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      <title>Global Trade and Coffee by Reagin Luby</title>
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      <description>Reagin Luby</description>
      <language>en-us</language>
      <pubDate>2020-05-20 11:56:06 UTC</pubDate>
      <lastBuildDate>2020-05-20 12:53:38 UTC</lastBuildDate>
      <webMaster>hello@padlet.com</webMaster>
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      <item>
         <title>Brazil</title>
         <author>12067037</author>
         <link>https://padlet.com/12067037/olmzh07jen7g5eyl/wish/584687424</link>
         <description><![CDATA[<div>Brazil is the largest producer of coffee in the world. In the 1870s it produced about 80% of the worlds coffee and now produces about 29% since countries in Latin America, Africa and Asia have increased production. In 2007, 2,249,000 metric tons of coffee were produced by Brazil alone. Since Brazil has the vast land, soil fertility and warm and humid needed to grow coffee successfully. The government has also contributed to increased production by establishing research centers for coffee and always helps to solve problems that might come up. </div>]]></description>
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         <pubDate>2020-05-20 12:05:52 UTC</pubDate>
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         <title>Colombia</title>
         <author>12067037</author>
         <link>https://padlet.com/12067037/olmzh07jen7g5eyl/wish/584702860</link>
         <description><![CDATA[<div>Columbia is the third largest coffee producer in the world. It produced 9,610,000 metric tons of coffee in 2007. This was about 9% of the global production of coffee. Columbia, however, produces its coffee very different from Brazil. Instead of in big patches of land, it uses smaller fields in between mountains and forests. The exportation of coffee is also much more difficult since the safest way to transport it is through expensive railroads. They grow trees to help stop erosion of the soil around the coffee plants. Columbian coffee is also more expensive than Brazilian coffee. </div>]]></description>
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         <pubDate>2020-05-20 12:15:23 UTC</pubDate>
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         <title>Central America</title>
         <author>12067037</author>
         <link>https://padlet.com/12067037/olmzh07jen7g5eyl/wish/584728450</link>
         <description><![CDATA[<div>Coffee is the main crop of Central America. The physical and climatic conditions of Central America are perfect for coffee. The climate is humid and it has rich soils. The coffee trees have perfectly tilled soil and the yield per hectare in Central America is twice as much as Brazil! Mexico, El Salvador and Guatemala produce the most coffee in Central America, however the other countries still contribute to its overall production. </div>]]></description>
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         <pubDate>2020-05-20 12:30:52 UTC</pubDate>
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         <title>Indonesia</title>
         <author>12067037</author>
         <link>https://padlet.com/12067037/olmzh07jen7g5eyl/wish/584757696</link>
         <description><![CDATA[<div>Indonesia is the fourth largest coffee producer in the world. Dutch colonists first introduced coffee in Indonesia in the 17th century. In 2007, it produced 6,76,000 metric tons of coffee. In Indonesia, Java, Sumatra, and Sulawesi are the main islands that produce coffee. The coffee here is less acidic than in most other countries and is known for its richness and "full body". </div>]]></description>
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         <pubDate>2020-05-20 12:46:55 UTC</pubDate>
         <guid>https://padlet.com/12067037/olmzh07jen7g5eyl/wish/584757696</guid>
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         <title>Vietnam</title>
         <author>12067037</author>
         <link>https://padlet.com/12067037/olmzh07jen7g5eyl/wish/584764632</link>
         <description><![CDATA[<div>Vietnam is the second largest coffee producer in the world as of 2007. It produces about 9,61,000 metric tons of coffee. French missionaries originally brought coffee to Vietnam in the mid 19th century.  Coffee was recently reintroduced to Vietnam resulting in its coffee boom and it becoming the second largest coffee producer. Most of the small plantations that produce the coffee lie in the southern portion of Vietnam. </div>]]></description>
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         <pubDate>2020-05-20 12:50:28 UTC</pubDate>
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         <title>SOURCES</title>
         <author>12067037</author>
         <link>https://padlet.com/12067037/olmzh07jen7g5eyl/wish/584770495</link>
         <description><![CDATA[<div><a href="http://www.yourarticlelibrary.com/essay/country-wise-production-and-distribution-of-coffee-around-the-world/25561">http://www.yourarticlelibrary.com/essay/country-wise-production-and-distribution-of-coffee-around-the-world/25561</a> <br><a href="https://www.ncausa.org/about-coffee/coffee-around-the-world">https://www.ncausa.org/about-coffee/coffee-around-the-world</a></div>]]></description>
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         <pubDate>2020-05-20 12:53:23 UTC</pubDate>
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