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      <title>Healthy breakfasts - creamed corn and bacon by Lynette Serjeant</title>
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      <description>So yummy!</description>
      <language>en-us</language>
      <pubDate>2019-08-09 06:42:37 UTC</pubDate>
      <lastBuildDate>2021-06-15 03:06:08 UTC</lastBuildDate>
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         <title>Method:</title>
         <author></author>
         <link>https://padlet.com/lynette_serjeant1/14fdt5lzmsk2/wish/373840828</link>
         <description><![CDATA[<div>1. Get the tin out<br>2. Get the can opener<br>3. Open the can<br>4. Cook the bacon in a frying pan<br>4. Pour the corn into the pot and turn the element on<br>5. Stir the corn<br>6. Toast the bread. Spread butter if you want <br>7.  Put the corn on the toast<br>8. Add the bacon on top of the corn<br>9. Eat it and enjoy!!!</div>]]></description>
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         <pubDate>2019-08-09 06:42:51 UTC</pubDate>
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         <title>Ingredients:  </title>
         <author></author>
         <link>https://padlet.com/lynette_serjeant1/14fdt5lzmsk2/wish/373840829</link>
         <description><![CDATA[<div>Bread<br>Tin of creamed corn or kernel corn<br>Bacon<br>Butter</div>]]></description>
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         <pubDate>2019-08-09 06:42:51 UTC</pubDate>
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         <title>Appliances:</title>
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         <description><![CDATA[<div>Toaster<br>Stove - element</div>]]></description>
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         <pubDate>2019-08-09 06:42:51 UTC</pubDate>
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         <title>Utensils:</title>
         <author></author>
         <link>https://padlet.com/lynette_serjeant1/14fdt5lzmsk2/wish/373840831</link>
         <description><![CDATA[<div>Pot and frying pan<br>Can opener<br>Wooden spoon<br>Chopping board<br>Plate<br>Knife and fork</div>]]></description>
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         <pubDate>2019-08-09 06:42:51 UTC</pubDate>
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      <item>
         <title>It&#39;s winter time and you can make something warm and healthy and delicious for breakfast or lunch.  </title>
         <author></author>
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         <pubDate>2019-08-09 06:42:51 UTC</pubDate>
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      <item>
         <title>What did you think of corn and bacon on toast?</title>
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         <pubDate>2019-08-09 06:42:51 UTC</pubDate>
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