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      <title>Christmas Flavours, eTwinning project to make a recipe book of typical Christmas dishes from different European countries. by </title>
      <link>https://padlet.com/iesalvarodemendana/i5mxw62eb13a3pnh</link>
      <description>Write your favourite Christmas recipe and take  a picture of the dishes or sweets made during the Christmas holidays.
 Post a  picture of Ponferrada/El Bierzo with Christmas decorations.</description>
      <language>en-us</language>
      <pubDate>2020-12-09 17:13:50 UTC</pubDate>
      <lastBuildDate>2023-09-27 03:58:54 UTC</lastBuildDate>
      <webMaster>hello@padlet.com</webMaster>
      <image>
         <url>https://www.lavozdegalicia.es/default/2017/12/18/00121513611160234887999/Foto/fiestasnavidad.jpg</url>
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      <item>
         <title>Yeray Vidal González 2C</title>
         <author>yerayvidgon</author>
         <link>https://padlet.com/iesalvarodemendana/i5mxw62eb13a3pnh/wish/1010958884</link>
         <description><![CDATA[<div>Butter cookies<br>Ingredients:<br>100g butter or margarine.<br>150g flour.<br>50g of sugar.<br>1 egg.<br>A spoonful of vanilla essence. <br><br></div>]]></description>
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         <pubDate>2020-12-11 18:48:31 UTC</pubDate>
         <guid>https://padlet.com/iesalvarodemendana/i5mxw62eb13a3pnh/wish/1010958884</guid>
      </item>
      <item>
         <title>Santiago Riesco Mouteira 2ºC</title>
         <author></author>
         <link>https://padlet.com/iesalvarodemendana/i5mxw62eb13a3pnh/wish/1012173784</link>
         <description><![CDATA[<div>This is the Canedo palace, owned by Jose Luis Prada. It is located in Canedo, between Cacabelos and Arganza. Every christmas he turns on the lights on his bottle tree. Every year i visit it with my grandmother to have a chocolate with frisuelos (sorry, that word cannot translated). I recommend that you visit it, it is spectacular and you can enjoy the most typical gastronomy of the Bierzo.</div>]]></description>
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         <pubDate>2020-12-12 11:47:07 UTC</pubDate>
         <guid>https://padlet.com/iesalvarodemendana/i5mxw62eb13a3pnh/wish/1012173784</guid>
      </item>
      <item>
         <title>Iker Marqués Pérez 2D</title>
         <author></author>
         <link>https://padlet.com/iesalvarodemendana/i5mxw62eb13a3pnh/wish/1033627897</link>
         <description><![CDATA[<div>These are the decorations that are found in the streets of Ponferrada. They are very beatiful and very decorative.</div>]]></description>
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         <pubDate>2020-12-19 19:10:40 UTC</pubDate>
         <guid>https://padlet.com/iesalvarodemendana/i5mxw62eb13a3pnh/wish/1033627897</guid>
      </item>
      <item>
         <title></title>
         <author></author>
         <link>https://padlet.com/iesalvarodemendana/i5mxw62eb13a3pnh/wish/1036440827</link>
         <description><![CDATA[<div>Alejandro Saraiva2°D</div>]]></description>
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         <pubDate>2020-12-21 17:27:51 UTC</pubDate>
         <guid>https://padlet.com/iesalvarodemendana/i5mxw62eb13a3pnh/wish/1036440827</guid>
      </item>
      <item>
         <title>HAM BREAD</title>
         <author>iesalvarodemendana</author>
         <link>https://padlet.com/iesalvarodemendana/i5mxw62eb13a3pnh/wish/1038602648</link>
         <description><![CDATA[<div>Harold Manzo</div>]]></description>
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         <pubDate>2020-12-22 18:45:26 UTC</pubDate>
         <guid>https://padlet.com/iesalvarodemendana/i5mxw62eb13a3pnh/wish/1038602648</guid>
      </item>
      <item>
         <title>Miguel ruiz gomez</title>
         <author></author>
