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      <title>Jigsaw Classroom 31 May by Da Zun Hui</title>
      <link>https://padlet.com/hui_da_zun/iu94cykjg9hqw1h2</link>
      <description>Hands on session, plan a Jigsaw Classroom.</description>
      <language>en-us</language>
      <pubDate>2021-03-24 11:10:57 UTC</pubDate>
      <lastBuildDate>2021-06-20 02:14:07 UTC</lastBuildDate>
      <webMaster>hello@padlet.com</webMaster>
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      <item>
         <title>Template- Da Zun</title>
         <author>hui_da_zun</author>
         <link>https://padlet.com/hui_da_zun/iu94cykjg9hqw1h2/wish/1366941959</link>
         <description><![CDATA[<div><strong>Target Audience:</strong><br>Level - Sec 1<br>Stream - Express<br>Class size - 37<br><br><strong>Suggested topic:</strong><br>2: Exploring Diversity of Matter by its Physical Properties <br><strong><mark>4: Exploring Diversity of Matter by Separation Techniques</mark></strong><mark><br></mark>11: Human Digestive System <br>18: Chemical Changes<br><br><strong>Number of expert groups? </strong><br>5 groups<br>- Magnetic attraction<br>- Filtration<br>- Evaporation<br>- Distillation<br>- Paper Chromatography<br><br><strong>Task for each expert group?<br></strong>- Watch a video about the separation techniques<br>- Refer to textbook<br>- Explain how the technique works by answering the following questions:<br>1) What kind of mixture can this technique be used to separate?<br>2) What kind of substances can be separated from this mixture?<br>3) What conditions/criteria must there be for the technique to work?<br><br><strong>Duration in expert groups?</strong><br>- 15 mins (5 mins video + 10 mins read textbook and answer questions)<br><br></div>]]></description>
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         <pubDate>2021-03-30 06:38:08 UTC</pubDate>
         <guid>https://padlet.com/hui_da_zun/iu94cykjg9hqw1h2/wish/1366941959</guid>
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      <item>
         <title>Template</title>
         <author>hui_da_zun</author>
         <link>https://padlet.com/hui_da_zun/iu94cykjg9hqw1h2/wish/1572599470</link>
         <description><![CDATA[<div><strong>Target Audience:</strong><br>Level - <br>Stream -<br>Class size - <br><br><strong>Suggested topic:</strong><br>2: Exploring Diversity of Matter by its Physical Properties <br>4: Exploring Diversity of Matter by Separation Techniques<br>11: Human Digestive System <br>18: Chemical Changes<br><br><strong>Number of expert groups? </strong><br><br><strong>Task for each expert group?</strong><br><br><strong>Duration in expert groups?</strong></div>]]></description>
         <enclosure url="" />
         <pubDate>2021-05-31 03:28:00 UTC</pubDate>
         <guid>https://padlet.com/hui_da_zun/iu94cykjg9hqw1h2/wish/1572599470</guid>
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      <item>
         <title>Template</title>
         <author>hui_da_zun</author>
         <link>https://padlet.com/hui_da_zun/iu94cykjg9hqw1h2/wish/1572604538</link>
         <description><![CDATA[<div><strong>Target Audience:</strong><br>Level - <br>Stream -<br>Class size - <br><br><strong>Suggested topic:</strong><br>3. Separation and Purification<br>6 &amp; 7. Ionic, Covalent &amp; Metallic Bonding<br>12. Salts<br>13. Oxidation &amp; Reduction<br>16. The Periodic Table<br>18. Speed of reaction<br><br><strong>Number of expert groups? </strong><br><br><strong>Task for each expert group?</strong><br><br><strong>Duration in expert groups?</strong></div>]]></description>
         <enclosure url="" />
         <pubDate>2021-05-31 03:30:54 UTC</pubDate>
         <guid>https://padlet.com/hui_da_zun/iu94cykjg9hqw1h2/wish/1572604538</guid>
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      <item>
