Pengolahan Bahan Pangan by Dinda Putri https://padlet.com/d33ndaputr1/jy5yk55tc1r5x6wg Gambar F en-us 2021-10-13 10:49:54 UTC 2024-05-17 02:58:24 UTC hello@padlet.com https://padlet.net/icons/png/1f36e.png Pudding Jagung d33ndaputr1 https://padlet.com/d33ndaputr1/jy5yk55tc1r5x6wg/wish/1813555022 2021-10-13 10:58:54 UTC https://padlet.com/d33ndaputr1/jy5yk55tc1r5x6wg/wish/1813555022 Dinda Izzati Putri ~ 8.A d33ndaputr1 https://padlet.com/d33ndaputr1/jy5yk55tc1r5x6wg/wish/1813556658 Soal:

1.  Apa nama 6 olahan pangan, bahan yang digunakan!

2. Tekhnik pengolahan pangan apa saja yang digunakan!



]]> 2021-10-13 10:59:58 UTC https://padlet.com/d33ndaputr1/jy5yk55tc1r5x6wg/wish/1813556658 1. Bahan Pangan yang digunakan: d33ndaputr1 https://padlet.com/d33ndaputr1/jy5yk55tc1r5x6wg/wish/1813566765 Resep Pudding jagung:
  1. 2 jagung manis
  2. 1 bungkus agar-agar plain (7 gram)
  3. 130 gram gula pasir 
  4. 1 bungkus santan kara (65 gram)
  5. 1 butir telur 
  6. 750 ml air 
  7. Sejumput garam

Resep Vla, apabila ingin digunakan:
  1. 250 ml susu cair
  2. 3 sdm gula pasir
  3. 1 sdm maizena
  4. (kalau males, pake yang instan aja)

note:
sdm (sendok makan)

]]> 2021-10-13 11:06:21 UTC https://padlet.com/d33ndaputr1/jy5yk55tc1r5x6wg/wish/1813566765 Langkah-langkah pembuatan pudding d33ndaputr1 https://padlet.com/d33ndaputr1/jy5yk55tc1r5x6wg/wish/1813570022 note:
Bagi yang ingin tahu]]> 2021-10-13 11:08:17 UTC https://padlet.com/d33ndaputr1/jy5yk55tc1r5x6wg/wish/1813570022 1. Siapkan bahan-bahannya d33ndaputr1 https://padlet.com/d33ndaputr1/jy5yk55tc1r5x6wg/wish/1813571808 2021-10-13 11:09:21 UTC https://padlet.com/d33ndaputr1/jy5yk55tc1r5x6wg/wish/1813571808 2. Sisir jagung manis kemudian blender pakai sedikit air d33ndaputr1 https://padlet.com/d33ndaputr1/jy5yk55tc1r5x6wg/wish/1813584466 2021-10-13 11:16:47 UTC https://padlet.com/d33ndaputr1/jy5yk55tc1r5x6wg/wish/1813584466 3. Setelah itu saring, dan buang ampasnya. d33ndaputr1 https://padlet.com/d33ndaputr1/jy5yk55tc1r5x6wg/wish/1813586325 2021-10-13 11:17:42 UTC https://padlet.com/d33ndaputr1/jy5yk55tc1r5x6wg/wish/1813586325 4. Campur semua bahan puding : air perasan jagung, air, gula pasir, agar-agar, garam dan santan. aduk rata dan masak sampai mendidih degan api sedang. d33ndaputr1 https://padlet.com/d33ndaputr1/jy5yk55tc1r5x6wg/wish/1813592570 2021-10-13 11:21:10 UTC https://padlet.com/d33ndaputr1/jy5yk55tc1r5x6wg/wish/1813592570 5. Setelah itu tuang ke cetakan puding (cetakan dibasahin terlebih dahulu degan air matang, supaya pudding tidak lengket di cetakan)🌽 d33ndaputr1 https://padlet.com/d33ndaputr1/jy5yk55tc1r5x6wg/wish/1813597091 2021-10-13 11:23:37 UTC https://padlet.com/d33ndaputr1/jy5yk55tc1r5x6wg/wish/1813597091 6. Tunggu sampai suhu pudding mendingin, lalu masukkan di kulkas sampai pudding mengeras/tidak encer lagi. d33ndaputr1 https://padlet.com/d33ndaputr1/jy5yk55tc1r5x6wg/wish/1813600890 2021-10-13 11:25:37 UTC https://padlet.com/d33ndaputr1/jy5yk55tc1r5x6wg/wish/1813600890 7. Untuk bahan vla : campur semua bahan vla: susu cair, gula dan tepung maizena. aduk rata, sampai vla mendidih dan mengental. d33ndaputr1 https://padlet.com/d33ndaputr1/jy5yk55tc1r5x6wg/wish/1813612088 2021-10-13 11:31:24 UTC https://padlet.com/d33ndaputr1/jy5yk55tc1r5x6wg/wish/1813612088 8. Puding jagung siap dinikmati ! saran: dimakan dingin lebih enak. d33ndaputr1 https://padlet.com/d33ndaputr1/jy5yk55tc1r5x6wg/wish/1813617779 2021-10-13 11:34:28 UTC https://padlet.com/d33ndaputr1/jy5yk55tc1r5x6wg/wish/1813617779 soal no 2. Teknik pembuatan d33ndaputr1 https://padlet.com/d33ndaputr1/jy5yk55tc1r5x6wg/wish/1813625774 1. di Blender
2. di saring
3. di cuci
4. di aduk
5. dituangkan]]> 2021-10-13 11:38:24 UTC https://padlet.com/d33ndaputr1/jy5yk55tc1r5x6wg/wish/1813625774