Dairy Products Project by Jessica Minton https://padlet.com/11911581/ionnprexcxma Yogurt & Sherbet en-us 2017-04-04 18:07:56 UTC 2017-04-05 18:05:51 UTC hello@padlet.com https://padlet-assets.s3.amazonaws.com/icons/Removelove.png Yogurt 11911581 https://padlet.com/11911581/ionnprexcxma/wish/164703913 Short Description:  A semi-solid sourish food prepared from milk fermented by added bacteria , often sweetened and flavored. 

5 Interesting Facts: 
1) Yogurt is a very healthy snack option, that has a lot of lactic acid that promotes healthy skin.  

2)In India, yogurt was used as a moisturizer for dry skin.  

3) One simple cup of yogurt can be packed with protein,  one cup can have up to 20% the amount of protein you need in one day. 

4)68% of women eat yogurt, compared to 43% of men.

5) Over one third of the yogurt in a grocery store is Greek. 

Yogurt Recipe 
  1. Heat the milk. Pour the milk into the Dutch oven and set over medium to medium-high heat. 
  2. Cool the milk. 
  3. Thin the yogurt with milk. 
  4. Whisk the thinned yogurt into the milk. 
  5. Transfer the pot to the (turned-off) oven. 
  6. Wait for the yogurt to set. 
  7. Cool the yogurt. 
  8. Your next batch of homemade yogurt.
]]> 2017-04-04 18:21:45 UTC https://padlet.com/11911581/ionnprexcxma/wish/164703913 Sherbet 1547557 https://padlet.com/11911581/ionnprexcxma/wish/164707002 Short Description: A frozen dessert made with fruit juice added to milk or cream, egg white, or gelatin.

5 Interesting Facts:

1) Sherbet contains 1 to 2% milk fat and 2 to 5% total milk solids. Water, flavoring (fruit, chocolate, spices, etc.), sweetener and stabilizers are also added.

2) In British English the term "sherbet" refers to a fizzy powder used in confectionery, and not a frozen dessert. The frozen dessert known to Americans by that name is not commonly known in the UK

3) Sherbet is an Australian slang for an alcoholic drink.

4) Sherbet has less than 3% of milk, if it had more than 3% then it's considered ice cream.

5) It comes from the name of a Persian drink made of fruit juice, water, sweetener, and a cooling component such as snow. This refreshment was called sharbat after the Arabic word sharbah for “a drink.” Sherbert is a common misspelling of sherbet that resulted from a common mispronunciation.



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