         <link>https://padlet.com/iesalvarodemendana/i5mxw62eb13a3pnh/wish/1039722439</link>
         <description><![CDATA[<div>Recipe of rubioles <br>1kg flour <br>300g sugar<br>Juice from an orange<br>500ml milk<br>1 glass of sunflower oil<br>4 egg yolks </div>]]></description>
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         <pubDate>2020-12-23 11:37:49 UTC</pubDate>
         <guid>https://padlet.com/iesalvarodemendana/i5mxw62eb13a3pnh/wish/1039722439</guid>
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      <item>
         <title>Irene Fernández Barrientos 2B</title>
         <author></author>
         <link>https://padlet.com/iesalvarodemendana/i5mxw62eb13a3pnh/wish/1043037538</link>
         <description><![CDATA[<div>This is my Christmas town, it is a decoration of my house. It is very beautiful and gives a very Christmas enviroment</div>]]></description>
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         <pubDate>2020-12-27 15:02:07 UTC</pubDate>
         <guid>https://padlet.com/iesalvarodemendana/i5mxw62eb13a3pnh/wish/1043037538</guid>
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      <item>
         <title>Ainara Martínez Álvarez 2ºB</title>
         <author></author>
         <link>https://padlet.com/iesalvarodemendana/i5mxw62eb13a3pnh/wish/1043988861</link>
         <description><![CDATA[<div>This is the Christmas tree of Toral de los Vados. Is made of crochet by 40 women of the village and is 8 metres tall.</div>]]></description>
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         <pubDate>2020-12-28 10:44:57 UTC</pubDate>
         <guid>https://padlet.com/iesalvarodemendana/i5mxw62eb13a3pnh/wish/1043988861</guid>
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      <item>
         <title></title>
         <author>isabelregmor</author>
         <link>https://padlet.com/iesalvarodemendana/i5mxw62eb13a3pnh/wish/1045080643</link>
         <description><![CDATA[<div>This is my Nativity Scene, hope you like it</div>]]></description>
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         <pubDate>2020-12-29 08:12:54 UTC</pubDate>
         <guid>https://padlet.com/iesalvarodemendana/i5mxw62eb13a3pnh/wish/1045080643</guid>
      </item>
      <item>
         <title>Julia Rodríguez Galán 2ºD</title>
         <author></author>
         <link>https://padlet.com/iesalvarodemendana/i5mxw62eb13a3pnh/wish/1045172192</link>
         <description><![CDATA[<div>This is one of the many decorations that you can find in Ponferrada this year.</div>]]></description>
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         <pubDate>2020-12-29 10:17:03 UTC</pubDate>
         <guid>https://padlet.com/iesalvarodemendana/i5mxw62eb13a3pnh/wish/1045172192</guid>
      </item>
      <item>
         <title>Ainara Martínez Álvarez 2ºB.</title>
         <author></author>
         <link>https://padlet.com/iesalvarodemendana/i5mxw62eb13a3pnh/wish/1048153681</link>
         <description><![CDATA[<div>TIRAMISU.<br>Ingredients:<br>250g of mascarpone chesse.<br>Half cup of sugar.<br>A little cup of coffee.<br>300ml of cream.<br>Sponge cakes.<br>Recipe:<br>In a cake mold, put the sponge cakes and wet them with the coffee. Reserve in the fridge.<br>After, beat the cream, add the sugar and the mascarpone chesse. Put a layer of mixture in the mold and other layer of sponge cake,(repite this step until the mix is finished). Reserve in the fridge for an hour and is ready to enjoy.</div>]]></description>
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         <pubDate>2021-01-01 11:32:49 UTC</pubDate>
         <guid>https://padlet.com/iesalvarodemendana/i5mxw62eb13a3pnh/wish/1048153681</guid>
      </item>
      <item>
         <title>Irene Fernández Barrientos 2B</title>
         <author></author>
         <link>https://padlet.com/iesalvarodemendana/i5mxw62eb13a3pnh/wish/1052154361</link>
