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      <title>What is your recipe of adobo?  by Jade Nicole Alasa</title>
      <link>https://padlet.com/alasajade18/pmjv3uc2t4v1wx96</link>
      <description></description>
      <language>en-us</language>
      <pubDate>2025-06-13 13:19:02 UTC</pubDate>
      <lastBuildDate>2025-06-14 12:05:38 UTC</lastBuildDate>
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         <title>Cooking Adobo </title>
         <author>jaygaihe</author>
         <link>https://padlet.com/alasajade18/pmjv3uc2t4v1wx96/wish/3489545740</link>
         <description><![CDATA[<p><strong>Chicken Adobo Recipe (Filipino Style)</strong></p><p>🐔 Ingredients:</p><ul><li><p>1 kg chicken (cut into serving pieces)</p></li><li><p>1/2 cup soy sauce</p></li><li><p>1/4 cup vinegar</p></li><li><p>1/2 cup water</p></li><li><p>1 whole garlic (crushed or minced)</p></li><li><p>1 medium onion (optional, sliced)</p></li><li><p>2-3 bay leaves</p></li><li><p>1 tsp whole black peppercorns (or ground pepper)</p></li><li><p>1 tbsp brown sugar (optional, for a slightly sweet flavor)</p></li><li><p>2 tbsp cooking oil</p></li><li><p>Salt to taste</p></li><li><p>Hard-boiled egg (optional topping)</p></li></ul>]]></description>
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         <pubDate>2025-06-13 13:22:58 UTC</pubDate>
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