IMPORTANCE OF CLEANING AND SANITIZING OUR KITCHEN TOOLS AND EQUIPMENT by Jenny Rose Batisan https://padlet.com/jennyrosebatisan/i1ezqtjlufm1zf92 8 - ALUMINUM en-us 2022-03-08 03:11:37 UTC 2025-04-28 14:12:42 UTC hello@padlet.com "Why is it important to clean and sanitize our kitchen tools, utensils and equipment?" Insert 1 picture of any kitchen tools, utensils or equipment and write your answer in caption. jennyrosebatisan https://padlet.com/jennyrosebatisan/i1ezqtjlufm1zf92/wish/2083093860 2022-03-08 03:14:32 UTC https://padlet.com/jennyrosebatisan/i1ezqtjlufm1zf92/wish/2083093860 Mark joseph T/ lubuguin https://padlet.com/jennyrosebatisan/i1ezqtjlufm1zf92/wish/2085334173 prevents pathogens from spreading to your food.]]> 2022-03-09 04:16:44 UTC https://padlet.com/jennyrosebatisan/i1ezqtjlufm1zf92/wish/2085334173 MIGUEL GABRIEL T LOPEZ https://padlet.com/jennyrosebatisan/i1ezqtjlufm1zf92/wish/2085401010 TO PREVENT ANY BACTERIA FROM SPREADING TO OUR FOOD, KITCHEN TOOLS, UTENSILS, AND EQUIPMENT AND ALSO TO MEANTAINED ITS CLEANLINESS 

]]> 2022-03-09 05:20:51 UTC https://padlet.com/jennyrosebatisan/i1ezqtjlufm1zf92/wish/2085401010 ALEXIS A. MARISTELA https://padlet.com/jennyrosebatisan/i1ezqtjlufm1zf92/wish/2085407174 THE IMPORTANCE OF CLEANING ,SANITIZING, A KITCHEN TOOLS AND EQUPMENT IS TO AVOID A LIVING BACTERIA IN THE SURFACE OF THE TOOLS ,IT IS IMPORTANT TO CLEAN THIS BECAUSE IT IS A METHOD OF HAVING A CLEAN KITCHEN TOOLS. HOW TO CLEAN THIS TYPES OF TOOLS? BY USING A WARM WATER, CLEAN AND SOFT SPONGE, DISHWASHING SOAP OR LIQUID, BY GENTLY RUBBING TO REMOVE THE REMAINING FOOD OR INGREDIENTS IN THE TOOLS, SO THEREFORE YOU WILL HAVE A SAFE AND CLEAN KITCHEN TOOLS AND UTENSILS]]> 2022-03-09 05:28:04 UTC https://padlet.com/jennyrosebatisan/i1ezqtjlufm1zf92/wish/2085407174 Jared James A. Manzanero https://padlet.com/jennyrosebatisan/i1ezqtjlufm1zf92/wish/2085413814 One of the main reasons why you need to sanitize your tools is to prevent pathogens such as viruses and bacteria from spreading to your food. When you use your tools to prepare raw food, pathogens from the raw food transfer to your tools.]]> 2022-03-09 05:36:06 UTC https://padlet.com/jennyrosebatisan/i1ezqtjlufm1zf92/wish/2085413814 mercadorogielyn30 https://padlet.com/jennyrosebatisan/i1ezqtjlufm1zf92/wish/2085440592 IT IS IMPORTANT TO CLEAN THE TOOLS OR EQUIPMENT IN OUR KITCHEN TO REDUCE THE HARMFUL BACTERIA.
-MA.ROGIELYN B. MERCADO]]> 2022-03-09 06:04:52 UTC https://padlet.com/jennyrosebatisan/i1ezqtjlufm1zf92/wish/2085440592 John Quinzie M. Majello https://padlet.com/jennyrosebatisan/i1ezqtjlufm1zf92/wish/2085442729 The importance of cleaning and sanitizing kitchen tools. To keep are foods safe and clean from bacteria and germs. ]]> 2022-03-09 06:06:59 UTC https://padlet.com/jennyrosebatisan/i1ezqtjlufm1zf92/wish/2085442729 CARLOS MARTHEO L. MALDO https://padlet.com/jennyrosebatisan/i1ezqtjlufm1zf92/wish/2085445946 It is important to clean kitchen toolsand equipment is to prevent any bacteria and save you time and money, as well as making your projects and jobs much more comfortable.