         <description><![CDATA[<div>PRAWNS WITH SAUCE<br>Ingredients:<br>1kg of prawns<br>A glass of white wine<br>Three cloves of garlic<br>One onion<br>Salt<br>Olive oil<br>One lemon<br>Recipe:<br>In a saucepan add the oil, the three cloves of garlic and the onion. When the garlic and onion start to brown, we add the prawns and stir for three minutes. Then add a glass of white wine and salt. The cooking time of the prawns is 15 minutes, one minute before removing them from the pan, add the lemon juice. And our prawns are ready to eat!!!!</div>]]></description>
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         <pubDate>2021-01-04 15:01:00 UTC</pubDate>
         <guid>https://padlet.com/iesalvarodemendana/i5mxw62eb13a3pnh/wish/1052154361</guid>
      </item>
      <item>
         <title>Daniela Rodríguez Vega 2ºC</title>
         <author></author>
         <link>https://padlet.com/iesalvarodemendana/i5mxw62eb13a3pnh/wish/1055235080</link>
         <description><![CDATA[<div><strong><em>COFFEE CAKE</em></strong><br><strong>Ingredients:</strong><mark><br></mark>-1L of milk skin.<br>-1 cup of coffee.<br>-1 packet of creme caramel.<br><strong>Recipe:<br>-</strong>Put the milk skin to heat up.<br>-Dissolve the creme caramel in the coffee cup.<br>-Add the milk skin.<br>-Caramelise the mould and add the mixture.<br>-Chill it.<br>Now your coffee cake is ready to eat!!!!<br><br></div>]]></description>
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         <pubDate>2021-01-05 12:07:49 UTC</pubDate>
         <guid>https://padlet.com/iesalvarodemendana/i5mxw62eb13a3pnh/wish/1055235080</guid>
      </item>
      <item>
         <title></title>
         <author>isabelregmor</author>
         <link>https://padlet.com/iesalvarodemendana/i5mxw62eb13a3pnh/wish/1055942184</link>
         <description><![CDATA[<div>Some Xtmas decorations...Ponferrada, Soain</div>]]></description>
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         <pubDate>2021-01-05 15:26:14 UTC</pubDate>
         <guid>https://padlet.com/iesalvarodemendana/i5mxw62eb13a3pnh/wish/1055942184</guid>
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      <item>
         <title>Alba Barba Núñez 3B</title>
         <author></author>
         <link>https://padlet.com/iesalvarodemendana/i5mxw62eb13a3pnh/wish/1057565389</link>
         <description><![CDATA[<div>Christmas cookies🍪<br>Ingredients:<br>250g butter</div><div>250g white sugar</div><div>1 egg </div><div>500 g of pastry flour</div><div>2 teaspoons vanilla extract, vanilla paste, or vanilla sugar</div><div>1 splash of milk (optional)<br>Enjoy!!<br><br></div>]]></description>
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         <pubDate>2021-01-05 21:41:40 UTC</pubDate>
         <guid>https://padlet.com/iesalvarodemendana/i5mxw62eb13a3pnh/wish/1057565389</guid>
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      <item>
         <title>Sara Domínguez Fernández 2C</title>
         <author></author>
         <link>https://padlet.com/iesalvarodemendana/i5mxw62eb13a3pnh/wish/1066714040</link>
         <description><![CDATA[<div> <br>enpanada of cod and raisins: <br><br>4 onions <br>cod 500g<br>raisins 100g<br>milk 70g<br>wine 80g<br> flour 500g<br>paprika 5g<br>salt 8g<br>1egg</div>]]></description>
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         <pubDate>2021-01-08 12:18:30 UTC</pubDate>
         <guid>https://padlet.com/iesalvarodemendana/i5mxw62eb13a3pnh/wish/1066714040</guid>
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      <item>
         <title>Aya Harrban</title>
         <author></author>
         <link>https://padlet.com/iesalvarodemendana/i5mxw62eb13a3pnh/wish/1068953792</link>
