My smart padlet by Jana Witte https://padlet.com/jwitte/jzhpq97wo26a Made with a lightning strike of genius en-us 2016-10-24 18:50:06 UTC 2025-09-30 08:18:49 UTC hello@padlet.com chop jwitte https://padlet.com/jwitte/jzhpq97wo26a/wish/132826327 2016-10-24 18:54:54 UTC https://padlet.com/jwitte/jzhpq97wo26a/wish/132826327 drain  https://padlet.com/jwitte/jzhpq97wo26a/wish/132962484 to remove liquid form a food product ]]> 2016-10-25 11:58:36 UTC https://padlet.com/jwitte/jzhpq97wo26a/wish/132962484 coat https://padlet.com/jwitte/jzhpq97wo26a/wish/132962529 to throughly cover a food with a liquid or dry mixture.]]> 2016-10-25 11:58:52 UTC https://padlet.com/jwitte/jzhpq97wo26a/wish/132962529 blanch https://padlet.com/jwitte/jzhpq97wo26a/wish/132962595 to scald or parboil in water or stream]]> 2016-10-25 11:59:13 UTC https://padlet.com/jwitte/jzhpq97wo26a/wish/132962595 dredge  https://padlet.com/jwitte/jzhpq97wo26a/wish/132962661 ro coat a food by sprikling ]]> 2016-10-25 11:59:34 UTC https://padlet.com/jwitte/jzhpq97wo26a/wish/132962661 flour https://padlet.com/jwitte/jzhpq97wo26a/wish/132962692 to sprinkle or coat with flour.]]> 2016-10-25 11:59:46 UTC https://padlet.com/jwitte/jzhpq97wo26a/wish/132962692 barbecue https://padlet.com/jwitte/jzhpq97wo26a/wish/132962725 to cook ona rack or spit over hot coals or some other source of direct heat]]> 2016-10-25 11:59:59 UTC https://padlet.com/jwitte/jzhpq97wo26a/wish/132962725 dress https://padlet.com/jwitte/jzhpq97wo26a/wish/132962759 to prepare a food for cooking]]> 2016-10-25 12:00:10 UTC https://padlet.com/jwitte/jzhpq97wo26a/wish/132962759 dress  https://padlet.com/jwitte/jzhpq97wo26a/wish/132962842 tp preparea food for cookimng ]]> 2016-10-25 12:00:36 UTC https://padlet.com/jwitte/jzhpq97wo26a/wish/132962842 baste https://padlet.com/jwitte/jzhpq97wo26a/wish/132962930 to spoon pan juices, melted fat, or another liquid over the surface of food during cooking to keep the food moist and add flavor]]> 2016-10-25 12:00:56 UTC https://padlet.com/jwitte/jzhpq97wo26a/wish/132962930 dust https://padlet.com/jwitte/jzhpq97wo26a/wish/132962936 to lightly sprinkle the surface of food with sugar, flour, or crumbs

]]> 2016-10-25 12:00:57 UTC https://padlet.com/jwitte/jzhpq97wo26a/wish/132962936 caramelize https://padlet.com/jwitte/jzhpq97wo26a/wish/132963114 (of sugar or syrup) be converted into caramel.
  • cook (food) with sugar so that it becomes coated with caramel.
chill ;an unpleasant feeling of coldness in the atmosphere, one's surroundings, or the body
chop; cut (something) into small pieces with repeated sharp blows using an ax or knife.
clarify; make (a statement or situation) less confused and more clearly comprehensible

