(PELBA 2022) Foodie Lovers_Food around the world by Database Vin

Instruction

databasevin — 2022-11-15 03:40:49 UTC

*Discuss 1 food and 1 beverage from a country (other than Indonesia) with your partner
*Find the pictures and post it here
*Describe the food and beverage in terms of: its appearance, taste, ingredients and unique facts about it (how to make it/where it come from/when people usually eat it)

Good luck, foodie lovers! ^.^

Example 1: Wedhang Uwuh (Name of the food/Drink)

databasevin — 2022-11-15 03:41:17 UTC

Writer: Ms. Vin

Descriptions:
This is “wedhang uwuh” which means a trash drink. It is because some of the ingredients are leaves that fall from the tree. They would not pick the leaves that are still on the tree because the leaves are still green and usually have a bitter taste. The ingredients for this drink are: secang wood, clove leaf, clove, ginger, cinnamon, cinnamon leaf, and lump sugar. It tastes a bit spicy and sweet. It is a wonderful drink to make yourself warm. The best time to drink it is when you are feeling cold or when it is raining. It is easy to make too, you only need to dried the ingredients, then put it in a glass/cup then pour some hot water, and voila! You can drink it immediately.

Group 7 (Nandita & Kartika)

2022-11-15 09:23:44 UTC

This food called "quesadilla" is a Mexican dish consisting of a tortilla that is commonly filled with cheese and sometimes with meat, spices, and other fillings, and then cooked on a griddle or stove. It is described as quite savory, but you can also enhance the flavor by dipping it in some Mexican sauce, called salsa. There are varieties of different quesadillas because people can put anything into them.

Room 9 Indian Spiced Milk and Tteokbokki (Tya & Kirana)

2022-11-15 09:26:04 UTC

This is Indian Spiced Milk.
This milk features milk, cinnamon, tumeric, ginger and cardamom. These ingredients have long been considered beneficial for digestion; cinnamon, which helps regulate blood sugar; pepper, which is also anti-inflammatory; and cloves, which has an essential mineral for metabolism and bone health and so as the others ingredients which also beneficial for our health. This milk sometimes also added with raw honey for a little sweetness, so that
the bitterness of the spices isn't too strong. This is such a great drink to enjoy during rainy or winter season,
it’s warm and soothing – this will comfort you during cooler weather

Tteokbeokki is one of the famous street food from South Korea. Tteokbokki made from small-sized garae-tteok (long and cylinder shaped rice cakes), the ingredients is rice cakes, ganjang or soy sauce, gochujang or chili pasteor gochujang, dried kelp, sesame oil, etc. It can be eaten anytime and anywhere. I think the taste will be sweet and little bit spicy. Korean people usually make tteokbokki as a snack. Tteokbokki also has variant flavour like curry tteokbokki, seafood tteokbokki, cream sauce tteokbokki, etc.

Mie Gacoan

2022-11-15 09:28:09 UTC

Gacoan is one of the current famous noodle among Indonesian culinary food. The taste of this noodle can be underestimate although the price is quite cheap for teenagers, especially for overseas student. There are several flavors which are very loved by customers. Gacoan also known as The spiciest and testiest number one noodle in Indonesia. The topping makes this noodle more completely perfect combination. One serving of gacoan includes two pangsits, but you can also add more toppings like udang keju, siomay, and udang rambutan.

Room 5 : Ramen and Americano

2022-11-15 09:35:24 UTC

writer : Diah and Eva
One of famous dish from Jepang is Ramen. Ramen is japanese noodle soup. Ramen is a Japanese noodles with some seasoning like white paper, black paper, chili paper, sesame seeds, and crushed garlic. The most common flavors are soy sauce and miso and typical toppings include scallions, pork slices, nori, bok choy, and bamboo shoots. Ramen made from wheat flour, various vegetable oils and flavorings. If in Indonesia the pork is replaced with katsu.

group 7 Nandita and kartika

2022-11-15 09:40:00 UTC

Dalgona coffee is a beverage made by whipping equal parts instant coffee powder, sugar, and hot water until it becomes creamy and then adding it to cold or hot milk. Occasionally, it is topped with coffee powder, cocoa, crumbled biscuits, or honey.
the spike in the coffee drink's popularity is often credited to Korean actor Jung Il-woo, who consumed the drink during a mukbang in Macau on a television program called “Stars' Top Recipe at Fun-Staurant.”.
dalgona coffee became popular among Koreans who attempted to make this drink for themselves during the social distancing orders in South Korea. As a result, it was dubbed the “quarantine drink” or “quarantine coffee”.

Group 6 (Mayadita & Erlina)

2022-11-15 09:42:44 UTC

Tom yum is a type of thai soup with sour and spicy iconic flavors. The words "tum yum" are from thai words "tom" and "yam". Tom from boiling process and "yam" refers to kind of thai spicy and sour salad. Tom yum has strong flavors and giving herbs flavors sensation.
Tom yum can be made with meat or seafood. For me tom yum with shrimp has the best flavor. In fact, tom yum is currently under scientific study as it appears to have immune-boosting power as a natural remedy for cold and flu.