]]> 2022-03-09 06:10:03 UTC https://padlet.com/jennyrosebatisan/i1ezqtjlufm1zf92/wish/2085445946 Tim JD D. Manuel 108448140063 https://padlet.com/jennyrosebatisan/i1ezqtjlufm1zf92/wish/2085471277 Sanitizing and cleaning prevents pathogens such as viruses and bacteria from spreading to your food. And it is important to always sanitize and clean your equipment to prevent the spread of 
germs and diseases to our body.]]> 2022-03-09 06:35:38 UTC https://padlet.com/jennyrosebatisan/i1ezqtjlufm1zf92/wish/2085471277 Mikhail Emmanuel C. Oriondo https://padlet.com/jennyrosebatisan/i1ezqtjlufm1zf92/wish/2085528711 It is important to keep our kitchen utensils clean and sanitized because we need to eliminate or remove the bacteria's and viruses from spreading or contaminating our food that we cook and eat. ]]> 2022-03-09 07:26:39 UTC https://padlet.com/jennyrosebatisan/i1ezqtjlufm1zf92/wish/2085528711 Elwin Paul A Manuel https://padlet.com/jennyrosebatisan/i1ezqtjlufm1zf92/wish/2085599131 Obviously its to prevent bacteria from entering our bodies giving us health issues, food poisoning etc. During times like these, our health should be our top priority because a simple fever to you can be the Covid virus to some hospitals, you also wouldn't want to pay for extra bills now do you? ]]> 2022-03-09 08:14:39 UTC https://padlet.com/jennyrosebatisan/i1ezqtjlufm1zf92/wish/2085599131 Jamela T.Moree https://padlet.com/jennyrosebatisan/i1ezqtjlufm1zf92/wish/2085625058 Sanitizing prevents pathogens from spreading to your food.
One of the main reasons why you need to sanitize your tools is to prevent pathogens such as viruses and bacteria from spreading to your food. When you use your tools to prepare raw food, pathogens from the raw food transfer to your tools.
]]> 2022-03-09 08:33:06 UTC https://padlet.com/jennyrosebatisan/i1ezqtjlufm1zf92/wish/2085625058 Michaela Poline Monteiro https://padlet.com/jennyrosebatisan/i1ezqtjlufm1zf92/wish/2085887309 One of the most important reasons to sterilize your utensils is to avoid infections like viruses and germs from spreading to your meals.]]> 2022-03-09 11:37:35 UTC https://padlet.com/jennyrosebatisan/i1ezqtjlufm1zf92/wish/2085887309 Zyrhyz D. Montibon https://padlet.com/jennyrosebatisan/i1ezqtjlufm1zf92/wish/2086176953 It’s important to clean and sanitize the tools and utensils especially in preparing food because it can prevent from having diarrhea, to kill those bacteria and to stop spreading the bacteria in the tools or utensils we used. Cleaning and sanitizing help us to protect our health risks in food bacteria that can cause illness. ]]> 2022-03-09 14:27:57 UTC https://padlet.com/jennyrosebatisan/i1ezqtjlufm1zf92/wish/2086176953 Noah Orpia https://padlet.com/jennyrosebatisan/i1ezqtjlufm1zf92/wish/2087145015 It is  important to clean and sanitize our kitchen tools, utensils, and equipment so the bacteria does not spread in our food and to have a clean equipment/tools.]]> 2022-03-10 00:33:13 UTC https://padlet.com/jennyrosebatisan/i1ezqtjlufm1zf92/wish/2087145015 Chris Aliehs B. Pablo 700001170364 https://padlet.com/jennyrosebatisan/i1ezqtjlufm1zf92/wish/2087309197 Sanitizing and cleaning is important. It's needed so that no bacteria and dirt will be present plus it helps and keep your friends, family, and partner in life. Sanitizing and cleaning even prevents food poisoning and other diseases.]]> 2022-03-10 02:00:47 UTC https://padlet.com/jennyrosebatisan/i1ezqtjlufm1zf92/wish/2087309197 CeeJay Loterte G. https://padlet.com/jennyrosebatisan/i1ezqtjlufm1zf92/wish/2087339461 Its important to clean and sanitize kitchen tool so the food is clean and we can eat happily at peace without the big risk of getting sick]]> 2022-03-10 02:17:19 UTC https://padlet.com/jennyrosebatisan/i1ezqtjlufm1zf92/wish/2087339461 108446140133 https://padlet.com/jennyrosebatisan/i1ezqtjlufm1zf92/wish/2087356686 One of the main reasons why you need to sanitize your tools is to prevent pathogens such as viruses and bacteria from spreading to your food. When you use your tools to prepare raw food, pathogens from the raw food transfer to your tools.]]> 2022-03-10 02:27:18 UTC https://padlet.com/jennyrosebatisan/i1ezqtjlufm1zf92/wish/2087356686 MATTEW LANCE V. MACAHASA 108446140189 https://padlet.com/jennyrosebatisan/i1ezqtjlufm1zf92/wish/2087514319 The objective of cleaning and sanitizing food contact surfaces is to remove food (nutrients) that bacteria need to grow, and to kill those bacteria that are present. It is important that the clean, sanitized equipment and surfaces drain dry and are stored dry so as to prevent bacteria growth.


