702客家美食介紹 by 謝雁茹 https://padlet.com/minandhakka/kegl2gbcfoyy8k2r en-us 2024-12-30 04:42:19 UTC 2025-01-06 05:44:15 UTC hello@padlet.com 1.70202許志磊 joyhsieh1 https://padlet.com/minandhakka/kegl2gbcfoyy8k2r/wish/3274111875 2024-12-30 04:42:19 UTC https://padlet.com/minandhakka/kegl2gbcfoyy8k2r/wish/3274111875 2 joyhsieh1 https://padlet.com/minandhakka/kegl2gbcfoyy8k2r/wish/3274111878 2024-12-30 04:42:19 UTC https://padlet.com/minandhakka/kegl2gbcfoyy8k2r/wish/3274111878 3.70219黃郁宸 joyhsieh1 https://padlet.com/minandhakka/kegl2gbcfoyy8k2r/wish/3274111879 2024-12-30 04:42:19 UTC https://padlet.com/minandhakka/kegl2gbcfoyy8k2r/wish/3274111879 4 joyhsieh1 https://padlet.com/minandhakka/kegl2gbcfoyy8k2r/wish/3274111881 2024-12-30 04:42:19 UTC https://padlet.com/minandhakka/kegl2gbcfoyy8k2r/wish/3274111881 5.70224溫子瑤 joyhsieh1 https://padlet.com/minandhakka/kegl2gbcfoyy8k2r/wish/3274111883 2024-12-30 04:42:19 UTC https://padlet.com/minandhakka/kegl2gbcfoyy8k2r/wish/3274111883 1.70202許志磊 joyhsieh1 https://padlet.com/minandhakka/kegl2gbcfoyy8k2r/wish/3274111885 乾魷魚以逆紋方向剪成小條狀後入水泡發，可加米酒去腥。將魷魚、五花肉、豆乾切成條狀；芹菜、蒜苗、蔥等切段；辣椒、蒜頭切片。後將食材先後入鍋煸香、爆炒，最後加入米酒、醬油、泡魷魚的水拌炒調味即完成。

]]> 2024-12-30 04:42:19 UTC https://padlet.com/minandhakka/kegl2gbcfoyy8k2r/wish/3274111885 2 joyhsieh1 https://padlet.com/minandhakka/kegl2gbcfoyy8k2r/wish/3274111888 2024-12-30 04:42:19 UTC https://padlet.com/minandhakka/kegl2gbcfoyy8k2r/wish/3274111888 3.70219黃郁宸 joyhsieh1 https://padlet.com/minandhakka/kegl2gbcfoyy8k2r/wish/3274111889 製作過程：

1.先用二兩綠茶茶葉置於擂缽中，擂時加一點冷開水，以潤滑而好磨，再放入黑芝麻及白芝麻繼續磨

2.待磨到茶葉、芝麻皆成糊狀後，加入花生

3.再繼續磨，直到花生全磨散了，再加入香菜、九層塔或雞頭刺等配料

4.之後磨至全部成茶漿即可使用

]]> 2024-12-30 04:42:19 UTC https://padlet.com/minandhakka/kegl2gbcfoyy8k2r/wish/3274111889 4.70220陳亭妤 joyhsieh1 https://padlet.com/minandhakka/kegl2gbcfoyy8k2r/wish/3274111891 麻糬做法

  1. 將糯米粉.砂糖.牛奶都混在一起攪拌

  2. 變黏稠開始丟.甩.搓，好幾次到變薄即完成

  3. 放到壓力鍋用蒸氣模式12分

  4. 好了後加上奶油並搓揉.戴上手套，開始捏一小塊，最後完成沾上花生粉

]]> 2024-12-30 04:42:19 UTC https://padlet.com/minandhakka/kegl2gbcfoyy8k2r/wish/3274111891 5.70224溫子瑤 joyhsieh1 https://padlet.com/minandhakka/kegl2gbcfoyy8k2r/wish/3274111892

  • 準備好食材，辛香料洗淨切好備用

  • 豬肉先川燙去血水後瀝乾

  • 起鍋不用加油，直接將川燙過的豬肉放進鍋裡煎鍋逼出油稍微金黃後再取出備用

  • 同一鍋放入蔥白、薑片、蒜頭和辣椒炒香後再加入糖炒至糖化

  • 加入米酒嗆一下鍋氣，接著再倒入醬油和少許的水，再放入蔥綠和滷包

  • 如果要加滷蛋的話可以這時候一併加入

  • 蓋上鍋蓋燉煮1.5小時，中間可以打開鍋蓋適時的調整水量和鹹淡


    • ]]>     2024-12-30 04:42:19 UTC https://padlet.com/minandhakka/kegl2gbcfoyy8k2r/wish/3274111892     1.70202許志磊 joyhsieh1 https://padlet.com/minandhakka/kegl2gbcfoyy8k2r/wish/3274111896

  • 乾魷魚 1/2尾

  • 五花肉 200g.

