https://padlet.com/32703/k5n1l7dmeiaz Made with charisma en-us 2016-12-15 17:30:58 UTC 2024-05-31 06:46:40 UTC hello@padlet.com 32703 https://padlet.com/32703/k5n1l7dmeiaz/wish/143905956 Chocolate cake has been a very delicious desert for almost 250 years. It was invented when Dr. James Baker was grinding cocoa beans between two millstones. It was most popular in the U.S from the 1980's and 1990's.]]> 2016-12-15 17:36:47 UTC https://padlet.com/32703/k5n1l7dmeiaz/wish/143905956 32703 https://padlet.com/32703/k5n1l7dmeiaz/wish/143909809 1. 3/4 cups butter or margarine, softened 
2. 3 eggs
3. 2 cups of sugar
4. 2 cups of flour
5. 3/4 cup unsweetened  cocoa powder
6. 1 teaspoon  baking powder
7.  3/4 teaspoon baking powder 
8. 2 teaspoon vanilla
9. 1 1/2 cup milk]]> 2016-12-15 17:48:41 UTC https://padlet.com/32703/k5n1l7dmeiaz/wish/143909809 32703 https://padlet.com/32703/k5n1l7dmeiaz/wish/143913134 1. Pre heat oven to 350°
2. Grease and flour a cake pan
3.Mix together flour, cocoa powder, baking powder and baking soda. Set aside.
4. In a large bowl, beat butter, eggs and vanilla.
5.Gradually add sugar
6. Beat on medium to high speed for about 3-4 minutes until well mixed
7. Alternately combine in flour mixture and milk to batter while beating.
8. Alternately combine in flour mixture and milk to batter while beating.
9. Pour equal amounts of batter into greased and floured round cake pans.
10.Bake 30 to 35 minutes.
11.Check with a toothpick to see if it is done. Bake a few minutes more, if needed.
12. Remove from oven and allow cakes to cool in pans for a few minutes.
13. Place cakes on a wire rack, to them allow to completely cool.]]> 2016-12-15 18:00:15 UTC https://padlet.com/32703/k5n1l7dmeiaz/wish/143913134 32703 https://padlet.com/32703/k5n1l7dmeiaz/wish/143913764 1. At your bakery 
2. Make it at home 
3. Go to a restaurant ]]> 2016-12-15 18:02:30 UTC https://padlet.com/32703/k5n1l7dmeiaz/wish/143913764