]]> 2016-10-25 12:01:54 UTC https://padlet.com/jwitte/jzhpq97wo26a/wish/132963114 elevate https://padlet.com/jwitte/jzhpq97wo26a/wish/132963115 to lift a food off the floor of a microwave oven to allow microwaves to penetrate the food from the bottom as well from the tops and sides]]> 2016-10-25 12:01:54 UTC https://padlet.com/jwitte/jzhpq97wo26a/wish/132963115 garnish https://padlet.com/jwitte/jzhpq97wo26a/wish/132963235 to decorate foods by adding other attractive and complementary foodstuffs to the foods or serving dish]]> 2016-10-25 12:02:32 UTC https://padlet.com/jwitte/jzhpq97wo26a/wish/132963235 dust  https://padlet.com/jwitte/jzhpq97wo26a/wish/132963276 to lightly sprinkle vthe surface of a food with sugar,flour,or crumbs ]]> 2016-10-25 12:02:42 UTC https://padlet.com/jwitte/jzhpq97wo26a/wish/132963276 Beat https://padlet.com/jwitte/jzhpq97wo26a/wish/132963344 to mix ingredients together with a circular up-and down motion using a spoon, whisk, or rotary or electric beater]]> 2016-10-25 12:03:03 UTC https://padlet.com/jwitte/jzhpq97wo26a/wish/132963344 grind  https://padlet.com/jwitte/jzhpq97wo26a/wish/132963350 To  mechanically break down a food into a finer texture

]]> 2016-10-25 12:03:05 UTC https://padlet.com/jwitte/jzhpq97wo26a/wish/132963350 flake https://padlet.com/jwitte/jzhpq97wo26a/wish/132963374 to break fish into small pieces with a fork

]]> 2016-10-25 12:03:14 UTC https://padlet.com/jwitte/jzhpq97wo26a/wish/132963374 mash https://padlet.com/jwitte/jzhpq97wo26a/wish/132963507 To break a food by pressing it with the back of a spoon or masher or forcing it through a ricer.]]> 2016-10-25 12:03:50 UTC https://padlet.com/jwitte/jzhpq97wo26a/wish/132963507 coddle https://padlet.com/jwitte/jzhpq97wo26a/wish/132963511 to by submerging in simmering liquid.]]> 2016-10-25 12:03:52 UTC https://padlet.com/jwitte/jzhpq97wo26a/wish/132963511 elevate  https://padlet.com/jwitte/jzhpq97wo26a/wish/132963685 to lift a food off the floor of a microwave oven to allow microwaves to penetrate the food form the bottom as wells as form the top ]]> 2016-10-25 12:04:36 UTC https://padlet.com/jwitte/jzhpq97wo26a/wish/132963685 blend  https://padlet.com/jwitte/jzhpq97wo26a/wish/132963796 to stir ingredients until they are thoroughly combined]]> 2016-10-25 12:05:05 UTC https://padlet.com/jwitte/jzhpq97wo26a/wish/132963796 glaze https://padlet.com/jwitte/jzhpq97wo26a/wish/132963805 to apply a liquid that forms a glossy coating

]]> 2016-10-25 12:05:06 UTC https://padlet.com/jwitte/jzhpq97wo26a/wish/132963805 bread https://padlet.com/jwitte/jzhpq97wo26a/wish/132963818 to coat with dry bread or cracker crumbs]]> 2016-10-25 12:05:09 UTC https://padlet.com/jwitte/jzhpq97wo26a/wish/132963818 Bind https://padlet.com/jwitte/jzhpq97wo26a/wish/132963836 to thicken or smooth out the consistency of a liquid]]> 2016-10-25 12:05:15 UTC https://padlet.com/jwitte/jzhpq97wo26a/wish/132963836 melt https://padlet.com/jwitte/jzhpq97wo26a/wish/132963954 To change from a solid to a liquid through the application of heat.]]> 2016-10-25 12:05:47 UTC https://padlet.com/jwitte/jzhpq97wo26a/wish/132963954 boil https://padlet.com/jwitte/jzhpq97wo26a/wish/132964006 to cook in liquid at 212 F ( 100  C)

]]> 2016-10-25 12:05:57 UTC https://padlet.com/jwitte/jzhpq97wo26a/wish/132964006 grate https://padlet.com/jwitte/jzhpq97wo26a/wish/132964077 to reduce a food into small bits by rubbing it on the sharp teeth  of a utensil.