         <title>Template</title>
         <author>hui_da_zun</author>
         <link>https://padlet.com/hui_da_zun/iu94cykjg9hqw1h2/wish/1572604774</link>
         <description><![CDATA[<div><strong>Target Audience:</strong><br>Level - <br>Stream -<br>Class size - <br><br><strong>Suggested topic:</strong><br>7. Kinetic Model of Matter<br>8. Transfer of Thermal Energy<br>9. Thermal Properties of Matter<br>11. Waves<strong><br></strong>12. Electromagnetic Waves<br><br><strong>Number of expert groups? </strong><br><br><strong>Task for each expert group?</strong><br><br><strong>Duration in expert groups?</strong></div>]]></description>
         <enclosure url="" />
         <pubDate>2021-05-31 03:31:02 UTC</pubDate>
         <guid>https://padlet.com/hui_da_zun/iu94cykjg9hqw1h2/wish/1572604774</guid>
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      <item>
         <title>Template</title>
         <author>hui_da_zun</author>
         <link>https://padlet.com/hui_da_zun/iu94cykjg9hqw1h2/wish/1572617162</link>
         <description><![CDATA[<div><strong>Target Audience:</strong><br>Level - <br>Stream -<br>Class size - <br><br><strong>Suggested topic:</strong><br><br><strong>Number of expert groups? </strong><br><br><strong>Task for each expert group?</strong><br><br><strong>Duration in expert groups?</strong></div>]]></description>
         <enclosure url="" />
         <pubDate>2021-05-31 03:38:14 UTC</pubDate>
         <guid>https://padlet.com/hui_da_zun/iu94cykjg9hqw1h2/wish/1572617162</guid>
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      <item>
         <title>Template</title>
         <author>hui_da_zun</author>
         <link>https://padlet.com/hui_da_zun/iu94cykjg9hqw1h2/wish/1572618854</link>
         <description><![CDATA[<div><strong>Target Audience:</strong><br>Level - <br>Stream -<br>Class size - <br><br><strong>Suggested topic:</strong><br>2. Movement of Substances<br>3. Biological Molecules<br>12. Reproduction<br><br><strong>Number of expert groups? </strong><br><br><strong>Task for each expert group?</strong><br><br><strong>Duration in expert groups?</strong></div>]]></description>
         <enclosure url="" />
         <pubDate>2021-05-31 03:39:09 UTC</pubDate>
         <guid>https://padlet.com/hui_da_zun/iu94cykjg9hqw1h2/wish/1572618854</guid>
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      <item>
         <title></title>
         <author>Miss_Phoon</author>
         <link>https://padlet.com/hui_da_zun/iu94cykjg9hqw1h2/wish/1573004942</link>
         <description><![CDATA[<div><br></div><div><strong>Target Audience:</strong><br>Level - Primary 5<br>Stream - Standard Science<br>Class size - 40<br><br><strong>Suggested topic:<br>Plant reproduction - Methods of seed dispersal</strong><br><br><strong>Number of expert groups? <br>5</strong><br><br><strong>Task for each expert group?<br>Each group will be assigned an activity in SLS to study the features of seeds that disperse by wind/splitting/water/animal (hooks)/animals (fruits).<br><br>In their expert teams, students will view videos or examine photographs of seeds to identify similar characteristics and share them with their home group after learning. <br><br>Students make drawings or record observations in a recording sheet<br></strong><br><strong>Duration in expert groups?<br>15 minutes depending on number of resources given</strong></div>]]></description>
         <enclosure url="" />
         <pubDate>2021-05-31 07:04:40 UTC</pubDate>
         <guid>https://padlet.com/hui_da_zun/iu94cykjg9hqw1h2/wish/1573004942</guid>
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      <item>
         <title></title>
         <author></author>
         <link>https://padlet.com/hui_da_zun/iu94cykjg9hqw1h2/wish/1573006409</link>
