Population Density : 135,236

Income per Capita: $45,620 

Minimum Wage: 8.50 EUR per hour 

Unemployment rate: 4.2%

Life Expectancy: 80 years 

Literacy  / Rate: 99%

Geographic Size: 357,376 km²

Electricity Consumption: 7,080.96 killer watts p hour

Culture :
Germans love rich, hearty cuisine, though each area of Germany has its own definition of what a traditional meal looks like. 

Pork is the most consumed meat. Schweinshaxe (braised pork hock) and Saumagen (pork stomach) are a couple of traditional pork dishes. Bratwurst, a form of sausage, is closely associated with German food. Cabbage, beets, and turnips are commonly incorporated into meals, as they are native to the region, and potatoes and sauerkraut are also stars of German cuisine.

Beer is the most popular alcoholic beverage, and the country is known as the birthplace of a number of beer varieties, including Pilsner, Weizenbier (wheat beer) and Alt. 
Women in the Bavarian region of southern Germany traditionally wore the "dirndl," a folk dress that comprised a full skirt, blouse, bodice and apron. If the woman was married, she would knot the apron. In more modern times, women rarely wear the dirndl in its original form, although variants of traditional dress (also known as "tracht") have become fashionable again with young people. In Alpine regions, men used to wear leather trousers, known as "lederhosen." Men now reserve lederhosen for formal or traditional events such as weddings or folk festivals.

Religious Beliefs: Christianity is with 50 million (61%) membership the largest religion in Germany, with the Protestant Evangelical Church in Germany (EKD) comprising 28.9% of the population and Roman Catholicism comprising 29.9%

Capital: Berlin 

National Animal : eagle