Week 11 - Food/Beverage Activity (please add your firs & last names of everyone on your team) by Antonios Vitaliotis https://padlet.com/ProfessorAC/mrnpgxac2r13 Create an extended “appetizer menu" with three food items YOUR team thinks would increase sales between 5:00pm – 7:00pm.The selected location must be a Bar/Lounge/Pub in Ottawa. Include part 1 and 2 on the padlet. en-us 2020-02-21 15:10:01 UTC 2025-11-05 17:10:11 UTC hello@padlet.com Student Sample https://padlet.com/ProfessorAC/mrnpgxac2r13/wish/3375355276 Restaurant: Lonestar Texas Grill


3 dishes:


  1. Freso Queso: $14.99

    1. Cost: $4.20

  2. Three Amigos: $15.49

    1. Cost: $4.34

  3. Grilled Steak (Dos): $62.69

    1. Cost: $17.55


Theme: Fiesta Mondays (First Monday of the months of April and May)


Team:

  1. Cook: student name

  2. Bartender: student name

  3. Host: student name

  4. Coordinator: student name


Provide food for guests and pick up at restaurant.


Activity: Salsa Dancing


Potential Online Revenue: pre-purchase online


A. Standard cost: ?%

Potential cost: ?%

Savings: $? / 5%


B.Standard cost: ?%

Potential cost: ?%

Savings: $? / 2%


C.Standard cost: ?%

Potential cost: ?%

Savings: $?/ 2%


D.Standard cost: ?%

Potential cost: ?%

Savings: $? / 2%

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