         <description><![CDATA[<div><strong>Target Audience:</strong><br>Level - Secondary 3<br>Stream - E<br>Class size - 25<br><br><strong>Suggested topic:</strong><br>2. Movement of Substances<br><mark>3. Biological Molecules</mark><br>12. Reproduction<br><br><strong>Number of expert groups? </strong><br>4 Groups<br>- Carbohydrates<br>- Proteins<br>- Fats<br><br><strong>Task for each expert group?</strong><br>- Go through an SLS lesson on the various nutrients<br>- Try out the food tests in the lab, using a variety of food samples<br>- Get students to share their practical findings, together with their knowledge of nutrients<br>- AoL could come in the form of getting students to present the types of nutrients found in different foods, or to come up with a meal plan for people with different nutritional needs.<br><br><strong>Duration in expert groups?<br></strong>- 30 mins (discussion + food test)</div>]]></description>
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         <pubDate>2021-05-31 07:05:27 UTC</pubDate>
         <guid>https://padlet.com/hui_da_zun/iu94cykjg9hqw1h2/wish/1573006409</guid>
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      <item>
         <title>Chemistry Sec 3 Exp</title>
         <author></author>
         <link>https://padlet.com/hui_da_zun/iu94cykjg9hqw1h2/wish/1573007189</link>
         <description><![CDATA[<div><strong>Target Audience:</strong><br>Level - Sec 3<br>Stream - Exp<br>Class size - 38<br><br><strong>Suggested topic:</strong><br>12. Salts<br><br><strong>Number of expert groups? </strong><br>3 groups (x 2 since class size is large)<br>- SPAN salts <br>- Soluble salts (other than SPAN)<br>- Insoluble salts<br><br><strong>Task for each expert group?</strong><br>- Watch a video on the preparation of respective salt. <br>- Write up a procedure (based on the video) for a salt <br>- Complete a worksheet with the following questions:<br>1) What are some examples of (respective salt)?<br>2) What is the name of the method used?<br>3) Why is this method used?<br>- Once all students have done their task, they will share with their <strong>home group</strong> why their method is the correct way.<br>- Students will then gather in their expert group again and discuss what happens if another salt preparation method is used instead.&nbsp; <br><br><strong>Duration in expert groups? (1hour 15mins - 1hour 30mins lab lesson)<br></strong>- 5 minutes video&nbsp;<br>- 5 minutes to note down steps<br>- 10 minutes to write out procedure (from video)<br><br>- 10 minutes for discussion with expert group to check for gaps&nbsp;<br><br>- 20 minutes for sharing with home group<br><br>- 20 minutes for discussion with expert group again<br><br>- Complete worksheet at home.</div>]]></description>
         <enclosure url="" />
         <pubDate>2021-05-31 07:05:54 UTC</pubDate>
         <guid>https://padlet.com/hui_da_zun/iu94cykjg9hqw1h2/wish/1573007189</guid>
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      <item>
         <title>Periodic Table</title>
         <author></author>
         <link>https://padlet.com/hui_da_zun/iu94cykjg9hqw1h2/wish/1573007804</link>
         <description><![CDATA[<div><strong>Target Audience:</strong><br>Level - Sec 3<br>Stream - Express<br>Class size - 32<br><br><strong>Number of expert groups? </strong><br>4 groups<br>- Periodic Trends<br>- Alkali metals<br>- Halogens<br>- Noble gases &amp; Transition metals<br><br><strong>Task for each expert group?</strong><br>- Refer to textbook / SLS to understand the content.<br>- Search for a video to explain the relevant concepts OR draw a concept map to summarise the relevant concepts.<br><br><strong>Duration in expert groups?<br>- </strong>20 mins (10 mins to understand content + 10 mins to craft explanation of concepts or to draw mind maps)</div>]]></description>
         <enclosure url="" />
         <pubDate>2021-05-31 07:06:15 UTC</pubDate>