]]> 2022-03-10 04:04:43 UTC https://padlet.com/jennyrosebatisan/i1ezqtjlufm1zf92/wish/2087514319 https://padlet.com/jennyrosebatisan/i1ezqtjlufm1zf92/wish/2087665030 It's important to stay our kitchen utensils clean and sanitized since we need to remove the bacteria. By using a warm water, clean, dish washing or liquid, by gently rubbing to remove the remaining food in the tools. ]]> 2022-03-10 05:49:55 UTC https://padlet.com/jennyrosebatisan/i1ezqtjlufm1zf92/wish/2087665030 ellamanipon071409 https://padlet.com/jennyrosebatisan/i1ezqtjlufm1zf92/wish/2087671116 Why is it important to clean and sanitize our kitchen tools, utensils and equipment?
It is important for us to maintain the cleanliness of our kitchen tools, utensils and equipment for our safety.
It needs to be unblemished so there would be no bacillus in the tools, utensils and equipment that we use daily or rarely.


]]> 2022-03-10 05:55:02 UTC https://padlet.com/jennyrosebatisan/i1ezqtjlufm1zf92/wish/2087671116 Anceska Ryz Meriado https://padlet.com/jennyrosebatisan/i1ezqtjlufm1zf92/wish/2088122913 One of the most significant reasons to sanitize and clean your equipment is to avoid the transmission of illnesses in your food, such as viruses or germs.]]> 2022-03-10 11:18:57 UTC https://padlet.com/jennyrosebatisan/i1ezqtjlufm1zf92/wish/2088122913 Alliah Beatriz O. Maloto 108445130135 https://padlet.com/jennyrosebatisan/i1ezqtjlufm1zf92/wish/2088138658 Why is it important to clean and sanitize our kitchen tools, utensils, and equipment?
It is important to clean and sanitize our kitchen tools, utensils , and equipment to prevent harmful bacteria that can cause illness to us. Cleaning and sanitizing the equipment is essential because it helps us to be more secure, far from bacteria and other causes of illnesses.]]> 2022-03-10 11:30:55 UTC https://padlet.com/jennyrosebatisan/i1ezqtjlufm1zf92/wish/2088138658 Drew Jeynielle Santos https://padlet.com/jennyrosebatisan/i1ezqtjlufm1zf92/wish/2090276904 It’s important to clean and sanitize your kitchen equipment because it prevents bacteria to get in your food . It helps you so you don’t get illness from bacteria in your kitchen equipment.]]> 2022-03-11 11:33:03 UTC https://padlet.com/jennyrosebatisan/i1ezqtjlufm1zf92/wish/2090276904 Jedd Nathan M. Pagkaliwagan https://padlet.com/jennyrosebatisan/i1ezqtjlufm1zf92/wish/2091359255 It is important to sanitize and wash kitchen equipment and utensils so that it can be used later when cooking or heating food, and it is also important to keep them clean is that no microorganism is present in the equipment.]]> 2022-03-12 04:17:30 UTC https://padlet.com/jennyrosebatisan/i1ezqtjlufm1zf92/wish/2091359255 Frenze B. Nantes https://padlet.com/jennyrosebatisan/i1ezqtjlufm1zf92/wish/2091471940 The objective of cleaning and sanitizing food contact surfaces is to remove food (nutrients) that bacteria need to grow, and to kill those bacteria that are present. It is important that the clean, sanitized equipment and surfaces drain dry and are stored dry so as to prevent bacteria growth.]]> 2022-03-12 08:43:18 UTC https://padlet.com/jennyrosebatisan/i1ezqtjlufm1zf92/wish/2091471940 Princes Grace T. Serrano https://padlet.com/jennyrosebatisan/i1ezqtjlufm1zf92/wish/2091474191 Prevent pathogens from spreading to your food. One of the main reasons why you need to sanitize your tools is to prevent pathogens such as viruses and bacteria from spreading to your food. When you use your tools to prepare raw food, pathogens from the raw food transfer to your tools.]]> 2022-03-12 08:47:14 UTC https://padlet.com/jennyrosebatisan/i1ezqtjlufm1zf92/wish/2091474191 Kenjiro Masuko https://padlet.com/jennyrosebatisan/i1ezqtjlufm1zf92/wish/2091505238 Cleaning and sanitizing has the goal of removing bacteria, as well as killing any germs that are present. To avoid bacteria growth, it is critical that the clean, sanitized equipment and surfaces drain completely and are stored dry. This prevents possible health problems that may occur that could be caused by bacteria. ]]> 2022-03-12 09:45:55 UTC https://padlet.com/jennyrosebatisan/i1ezqtjlufm1zf92/wish/2091505238 Tanya M. Salvatierra https://padlet.com/jennyrosebatisan/i1ezqtjlufm1zf92/wish/2092787676 One of the main reasons why you need to sanitize your tools is to prevent pathogens such as viruses and bacteria from spreading to your food. When you use your tools to prepare raw food, pathogens from the raw food transfer to your tools.
The objective of cleaning and sanitizing food contact surfaces is to remove bacteria. It is important that the clean, sanitized equipment and surfaces drain dry and are stored dry so as to prevent bacteria growth.