         <description><![CDATA[<div><br>Lemon Cake<br><br>Ingredients:<br>175g flour<br>175g sugar<br>1 1/2 baking powder<br>2 eggs<br>125g butter<br>3 tablespoon milk <br>1 pinch salt<br><br>Recipe:<br>put the ingredients foor the cake togethe in a bowl<br>Beat them togetjer well<br>PPour the mixture into a cakke tin. Cook at 175 c for one hour<br>Remove the cake tin from the oven and 🤬 the cake with a fork.<br>Icing heat the lemon juice and icing sugar.<br>Pour the mixture over the cake. Let it cool</div>]]></description>
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         <pubDate>2021-01-08 22:22:01 UTC</pubDate>
         <guid>https://padlet.com/iesalvarodemendana/i5mxw62eb13a3pnh/wish/1068953792</guid>
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      <item>
         <title>Gonzalo 2D</title>
         <author></author>
         <link>https://padlet.com/iesalvarodemendana/i5mxw62eb13a3pnh/wish/1070136781</link>
         <description><![CDATA[<div><strong>Stuffed turkey breast</strong></div><div><br></div><div>Ingredients</div><ul><li>A turkey breast</li><li>4 or 6 slices of bacon</li><li>5 or 6 slices of Serrano ham</li><li>2 slices of cheese</li><li>150 grams of minced meat</li><li>A few cubes of serrano ham</li><li>5 walnuts, 4 dried apricots, all chopped and some seedless raisins</li><li>Virgin olive oil, white wine, onion, garlic, parsley, oregano and salt, (these dressings can be used from those that are bought already ground)</li></ul><div><br></div><div>Elaboration</div><div>First the breast is separated until a whole thick fillet is left. It is marinated with the mixture of the seasonings and it is left to rest for a few hours in the fridge.</div><div>Then the bacon slices, the cheese slices and the serrano ham slices are placed over the breast. The other ingredients are mixed with minced meat. </div><div>After that the mixture is deposited on the slices and rolled until everything is inside and it is fastened by tying it with a mesh.</div><div>Then the oven dish is greased well with oil, put some onion rings, and put the stuffed turkey breast in it.</div><div>Finally add water, white wine and oil and put it in the oven preheated to 200 degrees, during 35 or 40 minutes.</div><div><br></div><div>It can be accompanied by onions or caramelized peppers.<br><br></div>]]></description>
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         <pubDate>2021-01-09 18:23:30 UTC</pubDate>
         <guid>https://padlet.com/iesalvarodemendana/i5mxw62eb13a3pnh/wish/1070136781</guid>
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      <item>
         <title>Iker Marqués Pérez 2D</title>
         <author></author>
         <link>https://padlet.com/iesalvarodemendana/i5mxw62eb13a3pnh/wish/1071125501</link>
         <description><![CDATA[<div>Butter Cookies<br>Ingredients.<br>500 g of flour.<br>250 g of butter.<br>125 g of sugar glass.<br>2 Egs.<br>1 spoonful of vanilla.<br>And 10 minutes in the oven to 180.</div>]]></description>
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         <pubDate>2021-01-10 11:08:10 UTC</pubDate>
         <guid>https://padlet.com/iesalvarodemendana/i5mxw62eb13a3pnh/wish/1071125501</guid>
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      <item>
         <title>Adam Harrban Aouboudarka</title>
         <author></author>
         <link>https://padlet.com/iesalvarodemendana/i5mxw62eb13a3pnh/wish/1071288470</link>
         <description><![CDATA[<div>Chocolate chips:<br>Ingredients:<br>-359g of fluor.<br>-1 pinch of salt.<br>-250g of softtened butter.<br>-100g of sugar.<br>-100g of brown sugar.<br>-3 eggs.<br>-350g of chocolate chips.<br><br>Elaboration:<br>Heat the oven to 175ºC. Grease two coockie sheets. After mix the butter and the sugar, later add the eggs. Mix these ingredients with the fluor and salt. Add the chocolate chips. Put little spoons of the mixture on the cookie sheets. Finaly cook them for 10 to 20 minutes.</div>]]></description>
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         <pubDate>2021-01-10 12:56:50 UTC</pubDate>
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