         <guid>https://padlet.com/hui_da_zun/iu94cykjg9hqw1h2/wish/1573007804</guid>
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      <item>
         <title>Template</title>
         <author>sneilsx</author>
         <link>https://padlet.com/hui_da_zun/iu94cykjg9hqw1h2/wish/1573010149</link>
         <description><![CDATA[<div><strong>Target Audience:</strong><br>Level - <br>Stream -<br>Class size - <br><br><strong>Suggested topic:</strong><br>2. Movement of Substances<br>3. Biological Molecules<br>12. Reproduction<br><br><strong>Number of expert groups? </strong><br><br><strong>Task for each expert group?</strong><br><br><strong>Duration in expert groups?</strong></div>]]></description>
         <enclosure url="" />
         <pubDate>2021-05-31 07:07:30 UTC</pubDate>
         <guid>https://padlet.com/hui_da_zun/iu94cykjg9hqw1h2/wish/1573010149</guid>
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      <item>
         <title>Exploring Diversity of Matter  by Its Physical Properties</title>
         <author>ng_junjie</author>
         <link>https://padlet.com/hui_da_zun/iu94cykjg9hqw1h2/wish/1573012097</link>
         <description><![CDATA[<div>Target Audience:<br>Level: Secondary 1<br>Stream: Express<br>Class Size: 40<br><br>Number of Expert Groups<br>5 groups<br>-Thermal/Electrical Conductivity<br>-Melting/Boiling Point<br>-Strength/Hardness<br>-Flexibility<br>-Density<br><br>Task for Expert Groups<br>- Watch video(s) on physical property<br>- explain what are each of these physical properties<br>- give examples of usage of materials based on considerations of property for each expert group<br>- &nbsp;<br>Duration in Expert Groups<br>30 min</div>]]></description>
         <enclosure url="" />
         <pubDate>2021-05-31 07:08:29 UTC</pubDate>
         <guid>https://padlet.com/hui_da_zun/iu94cykjg9hqw1h2/wish/1573012097</guid>
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      <item>
         <title>Template</title>
         <author>s_magesh92</author>
         <link>https://padlet.com/hui_da_zun/iu94cykjg9hqw1h2/wish/1573013302</link>
         <description><![CDATA[<div><strong>Target Audience:</strong><br>Level - Sec 3<br>Stream - Express<br>Class size - 22<br><br><strong>Suggested topic:</strong><br>2. Movement of Substances<br>3. Biological Molecules<br><mark>12. Reproduction<br></mark><br><strong>Number of expert groups? <br>4 groups<br></strong>-Asexual vs Sexual Reproduction<br>-Self-Pollination<br>-Insect Pollination<br>-Wind Pollination<br><br><strong>Task for each expert group?</strong><br>-Watch videos for the concepts specific to their expert group (on SLS/Google Classroom)<br>-Discuss and write the answers to the following questions: <br><br>1. What are the key definition(s) for this type of plant reproduction/pollination method?<br>2. How are pollen grains transferred&nbsp; through this method?<br>3. What features would the flower contain for this specific type of pollination?<br><br><strong>Duration in expert groups?<br></strong>15 mins</div>]]></description>
         <enclosure url="" />
         <pubDate>2021-05-31 07:09:06 UTC</pubDate>
         <guid>https://padlet.com/hui_da_zun/iu94cykjg9hqw1h2/wish/1573013302</guid>
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      <item>
         <title>Speed of Reaction</title>
         <author></author>
         <link>https://padlet.com/hui_da_zun/iu94cykjg9hqw1h2/wish/1573015664</link>