ROOM 1 - Japanese (Salma and Novira)

2022-11-15 09:44:17 UTC

1. Food: Daifuku
Daifuku is a kind of japanese sweet food. Its made with sweet red been and wrapped in rice cake, inside daifuku is a strawberry. The appearance looks very beautiful and cute, also daifuku has texture chewy and soft. Daifuku can be eaten anytime, so if you want to try just try it.

2. Beverage: Ocha
Who doesn't know ocha? Ocha is one of beverage famous from Japan. Ocha is traditional tea that Japanese people like. Ocha has many benefits such as helping to lose boday fat, preventing hair loss and improving digestion. The color of ocha is green, usually ocha is in the teapot before being poured into the glass. The tastes quite bitter and has high caffeine.

Group 3 (Ciska and Rani)

2022-11-15 09:44:41 UTC

Bibimbap, sometimes romanized as bi bim bap or bi bim bop, is a Korean rice dish. The term "bibim" means "mixing" and "bap" refers to cooked rice. Bibimbap is served as a bowl of warm white rice topped with namul or kimchi and gochujang, soy sauce, or doenjang. A raw or fried egg and sliced meat are common additions. Bibimbap has so many variations like Dolsot-bibimbap, Jeonju-bibimbap, Jinju-bibimbap, Tongyeong-bibimbap. Bibimbap is a very healthy dish given that it predominantly consists of protein mixed with a variety of nutritious vegetables, and rounded out with carbs from the rice, making it a very well-balanced, nutritious meal.

Americano coffee

2022-11-15 09:44:46 UTC

Writer: Eva & Diah (room 5)
Most Korean people love to drink Americano coffee. It is also known as AA. An Americano is a type of coffee drink made from espresso coffee and hot water. Two kinds of serving are available: hot and iced. Among idols, this drink is very popular since they require caffeine, and because it contains no sugar, it is suitable for lose weight.

SALAD

2022-11-15 09:44:54 UTC

Salad (Dutch: Salade; English:Salade) is a type of food consisting of a mixture of vegetables and ready-to-eat ingredients. Lettuce was defined by the American Dictionary of Food and Drink as green vegetable food, given toppings of various seasonings and sauces, and mixed with other vegetables and fruits, consumed by the Romans and the Greeks. The etymology of the word salad comes from the Latin word "sal'' meaning "salt". At the time, salt was an important seasoning for cooking. The word "sal" was introduced into Old French as a prayer, into English in the late 14th century as a prayer or sallet, into Dutch as a prayer, and then into Indonesian as a prayer.

Vegetable salad is good for your health. Vegetable salad has many benefit. You can reduce cholestrol and some part of someone who is having diet, that is can be make calori defisit.

So salad is very important for your health

Room 8 Kebab from turkey and Thai tea from Thailand (Widya and Arini)

2022-11-15 09:48:01 UTC

Thai tea is tea from Thailand.
The tea is sweet drink with sugar and condensed milk and served chilled. evaporated milk, coconut milk or whole milk is poured over the tea and ice before serving to add taste and creamy appearance. and usually In Thai restaurants, it is served in a tall glass, but when sold from street and market stalls in Thailand it may be poured over the crushed ice in a plastic bag or tall plastic cups.
and Thai tea it's very famous in Indonesia.

About Food
Kebab is a typical Turkish food. kebab consists of tortilla skin, meat, onions, slada (optional), sauce, and mayoinasse. For meat, they usually use beef but there are also those who use fish meat, chicken meat, or for those who don't like meat, only use vegetables. In Indonesia, there are many kebab sellers, one of which is Baba Rafi's kebab.Kebab is a typical Turkish food. kebab consists of tortilla skin, meat, onions, slada (optional), sauce, and mayoinasse. For meat, they usually use beef but there are also those who use fish meat, chicken meat, or for those who don't like meat, only use vegetables. In Indonesia, there are many kebab sellers, one of which is Baba Rafi's kebab.

Grup 6 (Mayadita and Erlina)

2022-11-15 09:48:40 UTC

One of the beverage that I think is interesting and I want to try is Tears of Cats from Malaysia. This drink has an interesting name.

The Cat's Tears drink consists of slices of dried longan fruit. Apart from longan, this drink is also topped with a mixture of lo han kuo, gourd fruit, sugar and water. All these ingredients are boiled over low heat to boil for 3 hours. The brown color comes from the color of dried longan with a delicious longan aroma.

This drink can be enjoyed warm or cold. Hot or cold, I want to drink it according to the weather and conditions. But it looks better cold, because it looks fresh and sometimes basil seeds are added to add freshness.

This drink is widely sold around Petaling street, Kuala Lumpur.

Room 10 Croissant and Turkish Coffee

2022-11-15 09:54:00 UTC

Writer : Reza & Tsabita

Croissant is a rescent bread that originating from Austria. That's the name because of its shape resembling a crescent moon. There are some of flavors. Starting from chocolate, almonds, tiramisu, cheese. Turkish coffee is coffee brewed in a copper coffee pot called a cezve. It can be served with or without sugar.

Croissant history was originally created in 1683 as a celebration of the victory of the Austrian empire against the Ottoman Turkish troops who occupied the city of Vienna, Austria. The shape of the crescent moon was inspired by the crescent symbol on the flag of the Ottoman soldiers. Croissants are currently a well-known bread globally, and are often eaten for breakfast, especially when accompanied with Turkish coffee, they are perfect as an appetizer of the day.