- cultures/religions and migration

 - science and technology

- lifestyle changes, the media and individuals

- geography and transportation

- emerging trends

- sustainability

Choose one dish associated with that country or region and suggest a beverage to complement the

dish, outlining the reasons for your choice. Your information can be presented in any format. It could include examples of dishes, products for tasting, visual, display boards, information leaflets etc.

As much as the information found should be related to the country you have chosen, SOME information on SOME countries will be hard to find, don't give up immediately but IF this is the case then talk more generally about the topic.

-Analyse and evaluate two contrasting meal experiences. Identify the meal types, meals chosen and include beverages.

- As a chef choosing sources of supply, competitive price and best quality are significant factors. However, there are many other considerations which should be taken into account.

- Produce a report explaining the wider considerations for a chef when selecting suppliers and purchasing commodities and products.