A significant proportion of greenhouse gas emissions is attributed to UK’s agriculture / horticulture sector. Livestock production, fertilizer use, crop production techniques and land management contribute to greenhouse gas emissions. Achieving net zero can help the UK meet its national targets, contributing to global efforts to limit temperature rise. Sustainable agri-hort practices can enhance soil health and biodiversity, which are essential for long-term productivity. Additionally, consumers are increasingly demanding environmentally friendly products, and achieving net zero can improve market access and competitiveness for UK farmers and growers. Work towards net zero is important for future generations helping to protect ecosystems, biodiversity net gain and improving resilience against climate-related challenges that can also ensure food security and safeguard the livelihoods of farmers. by

marydavidson4 — 2025-10-08 11:50:04 UTC

Group 4

marydavidson4 — 2025-10-08 11:50:32 UTC

Group 3

marydavidson4 — 2025-10-08 11:50:39 UTC

Group 2

marydavidson4 — 2025-10-08 11:50:45 UTC

Group 1