natalia Dąbrowska</title>
      <link>https://padlet.com/nataliadabrowska2tr/q529kaxtzbt0</link>
      <description>Smoked cheese  (Oscypek)</description>
      <language>en-us</language>
      <pubDate>2018-03-17 12:23:44 UTC</pubDate>
      <lastBuildDate>2025-12-18 07:27:17 UTC</lastBuildDate>
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         <title>Smoked cheese</title>
         <author>nataliadabrowska2tr</author>
         <link>https://padlet.com/nataliadabrowska2tr/q529kaxtzbt0/wish/243067863</link>
         <description><![CDATA[<div>Smoked chesse is the most popular snack in polish mountains.</div>]]></description>
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         <pubDate>2018-03-17 12:31:49 UTC</pubDate>
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         <title></title>
         <author>nataliadabrowska2tr</author>
         <link>https://padlet.com/nataliadabrowska2tr/q529kaxtzbt0/wish/243068094</link>
         <description><![CDATA[<div> If we want make Smoked cheese we have to have a lot of time becouse this is very long process.</div>]]></description>
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         <pubDate>2018-03-17 12:34:58 UTC</pubDate>
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         <title>Products - Grocery list</title>
         <author>nataliadabrowska2tr</author>
         <link>https://padlet.com/nataliadabrowska2tr/q529kaxtzbt0/wish/243068275</link>
         <description><![CDATA[<div>Milk, milk and milk. This is secret. But if we want create smoked cheese we must have huge knowledge! Whole process is in milk becouse we change milk in cheese . Then we must smoke-dry this snack.&nbsp;</div>]]></description>
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         <pubDate>2018-03-17 12:37:37 UTC</pubDate>
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         <title>Eat! </title>
         <author>nataliadabrowska2tr</author>
         <link>https://padlet.com/nataliadabrowska2tr/q529kaxtzbt0/wish/243069007</link>
         <description><![CDATA[<div>It's not a problem for us to eat smoked chees on cold or hot.&nbsp;<br>We can eat smoked cheese for example&nbsp; with cranberry, sandwitch and salad.&nbsp;</div>]]></description>
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         <pubDate>2018-03-17 12:44:20 UTC</pubDate>
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         <title></title>
         <author>nataliadabrowska2tr</author>
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         <pubDate>2018-03-17 12:51:20 UTC</pubDate>
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         <title>Titbit of news!</title>
         <author>nataliadabrowska2tr</author>
         <link>https://padlet.com/nataliadabrowska2tr/q529kaxtzbt0/wish/243069675</link>
         <description><![CDATA[<div> The first mention of cheese production in the Tatra Mountains dates back to the 15th century, in a document from the village of Ochotnica in 1416. The first recorded recipe for oscypek was issued in 1748 in the Żywiec area. </div>]]></description>
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         <pubDate>2018-03-17 12:51:37 UTC</pubDate>
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