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      <title>Tic Tac Toe Project on GMO&#39;s - Pros and Cons by SOFIA FILIPPI</title>
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      <description>By: Sofia Filippi</description>
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      <pubDate>2022-01-20 16:11:56 UTC</pubDate>
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         <title>The first reason GMO&#39;s can be beneficial is it gives innovative solutions for some world issues. Being able to genetically modify parts of nature is very time saving and convenient. With modification, we&#39;re able to produce larger and higher quality food and goods with less expense and less effort. Humans are able to create different foods to fit their wants and needs. For example, seedless watermelons or sweet corn. These are genetically modified foods that make it more convenient for people to eat. </title>
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         <title>The second reason GMO&#39;s can be beneficial is that scientists are now able to cut out certain genes in a certain food or species to control different things about it. As an example, scientists tried to insert a gene into a tomato plant. This gene encodes a protein that is poisonous to the beetle, and certain types of other insects. This can be beneficial because farmers would be able to efficiently grow their crops without having to worry about them being eaten by bugs or insects. This allows farmers to be able to produce more crops for people to eat. </title>
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         <pubDate>2022-01-24 15:58:59 UTC</pubDate>
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         <title>The third and final reason GMO&#39;s can be beneficial is that scientists have potentially found a way to input vaccines into certain foods, like the banana. That way, children who live in places that wouldn&#39;t necessarily have access to vaccines would be able to eat this fruit and be protected from harmful diseases. This is incredibly important because this way, more people will be protected from possibly life-threatening diseases by just eating a banana. Genetically modified fruits and vegetables with vaccines in it will help stop the spread of infectious diseases that could be dangerous. This new idea would be very convenient and would only cost a fraction of its current price. </title>
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         <pubDate>2022-01-24 16:03:06 UTC</pubDate>
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         <pubDate>2022-01-24 16:04:01 UTC</pubDate>
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         <title>The first reason GMO&#39;s can be harmful is cross-breeding. A concern that was brought up in the article was that there isn&#39;t really any way to prevent genetically modified organisms from mixing with naturally existing populations. This can create major issues with the reproduction process and can mess up the species. Plants fully rely on the transfer of pollen to produce offspring and breed, and scientists have found that it&#39;s almost impossible to control how these organisms will cross-breed in the wild due to the fact that we can&#39;t control where the species will travel. </title>
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         <pubDate>2022-01-24 16:04:37 UTC</pubDate>
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         <title>Another reason GMO&#39;s can be harmful is allergic reactions. Many people all over the world suffer from allergies to certain foods. Some of the most common are wheat, dairy products, eggs, and nuts. The protein products of these newly introduced genes could be toxic for people who have these types of allergic reactions and could be very harmful. When farmers begin to grow genetically modified goods, they stop growing the old varieties of foods. People who have allergies might not be aware that certain foods include items that they may be allergic to. Old varieties of crops and goods are very important sources of genes that give plants characteristics that are beneficial or desirable. Currently, there are no laws in place in the United States that require companies to label their products that contain genetically modified ingredients in them. This could be potentially dangerous because it leaves people with allergies to find out on their own what foods may contain things that their bodies are allergic to. </title>
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         <pubDate>2022-01-24 16:04:58 UTC</pubDate>
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         <title>The final reason GMO&#39;s can be harmful is because they aren&#39;t natural. Genetically modified organisms and goods are made in a lab, with heavy equipment and many scientists. It may seem that modifying certain foods to be the way we want them to be wouldn&#39;t have any risks, but it certainly does. Every single plant and every single animal has been created for a reason. Each species plays an important role in how the world thrives. Messing up this cycle could potentially change how our world functions, and maybe for the worse. Scientists genetically modify certain goods with our needs in mind, but they aren&#39;t necessarily thinking of what could happen to ecosystems because of this change. </title>
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         <pubDate>2022-01-24 16:05:14 UTC</pubDate>
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