         <description><![CDATA[<div><strong>Target Audience:</strong><br>Level - Sec 4<br>Stream - Express<br>Class size - 40<br><br><strong>Suggested topic:</strong><br>18. Speed of reaction<br><br><strong>Number of expert groups? </strong><br>1 - temperature<br>2 - concentration of solution<br>3 - pressure of gases<br>4 - particle size<br>5 - presence of catalyst<br><br><strong>Task for each expert group?</strong></div><ol><li>Each group to read the textbook section on assigned factor affecting rate of reaction.</li><li>Group will watch 1 youtube video on the assigned factor</li><li>Discuss and summarise the factor assigned to them on collaborative platform e.g. padlet.</li></ol><div><br><strong>Duration in expert groups?<br></strong>10 minutes - interaction with content<br>10 minutes - interaction among peers and consolidation into collaborative platform e.g. Padlet</div>]]></description>
         <enclosure url="" />
         <pubDate>2021-05-31 07:10:19 UTC</pubDate>
         <guid>https://padlet.com/hui_da_zun/iu94cykjg9hqw1h2/wish/1573015664</guid>
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      <item>
         <title>Transfer of Thermal Energy</title>
         <author></author>
         <link>https://padlet.com/hui_da_zun/iu94cykjg9hqw1h2/wish/1573020016</link>
         <description><![CDATA[<div><strong>Target Audience:</strong><br>Level – Sec 3<br>Stream - Express<br>Class size - 36<br> <br><strong>Topic:</strong><br>8. Transfer of Thermal Energy<br> <br><strong>Number of expert groups? </strong><br>3 – Conduction, Convection, Radiation<br><br></div><div><strong>Task for each expert group?</strong><br>Fill in a summary on the following to share with home group:<br>1) How is heat transferred via this method? (Video/ notes)<br>2) Applications – to increase rate of heat transfer/ to reduce rate of heat transfer<br><br></div><div><strong>Duration in expert groups?<br></strong>15 minutes</div>]]></description>
         <enclosure url="" />
         <pubDate>2021-05-31 07:12:46 UTC</pubDate>
         <guid>https://padlet.com/hui_da_zun/iu94cykjg9hqw1h2/wish/1573020016</guid>
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      <item>
         <title></title>
         <author></author>
         <link>https://padlet.com/hui_da_zun/iu94cykjg9hqw1h2/wish/1573020703</link>
         <description><![CDATA[<div>Adaptation of animals</div>]]></description>
         <enclosure url="" />
         <pubDate>2021-05-31 07:13:08 UTC</pubDate>
         <guid>https://padlet.com/hui_da_zun/iu94cykjg9hqw1h2/wish/1573020703</guid>
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      <item>
         <title>level - sec 1 </title>
         <author>neo_hui_jun1_1</author>
         <link>https://padlet.com/hui_da_zun/iu94cykjg9hqw1h2/wish/1573024299</link>
         <description><![CDATA[<div>stream - express<br>class size - 30<br><br>suggested topic: human digestive system&nbsp;<br><br>no. of expert groups: 5<br>- mouth<br>- gullet<br>- stomach<br>- small intestine<br>- large intestine<br><br>task for each expert grp?<br>- watch a video about physical/chemical digestion at each segment of digestive system<br>- refer to textbook<br>- explain how digestion takes place in each part of digestive system<br><br>duration in expert grp<br>- 15 min (5 min video, + 10 min read textbook and discussion)<br><br></div>]]></description>
         <enclosure url="" />
         <pubDate>2021-05-31 07:14:36 UTC</pubDate>
         <guid>https://padlet.com/hui_da_zun/iu94cykjg9hqw1h2/wish/1573024299</guid>
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         <title>Target Audience:                Level – Primary  4           Stream – Mixed Ability     Class size - 38           Suggested topic: Heat &amp; Temperature                   Number of expert groups? - 8 group of 4 + 1 group of 6   Task for each expert group?   1. Watch a video (ipad) on temperature of water when it is being cooked                         2. Study a graph on the change of temperature when water is being cooked                             3. Conduct an experiment and observe the change of temperature through thermometer                             4. Look at a phenomenon and text that explain the situation (e.g. Global Warming)  Duration in expert groups?    20 minutes for sharing           10 minutes to write a conclusion using (CER approach) to answer the investigation question     </title>