  • 豆干 6片

  • 芹菜 3根

  • 蒜苗1根

  • 紅辣椒 1根

  • 蒜末 2瓣

  • 「ほんだし ®/烹大師®」干貝風味1/2小匙

  • 冰糖1小匙

  • 米酒1大匙

  • 醬油2小匙

  • 胡椒粉少許

  • 泡發魷魚的水

    • ]]>     2024-12-30 04:42:19 UTC https://padlet.com/minandhakka/kegl2gbcfoyy8k2r/wish/3274111896     2 joyhsieh1 https://padlet.com/minandhakka/kegl2gbcfoyy8k2r/wish/3274111898 2024-12-30 04:42:19 UTC https://padlet.com/minandhakka/kegl2gbcfoyy8k2r/wish/3274111898 3.70219黃郁宸 joyhsieh1 https://padlet.com/minandhakka/kegl2gbcfoyy8k2r/wish/3274111900 擂茶材料：茶葉、黑芝麻、白芝麻、花生、堅果

    ]]>     2024-12-30 04:42:19 UTC https://padlet.com/minandhakka/kegl2gbcfoyy8k2r/wish/3274111900     4.70220陳亭妤 joyhsieh1 https://padlet.com/minandhakka/kegl2gbcfoyy8k2r/wish/3274111901 麻糬材料：

    1. 糯米粉90 公克

    2. 細糖粉10 公克

    3. 油2 茶匙

    4. 鹽少許

    5. 黑芝麻粉適量

    ]]>     2024-12-30 04:42:19 UTC https://padlet.com/minandhakka/kegl2gbcfoyy8k2r/wish/3274111901     5. 溫子瑤 joyhsieh1 https://padlet.com/minandhakka/kegl2gbcfoyy8k2r/wish/3274111902

  • 🐷黑豬五花肉一條（黑豬比較不會有腥味

  • 🥚鳥蛋一盒或水煮蛋6-8顆

  • 🧂米酒一瓶多（沒看錯就是一整瓶）

  • 🧂醬油3-4大湯匙🥄

  • 🧂冰糖2大匙🥄

  • 🧄蒜頭4-5瓣

  • 💧水（試鹹酌情加）

    • ]]>     2024-12-30 04:42:19 UTC https://padlet.com/minandhakka/kegl2gbcfoyy8k2r/wish/3274111902     1.70202許志磊 joyhsieh1 https://padlet.com/minandhakka/kegl2gbcfoyy8k2r/wish/3274111905 早年先民拓墾不易，過節時必備三牲，感謝土地公。當時的客家人生活困苦，不常有雞、鴨、魚等肉類，只會在婚喪活動才會準備，為了用盡牲畜每一部分，便以牲畜的不同部位製作多種菜式。祭祀完畢後，客家人會用這些材料，搭配自己種的青蔥，炒成又鹹又辣、油亮又香氣十足的重口味家庭菜，開胃下飯，使人有充足熱量補充體能

    ]]>     2024-12-30 04:42:19 UTC https://padlet.com/minandhakka/kegl2gbcfoyy8k2r/wish/3274111905     2 joyhsieh1 https://padlet.com/minandhakka/kegl2gbcfoyy8k2r/wish/3274111907 2024-12-30 04:42:19 UTC https://padlet.com/minandhakka/kegl2gbcfoyy8k2r/wish/3274111907 3.70219黃郁宸 joyhsieh1 https://padlet.com/minandhakka/kegl2gbcfoyy8k2r/wish/3274111908 是客家人因應環境所發展出特有的飲食文化；千百年來客家人常為開墾或戰亂而四處遷徙，在物資缺乏的時代，因惜福愛物的精神，常將家中餘下的米飯曬乾後加以拌炒成為米籽，方便攜帶與保存，食用時，以陶製擂缽將少許茶葉、芝麻、花生等擂成細粉，加入熱開水調勻後，再放入米籽成為既可充飢又能解渴的「擂茶」

    ]]>     2024-12-30 04:42:19 UTC https://padlet.com/minandhakka/kegl2gbcfoyy8k2r/wish/3274111908     4.70220陳亭妤 joyhsieh1 https://padlet.com/minandhakka/kegl2gbcfoyy8k2r/wish/3274111910 據說是古代客家人 普遍窮困,沒錢招待訪客,尤其客人落 坐,聊著聊著,眼看用餐時間將到,不便 下逐客令,為略盡主人之誼,於是把家中 現有的剩飯搗勻,加入花生粉、糖粉,變 成了麻糬,至少可以充飢,讓客人感到一 股香甜意味。

