Project by Marco Mellone https://padlet.com/34027/kuforkdhgah0 en-us 2016-12-19 18:34:08 UTC 2023-06-11 16:03:51 UTC hello@padlet.com https://padlet-assets.s3.amazonaws.com/icons/Xmastree.png Pizza 34027 https://padlet.com/34027/kuforkdhgah0/wish/144376866 2016-12-19 19:17:09 UTC https://padlet.com/34027/kuforkdhgah0/wish/144376866 34027 https://padlet.com/34027/kuforkdhgah0/wish/144377096 2016-12-19 19:18:08 UTC https://padlet.com/34027/kuforkdhgah0/wish/144377096 Were it at? 34027 https://padlet.com/34027/kuforkdhgah0/wish/145346265 The first known pizza shop opened in Port Alba in Naples and is still there today. ]]> 2017-01-04 18:35:33 UTC https://padlet.com/34027/kuforkdhgah0/wish/145346265 34027 https://padlet.com/34027/kuforkdhgah0/wish/145348299 2017-01-04 18:41:56 UTC https://padlet.com/34027/kuforkdhgah0/wish/145348299 How you make that? 34027 https://padlet.com/34027/kuforkdhgah0/wish/145349019
  • In a large mixing bowl, combine flours and salt.
  • In a small mixing bowl, stir together 200 grams (a little less than 1 cup) lukewarm tap water, the yeast and the olive oil, then pour it into flour mixture. Knead with your hands until well combined, approximately 3 minutes, then let the mixture rest for 15 minutes.
  • Knead rested dough for 3 minutes. Cut into 2 equal pieces and shape each into a ball. Place on a heavily floured surface, cover with dampened cloth, and let rest and rise for 3 to 4 hours at room temperature or for 8 to 24 hours in the refrigerator. (If you refrigerate the dough, remove it 30 to 45 minutes before you begin to shape it for pizza.)
  • To make pizza, place each dough ball on a heavily floured surface and use your fingers to stretch it, then your hands to shape it into rounds or squares. Top and bake.

    • ]]>     2017-01-04 18:44:26 UTC https://padlet.com/34027/kuforkdhgah0/wish/145349019     Ingredients 34027 https://padlet.com/34027/kuforkdhgah0/wish/145351850
  • 3 1/2 to 4 cups bread flour, plus more for rolling (Chef's Note: Using bread flour will give you a much crisper crust. ...
  • 1 teaspoon sugar.
  • 1 envelope instant dry yeast.
  • 2 teaspoons kosher salt.
  • 1 1/2 cups water, 110 degrees F.
  • 2 tablespoons olive oil, plus 2 teaspoons.

    • ]]>     2017-01-04 18:54:27 UTC https://padlet.com/34027/kuforkdhgah0/wish/145351850     34027 https://padlet.com/34027/kuforkdhgah0/wish/145353883 2017-01-04 18:59:51 UTC https://padlet.com/34027/kuforkdhgah0/wish/145353883 where to get it? 34027 https://padlet.com/34027/kuforkdhgah0/wish/145354747 Revere House of Pizza
    Pizza Hut
    Woody's Pizza]]>     2017-01-04 19:02:06 UTC https://padlet.com/34027/kuforkdhgah0/wish/145354747     34027 https://padlet.com/34027/kuforkdhgah0/wish/145355543 https://www.youtube.com/watch?v=HCAPjIVOdJw]]> 2017-01-04 19:04:16 UTC https://padlet.com/34027/kuforkdhgah0/wish/145355543