         <author>wong_shyh_jiun</author>
         <link>https://padlet.com/hui_da_zun/iu94cykjg9hqw1h2/wish/1573032162</link>
         <description><![CDATA[]]></description>
         <enclosure url="" />
         <pubDate>2021-05-31 07:18:32 UTC</pubDate>
         <guid>https://padlet.com/hui_da_zun/iu94cykjg9hqw1h2/wish/1573032162</guid>
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      <item>
         <title>Template</title>
         <author></author>
         <link>https://padlet.com/hui_da_zun/iu94cykjg9hqw1h2/wish/1573111324</link>
         <description><![CDATA[<div><strong>Target Audience:</strong><br>Level - Sec 3 or 4<br>Stream - Express<br>Class size - 30 - 40<br><br><strong>Suggested topic:<br>Periodic Table<br><br>4 groups:<br>1. Group I<br>2. Group II<br>3. Noble gas<br>4. Transition metals<br><br>Suggested topic:<br>Preparation of salts<br><br>3 groups<br>1. Titration<br>2. Ionic Precipitation<br>3. Excess reactant method</strong></div>]]></description>
         <enclosure url="" />
         <pubDate>2021-05-31 08:01:57 UTC</pubDate>
         <guid>https://padlet.com/hui_da_zun/iu94cykjg9hqw1h2/wish/1573111324</guid>
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      <item>
         <title>Movement of substances.</title>
         <author>han_sihui_josephine</author>
         <link>https://padlet.com/hui_da_zun/iu94cykjg9hqw1h2/wish/1573112270</link>
         <description><![CDATA[<div><strong>Target Audience:</strong><br>Level - Sec 3 <br>Stream - Express<br>Class size - 30<br><br><strong>Suggested topic:</strong><br><strong>2. Movement of Substances</strong><br>3. Biological Molecules<br>12. Reproduction<br><br><strong>Number of expert groups? </strong><br>5<br><strong>Task for each expert group?<br>- Diffusion: definition &amp; scenario<br>- Osmosis: definition &amp; scenario<br>- partially permeable membrane: size of molecules<br>- animal cell appearance in different solutions<br>- plant cell appearance in different solutions<br></strong><br><strong>Duration in expert groups?<br>15 min- 20 min<br><br>Discussion questions<br>1) What are the differences between osmosis and diffusion?<br>-type of molecule<br>- direction of movement<br>-terms used<br>2) Application question 1 on animal cell: RBC<br>3) Application question 2 on plant cell</strong></div>]]></description>
         <enclosure url="" />
         <pubDate>2021-05-31 08:02:27 UTC</pubDate>
         <guid>https://padlet.com/hui_da_zun/iu94cykjg9hqw1h2/wish/1573112270</guid>
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      <item>
         <title></title>
         <author></author>
         <link>https://padlet.com/hui_da_zun/iu94cykjg9hqw1h2/wish/1573119080</link>
         <description><![CDATA[<div><strong>Target Audience:</strong><br>Level - P3<br>Stream - Standard<br>Class size - 40<br><br><strong>Suggested topic:</strong><br>Life cycle of animals<br><br><strong>Number of expert groups? </strong><br>3 groups<br>- Life cycle with 3 stages<br>- Life cycle with 4 stages<br>- Life cycle that does not fall into these 2 categories<br><br><strong>Task for each expert group?</strong><br>Resources: Video/ articles/ textbook<br>- To come up with a summary of the characteristics of the different stages in the respective life cycles<br>- To come up with examples of animals in the respective life cycles<br><br><strong>Duration in expert groups?<br></strong>10 minutes + 5 mins consolidation</div>]]></description>
         <enclosure url="" />
         <pubDate>2021-05-31 08:06:45 UTC</pubDate>
         <guid>https://padlet.com/hui_da_zun/iu94cykjg9hqw1h2/wish/1573119080</guid>
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