    ]]>     2024-12-30 04:42:19 UTC https://padlet.com/minandhakka/kegl2gbcfoyy8k2r/wish/3274111910     5 .70224溫子瑤 joyhsieh1 https://padlet.com/minandhakka/kegl2gbcfoyy8k2r/wish/3274111913 以前養豬是農業社會家庭收入的主要來源之一，也是孩子就學學費的依靠，少有人會為了口腹之慾和錢做對，一般而言，豬肉比內臟貴，真要有肉吃，就是件大事了！

    ]]>     2024-12-30 04:42:19 UTC https://padlet.com/minandhakka/kegl2gbcfoyy8k2r/wish/3274111913     1.70202許志磊 joyhsieh1 https://padlet.com/minandhakka/kegl2gbcfoyy8k2r/wish/3274111917 豆乾teu gonˊ

    蒜頭son teuˇ

    困苦kun kuˋ

    ]]>     2024-12-30 04:42:19 UTC https://padlet.com/minandhakka/kegl2gbcfoyy8k2r/wish/3274111917     2 joyhsieh1 https://padlet.com/minandhakka/kegl2gbcfoyy8k2r/wish/3274111918 2024-12-30 04:42:19 UTC https://padlet.com/minandhakka/kegl2gbcfoyy8k2r/wish/3274111918 3.70219黃郁宸 joyhsieh1 https://padlet.com/minandhakka/kegl2gbcfoyy8k2r/wish/3274111920 1.花生
    ti teu

    2.茶葉

    caˇ rhabˋ

    3.堅果

    gienˊgoˋ

    ]]>     2024-12-30 04:42:19 UTC https://padlet.com/minandhakka/kegl2gbcfoyy8k2r/wish/3274111920     4.70220陳亭妤 joyhsieh1 https://padlet.com/minandhakka/kegl2gbcfoyy8k2r/wish/3274111922 糯米 no miˋ

    花生粉 it teu funˋ

    牛奶 ngiuˇ nen

    ]]>     2024-12-30 04:42:19 UTC https://padlet.com/minandhakka/kegl2gbcfoyy8k2r/wish/3274111922     5. 70224溫子瑤 joyhsieh1 https://padlet.com/minandhakka/kegl2gbcfoyy8k2r/wish/3274111923 豬肉 zuˊngiugˋ

    薑 giongˊ

    青蔥 cungˊ  eˋ

    ]]>     2024-12-30 04:42:19 UTC https://padlet.com/minandhakka/kegl2gbcfoyy8k2r/wish/3274111923     1.70202許志磊 joyhsieh1 https://padlet.com/minandhakka/kegl2gbcfoyy8k2r/wish/3274111926 客家小炒

    hagˋgaˊseuˋcauˋ

    客家餐廳一定有

    ]]>     2024-12-30 04:42:19 UTC https://padlet.com/minandhakka/kegl2gbcfoyy8k2r/wish/3274111926     2.70227饒宛宜 joyhsieh1 https://padlet.com/minandhakka/kegl2gbcfoyy8k2r/wish/3274111927 2024-12-30 04:42:19 UTC https://padlet.com/minandhakka/kegl2gbcfoyy8k2r/wish/3274111927 3.70219黃郁宸 joyhsieh1 https://padlet.com/minandhakka/kegl2gbcfoyy8k2r/wish/3274111929 擂茶

    客家拼音：luiˇcaˇ

    地點：新竹北埔

    ]]>     2024-12-30 04:42:19 UTC https://padlet.com/minandhakka/kegl2gbcfoyy8k2r/wish/3274111929     4.70220陳亭妤 joyhsieh1 https://padlet.com/minandhakka/kegl2gbcfoyy8k2r/wish/3274111931 客家麻糬

    拼音：qiˇbaˊ

    地點： 花東地區

    ]]>     2024-12-30 04:42:19 UTC https://padlet.com/minandhakka/kegl2gbcfoyy8k2r/wish/3274111931     5.70224溫子瑤 joyhsieh1 https://padlet.com/minandhakka/kegl2gbcfoyy8k2r/wish/3274111933 客家控肉

    炕肉飯（臺灣話: khòng bah pn̄g；客家語：khong ngiuk fan）

    在客家餐廳吃的到



    ]]>     2024-12-30 04:42:19 UTC https://padlet.com/minandhakka/kegl2gbcfoyy8k2r/wish/3274111933