]]> 2022-03-14 00:38:35 UTC https://padlet.com/jennyrosebatisan/i1ezqtjlufm1zf92/wish/2092787676 Chylee Shakiea C Panganiban https://padlet.com/jennyrosebatisan/i1ezqtjlufm1zf92/wish/2095378164 If you own a restaurant or regularly cook at your home kitchen, you need to sanitize your tools. But why is it important to sanitize kitchen tools and equipment?

In this article, we will talk about sanitizing and why it is important or why do we need to clean and sanitize kitchen tools and equipment. We will also discuss the benefits of sanitized kitchen tools and equipment.]]> 2022-03-15 07:08:53 UTC https://padlet.com/jennyrosebatisan/i1ezqtjlufm1zf92/wish/2095378164 Althea karryl Malabanan https://padlet.com/jennyrosebatisan/i1ezqtjlufm1zf92/wish/2097394495 it is important to clean and sanitize our kitchen tools because it prevent us from bacteria and viruses that can cause illness it is important because it helps us to have a clean environment that prevent us from sick]]> 2022-03-16 05:58:22 UTC https://padlet.com/jennyrosebatisan/i1ezqtjlufm1zf92/wish/2097394495 Carl Kenji P. Maninang https://padlet.com/jennyrosebatisan/i1ezqtjlufm1zf92/wish/2097511098 It's important to keep knives, wooden spoons, spatulas, tongs, and the like clean to help stop bacteria spreading to food. It's especially important to wash them thoroughly after using them with raw food, because they could spread bacteria to other food.]]> 2022-03-16 07:37:26 UTC https://padlet.com/jennyrosebatisan/i1ezqtjlufm1zf92/wish/2097511098 PRINCES JUBIE G SAN ESTEBAN https://padlet.com/jennyrosebatisan/i1ezqtjlufm1zf92/wish/2097915097 SANITIZING PREVENTS PATHOGENS FROM SPREADING TO OUR FOOD. IT IS IMPORTANT TO CLEAN THIS BECAUSE IT IS A METHOD OF HAVING CLEAN KITCHEN TOOLS. AND SO THAT WE CAN AVOID BACTERIA THAT CAN CAUSED ANY DISEASE]]> 2022-03-16 12:26:00 UTC https://padlet.com/jennyrosebatisan/i1ezqtjlufm1zf92/wish/2097915097 Majorica Mae Conese https://padlet.com/jennyrosebatisan/i1ezqtjlufm1zf92/wish/2102966438 The obejective of cleaning and sanitizing food contact surfaces is to remove to food(nutrients)that bacteria need to grow and to kill those bacteria that are present.It's important that the clean,sanitized equipment and surfaces drain and dry and are stored dry so as to prevent bacteria growth.

