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      <title>Maddie Nugen by maddie nuugen</title>
      <link>https://padlet.com/madeline_nugen/hsymjfrx43w9</link>
      <description>Kitchen terms</description>
      <language>en-us</language>
      <pubDate>2016-03-15 18:49:29 UTC</pubDate>
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      <item>
         <title>Bake</title>
         <author>madeline_nugen</author>
         <link>https://padlet.com/madeline_nugen/hsymjfrx43w9/wish/101139962</link>
         <description><![CDATA[<div>To cook with dry heat usually in an oven</div>]]></description>
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         <pubDate>2016-03-07 20:11:10 UTC</pubDate>
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      <item>
         <title>Steam</title>
         <author>madeline_nugen</author>
         <link>https://padlet.com/madeline_nugen/hsymjfrx43w9/wish/101139963</link>
         <description><![CDATA[<div>To cook over boiling water.</div>]]></description>
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         <pubDate>2016-03-15 18:43:00 UTC</pubDate>
         <guid>https://padlet.com/madeline_nugen/hsymjfrx43w9/wish/101139963</guid>
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      <item>
         <title>Simmer</title>
         <author>madeline_nugen</author>
         <link>https://padlet.com/madeline_nugen/hsymjfrx43w9/wish/101139964</link>
         <description><![CDATA[<div>To cook in liquid that is just below the boil point</div>]]></description>
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         <pubDate>2016-03-15 17:57:33 UTC</pubDate>
         <guid>https://padlet.com/madeline_nugen/hsymjfrx43w9/wish/101139964</guid>
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      <item>
         <title>Saute</title>
         <author>madeline_nugen</author>
         <link>https://padlet.com/madeline_nugen/hsymjfrx43w9/wish/101139965</link>
         <description><![CDATA[<div>Too cook in a small amount of fat</div>]]></description>
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         <pubDate>2016-03-15 17:55:29 UTC</pubDate>
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      <item>
         <title>Fry</title>
         <author>madeline_nugen</author>
         <link>https://padlet.com/madeline_nugen/hsymjfrx43w9/wish/101139967</link>
         <description><![CDATA[<div>To cook in hit fat such as grease.</div>]]></description>
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         <pubDate>2016-03-07 20:18:27 UTC</pubDate>
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      <item>
         <title>Roast</title>
         <author>madeline_nugen</author>
         <link>https://padlet.com/madeline_nugen/hsymjfrx43w9/wish/101139969</link>
         <description><![CDATA[<div>To cook meat or poultry in an oven with dry heat.</div>]]></description>
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         <pubDate>2016-03-11 19:59:14 UTC</pubDate>
         <guid>https://padlet.com/madeline_nugen/hsymjfrx43w9/wish/101139969</guid>
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      <item>
         <title>Melt</title>
         <author>madeline_nugen</author>
         <link>https://padlet.com/madeline_nugen/hsymjfrx43w9/wish/101139970</link>
         <description><![CDATA[<div>To heat a solid food such as butter until it becomes a liquid</div>]]></description>
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         <pubDate>2016-03-11 19:55:31 UTC</pubDate>
         <guid>https://padlet.com/madeline_nugen/hsymjfrx43w9/wish/101139970</guid>
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      <item>
         <title>Broil</title>
         <author>madeline_nugen</author>
         <link>https://padlet.com/madeline_nugen/hsymjfrx43w9/wish/101139971</link>
         <description><![CDATA[<div>To cook in different heat, as in a broiler.</div>]]></description>
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         <pubDate>2016-03-07 20:16:37 UTC</pubDate>
         <guid>https://padlet.com/madeline_nugen/hsymjfrx43w9/wish/101139971</guid>
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      <item>
         <title>Boil</title>
         <author>madeline_nugen</author>
         <link>https://padlet.com/madeline_nugen/hsymjfrx43w9/wish/101139972</link>
         <description><![CDATA[<div>To heat a liquid until bubbles rise constantly to the surface.</div>]]></description>
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         <pubDate>2016-03-07 20:13:26 UTC</pubDate>
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