]]> 2016-10-25 12:06:16 UTC https://padlet.com/jwitte/jzhpq97wo26a/wish/132964077 Dra https://padlet.com/jwitte/jzhpq97wo26a/wish/132964213 to remove liquid from a food product]]> 2016-10-25 12:07:00 UTC https://padlet.com/jwitte/jzhpq97wo26a/wish/132964213 Pit https://padlet.com/jwitte/jzhpq97wo26a/wish/132964242 To remove the seed(s) of a fruit or vegetable.]]> 2016-10-25 12:07:06 UTC https://padlet.com/jwitte/jzhpq97wo26a/wish/132964242 flute https://padlet.com/jwitte/jzhpq97wo26a/wish/132964247 to make grooves or folds in dough.]]> 2016-10-25 12:07:07 UTC https://padlet.com/jwitte/jzhpq97wo26a/wish/132964247 bone https://padlet.com/jwitte/jzhpq97wo26a/wish/132964307 to remove bones from fowl or meat ]]> 2016-10-25 12:07:20 UTC https://padlet.com/jwitte/jzhpq97wo26a/wish/132964307 mince https://padlet.com/jwitte/jzhpq97wo26a/wish/132964313 To cut or chop into very fine pieces.
]]> 2016-10-25 12:07:21 UTC https://padlet.com/jwitte/jzhpq97wo26a/wish/132964313 fold https://padlet.com/jwitte/jzhpq97wo26a/wish/132964386 to incorporate a delicate mixture into a thicker, heavier mixture with a whisk or silicone spatula.]]> 2016-10-25 12:07:42 UTC https://padlet.com/jwitte/jzhpq97wo26a/wish/132964386 combine https://padlet.com/jwitte/jzhpq97wo26a/wish/132964409 to mix or blend two or more ingredients]]> 2016-10-25 12:07:48 UTC https://padlet.com/jwitte/jzhpq97wo26a/wish/132964409 mix https://padlet.com/jwitte/jzhpq97wo26a/wish/132964498 To combine two or more ingredients into one mass.
]]> 2016-10-25 12:08:08 UTC https://padlet.com/jwitte/jzhpq97wo26a/wish/132964498 hull https://padlet.com/jwitte/jzhpq97wo26a/wish/132964540 To remove the outer covering of a fruit or vegetable ]]> 2016-10-25 12:08:19 UTC https://padlet.com/jwitte/jzhpq97wo26a/wish/132964540 braise https://padlet.com/jwitte/jzhpq97wo26a/wish/132964655 to cook in a small amounts of liquid in a tightly covered pan over low heat]]> 2016-10-25 12:08:44 UTC https://padlet.com/jwitte/jzhpq97wo26a/wish/132964655 mold https://padlet.com/jwitte/jzhpq97wo26a/wish/132964687 To shape by hand or by pouring into a form to a
chieve a desired structure.]]> 2016-10-25 12:08:51 UTC https://padlet.com/jwitte/jzhpq97wo26a/wish/132964687 fricassee https://padlet.com/jwitte/jzhpq97wo26a/wish/132964709 to cook pieces of meat or poultry in butter and then in seasoned liquid until tender.]]> 2016-10-25 12:08:55 UTC https://padlet.com/jwitte/jzhpq97wo26a/wish/132964709 julienne https://padlet.com/jwitte/jzhpq97wo26a/wish/132964928 To cut food into thin, stick-sized strips]]> 2016-10-25 12:09:37 UTC https://padlet.com/jwitte/jzhpq97wo26a/wish/132964928 grease https://padlet.com/jwitte/jzhpq97wo26a/wish/132964936 to rub fat on the surface of cooking utensil or on food itself]]> 2016-10-25 12:09:40 UTC https://padlet.com/jwitte/jzhpq97wo26a/wish/132964936 cool https://padlet.com/jwitte/jzhpq97wo26a/wish/132965146 to let a food stand until it no longer feels warm to touch.]]