Subsequently,one my also ask why is it important to clean kitchen equipment?

It's important to keep knives,wooden spoons,spatulas,tongs and the like clean to help stop bacteria spreading to food.It's especially important to wash them throughly after using them with raw food because they could spread bacteria to other food.

Similarly,why is it important to maintain the tools?its's important for a tool to be properly maintained and cared for to ensure it is safe to use when needed to complete task.This safety bulletin addresses the issue of maintaining and caring of the tools we use.Always store tool in its proper place.That proper place is where the tool will be protected from damage.

Why do we need to sanitize?

Sinitizing is designed to reduce the number of microorganisms to a safe level.Sinitizing is performed after cleaning.Unclean surfaces will reduce the effectiveness of sanitizing.All surfaces that come into contact with food must be cleaned and sanitized regularly.]]> 2022-03-19 13:09:27 UTC https://padlet.com/jennyrosebatisan/i1ezqtjlufm1zf92/wish/2102966438 Manahan Jann Ellizze Angellyn C. https://padlet.com/jennyrosebatisan/i1ezqtjlufm1zf92/wish/2112448705 Pans are one of the most used kitchen tools inside the kitchen. We used this tool as a base for cooking. It is very important to clean and sanitize these kind of tools knowing that we used this tools in our daily basis. It is to clean away the dirt or left over oil and food from the pan that we used so that for our next use we can ensure that we can eat a clean healthy meal with no worries. ]]> 2022-03-24 18:30:35 UTC https://padlet.com/jennyrosebatisan/i1ezqtjlufm1zf92/wish/2112448705 Kirsten Benise M.Montecines https://padlet.com/jennyrosebatisan/i1ezqtjlufm1zf92/wish/2113661619 Sanitizing prevents pathogens from spreading to your food.
One of the main reasons why you need to sanitize your tools is to prevent pathogens such as viruses and bacteria from spreading to your food. When you use your tools to prepare raw food, pathogens from the raw food transfer to your tools.
]]> 2022-03-25 12:00:55 UTC https://padlet.com/jennyrosebatisan/i1ezqtjlufm1zf92/wish/2113661619 Aira Mae V Sandoval https://padlet.com/jennyrosebatisan/i1ezqtjlufm1zf92/wish/2114047933 The purpose of cleaning and sanitising food contact surfaces is to remove food (nutrients) that bacteria need to grow, as well as to destroy any germs present.
It is vital that the clean, sanitised equipment and surfaces drain fully and are kept dry to prevent bacteria development. It's also vital to clean and store appropriate equipment (brushes, for example)
Cleaning and sanitising techniques must be examined and verified for effectiveness. Inspections, swab testing, and direct observation of staff should all be examined on a regular basis, and records should be preserved to assess long-term compliance.

]]> 2022-03-25 15:43:58 UTC https://padlet.com/jennyrosebatisan/i1ezqtjlufm1zf92/wish/2114047933 Shaniah Erica T. Mamangon https://padlet.com/jennyrosebatisan/i1ezqtjlufm1zf92/wish/2126321249 One of the most important reasons to disinfect your utensils is to avoid infections like viruses and germs from spreading to your meals. Pathogens from raw food move to your tools when you use them to prepare raw food. It is critical that the clean, sanitized equipment and surfaces drain completely and are kept dry to prevent bacteria formation. Cleaning and storing appropriate equipment is also critical.]]> 2022-04-02 07:46:23 UTC https://padlet.com/jennyrosebatisan/i1ezqtjlufm1zf92/wish/2126321249 Kim Emerald R. Mendoza https://padlet.com/jennyrosebatisan/i1ezqtjlufm1zf92/wish/2142774109 Cleaning and sanitizing food contact surfaces has the goal of removing food (nutrients) that bacteria require to develop, as well as killing any germs that are present. To avoid bacteria growth, it is critical that the clean, sanitized equipment and surfaces drain completely and are stored dry.]]> 2022-04-13 17:45:50 UTC https://padlet.com/jennyrosebatisan/i1ezqtjlufm1zf92/wish/2142774109