> 2016-10-25 12:10:23 UTC https://padlet.com/jwitte/jzhpq97wo26a/wish/132965146 fry https://padlet.com/jwitte/jzhpq97wo26a/wish/132965210 to cook in a small amount of hot fat]]> 2016-10-25 12:10:37 UTC https://padlet.com/jwitte/jzhpq97wo26a/wish/132965210 grill https://padlet.com/jwitte/jzhpq97wo26a/wish/132965239 to broil over hot coals or to fry on a griddle]]> 2016-10-25 12:10:45 UTC https://padlet.com/jwitte/jzhpq97wo26a/wish/132965239 marinate  https://padlet.com/jwitte/jzhpq97wo26a/wish/132965486 To soak meat in a solution containing an acid,  such as vinegar or tomato juice, that helps tenderize the connective tissue ]]> 2016-10-25 12:11:42 UTC https://padlet.com/jwitte/jzhpq97wo26a/wish/132965486 drain https://padlet.com/jwitte/jzhpq97wo26a/wish/132965546 to remove liquid from a food]]> 2016-10-25 12:11:54 UTC https://padlet.com/jwitte/jzhpq97wo26a/wish/132965546 broil https://padlet.com/jwitte/jzhpq97wo26a/wish/132965770 to cook uncovered under a direct source of heat]]> 2016-10-25 12:12:47 UTC https://padlet.com/jwitte/jzhpq97wo26a/wish/132965770 core to remove thpe center part of a fruit such as an apple or pineapple https://padlet.com/jwitte/jzhpq97wo26a/wish/132965878 2016-10-25 12:13:10 UTC https://padlet.com/jwitte/jzhpq97wo26a/wish/132965878 dredge https://padlet.com/jwitte/jzhpq97wo26a/wish/132966280 to coat a food by sprinkling it with or dipping it in a dry ingredient such as flour or bread crumbs ]]> 2016-10-25 12:14:55 UTC https://padlet.com/jwitte/jzhpq97wo26a/wish/132966280 brown https://padlet.com/jwitte/jzhpq97wo26a/wish/132966299 to turn the surface of a food brown by placing it under a broiler or quickly cooking it in hot fat]]> 2016-10-25 12:14:59 UTC https://padlet.com/jwitte/jzhpq97wo26a/wish/132966299 Poach https://padlet.com/jwitte/jzhpq97wo26a/wish/132966372 To cook over or in a simmering liquid]]> 2016-10-25 12:15:26 UTC https://padlet.com/jwitte/jzhpq97wo26a/wish/132966372 https://padlet.com/jwitte/jzhpq97wo26a/wish/133276202 2016-10-26 11:34:42 UTC https://padlet.com/jwitte/jzhpq97wo26a/wish/133276202 panbroil https://padlet.com/jwitte/jzhpq97wo26a/wish/133276597 a dry cooking method done in a frying pan on top of the stove with no added fats or liquids.]]> 2016-10-26 11:36:45 UTC https://padlet.com/jwitte/jzhpq97wo26a/wish/133276597 brush https://padlet.com/jwitte/jzhpq97wo26a/wish/133276761 to apply sauce, melted fat, or other liquid with a basting or pastry brush]]> 2016-10-26 11:37:42 UTC https://padlet.com/jwitte/jzhpq97wo26a/wish/133276761 https://padlet.com/jwitte/jzhpq97wo26a/wish/133276764 2016-10-26 11:37:42 UTC https://padlet.com/jwitte/jzhpq97wo26a/wish/133276764 bake https://padlet.com/jwitte/jzhpq97wo26a/wish/133276960 2016-10-26 11:38:53 UTC https://padlet.com/jwitte/jzhpq97wo26a/wish/133276960 candy https://padlet.com/jwitte/jzhpq97wo26a/wish/133277140 to cook in a sugar syrup until coated or crystallized]]> 2016-10-26 11:39:58 UTC https://padlet.com/jwitte/jzhpq97wo26a/wish/133277140