https://padlet.com/sereniti_haberstock/hb8ba2medxrs en-us 2016-03-07 15:57:18 UTC 2026-02-07 06:20:16 UTC hello@padlet.com sara_valentin https://padlet.com/sereniti_haberstock/hb8ba2medxrs/wish/99421835 Bake-to cook with dry heat, usually in an oven.]]> 2016-03-07 16:10:43 UTC https://padlet.com/sereniti_haberstock/hb8ba2medxrs/wish/99421835 sereniti_haberstock https://padlet.com/sereniti_haberstock/hb8ba2medxrs/wish/99422030 2016-03-07 16:11:14 UTC https://padlet.com/sereniti_haberstock/hb8ba2medxrs/wish/99422030 sereniti_haberstock https://padlet.com/sereniti_haberstock/hb8ba2medxrs/wish/99423431 2016-03-07 16:15:34 UTC https://padlet.com/sereniti_haberstock/hb8ba2medxrs/wish/99423431 sara_valentin https://padlet.com/sereniti_haberstock/hb8ba2medxrs/wish/99423517 Boil-to heat a liquid until bubbles rise constantly to the surface.]]> 2016-03-07 16:15:49 UTC https://padlet.com/sereniti_haberstock/hb8ba2medxrs/wish/99423517 sereniti_haberstock https://padlet.com/sereniti_haberstock/hb8ba2medxrs/wish/99424681 Julienne-to cut into long, thin strips]]> 2016-03-07 16:19:33 UTC https://padlet.com/sereniti_haberstock/hb8ba2medxrs/wish/99424681 sara_valentin https://padlet.com/sereniti_haberstock/hb8ba2medxrs/wish/99424779 Broil-to cook by direct heat, as in a broiler.]]> 2016-03-07 16:19:52 UTC https://padlet.com/sereniti_haberstock/hb8ba2medxrs/wish/99424779 sara_valentin https://padlet.com/sereniti_haberstock/hb8ba2medxrs/wish/99425503 Fry-to cook in hot fat such as grease]]> 2016-03-07 16:22:10 UTC https://padlet.com/sereniti_haberstock/hb8ba2medxrs/wish/99425503 sara_valentin https://padlet.com/sereniti_haberstock/hb8ba2medxrs/wish/99807687 Melt-to heat a solid food, such as butter, until it becomes a liquid.]]> 2016-03-08 21:48:20 UTC https://padlet.com/sereniti_haberstock/hb8ba2medxrs/wish/99807687 sara_valentin https://padlet.com/sereniti_haberstock/hb8ba2medxrs/wish/99808044  Roast-to cook meat or poultry in the oven by dry heat.]]> 2016-03-08 21:51:15 UTC https://padlet.com/sereniti_haberstock/hb8ba2medxrs/wish/99808044 sara_valentin https://padlet.com/sereniti_haberstock/hb8ba2medxrs/wish/99808851 Saute-to cook Ina small amount of fat.]]> 2016-03-08 21:57:24 UTC https://padlet.com/sereniti_haberstock/hb8ba2medxrs/wish/99808851 sara_valentin https://padlet.com/sereniti_haberstock/hb8ba2medxrs/wish/99810331 Simmer-to cook in liquid that is just below the boiling point]]> 2016-03-08 22:07:55 UTC https://padlet.com/sereniti_haberstock/hb8ba2medxrs/wish/99810331 sara_valentin https://padlet.com/sereniti_haberstock/hb8ba2medxrs/wish/99811027 Steam-to cook over boiling water.]]> 2016-03-08 22:12:16 UTC https://padlet.com/sereniti_haberstock/hb8ba2medxrs/wish/99811027 sereniti_haberstock https://padlet.com/sereniti_haberstock/hb8ba2medxrs/wish/99922300 Mince- to cut into very small pieces   ]]> 2016-03-09 13:59:32 UTC https://padlet.com/sereniti_haberstock/hb8ba2medxrs/wish/99922300 sereniti_haberstock https://padlet.com/sereniti_haberstock/hb8ba2medxrs/wish/99923068 Pare- to remove a thin layer of skin or pealing from fruits and ]]> 2016-03-09 14:01:35 UTC https://padlet.com/sereniti_haberstock/hb8ba2medxrs/wish/99923068 sereniti_haberstock https://padlet.com/sereniti_haberstock/hb8ba2medxrs/wish/99924190 Beat- To mix ingredients with an over and over motion ]]> 2016-03-09 14:04:53 UTC https://padlet.com/sereniti_haberstock/hb8ba2medxrs/wish/99924190 sereniti_haberstock https://padlet.com/sereniti_haberstock/hb8ba2medxrs/wish/99925480 Blend- to mix two or more ingredients together ]]> 2016-03-09 14:08:56 UTC https://padlet.com/sereniti_haberstock/hb8ba2medxrs/wish/99925480 sereniti_haberstock https://padlet.com/sereniti_haberstock/hb8ba2medxrs/wish/99926928 Cream- to blend ingredients until soft and smooth, such as butter with sugar]]> 2016-03-09 14:12:28 UTC https://padlet.com/sereniti_haberstock/hb8ba2medxrs/wish/99926928 sereniti_haberstock https://padlet.com/sereniti_haberstock/hb8ba2medxrs/wish/99928213 Cut in- to combine shortening and dry ingredients with a pastry blender or two knives]]> 2016-03-09 14:15:54 UTC https://padlet.com/sereniti_haberstock/hb8ba2medxrs/wish/99928213 sereniti_haberstock https://padlet.com/sereniti_haberstock/hb8ba2medxrs/wish/99931678 Knead- to press and fold with hands till smooth ]]> 2016-03-09 14:25:10 UTC https://padlet.com/sereniti_haberstock/hb8ba2medxrs/wish/99931678 sereniti_haberstock https://padlet.com/sereniti_haberstock/hb8ba2medxrs/wish/99932720  Mix- to combine two or more ingredients by beating or stirring ]]> 2016-03-09 14:27:38 UTC https://padlet.com/sereniti_haberstock/hb8ba2medxrs/wish/99932720 sereniti_haberstock https://padlet.com/sereniti_haberstock/hb8ba2medxrs/wish/99935105 Sift- to put dry ingredients through a softer to break up particles and mix throughly ]]> 2016-03-09 14:33:23 UTC https://padlet.com/sereniti_haberstock/hb8ba2medxrs/wish/99935105 sereniti_haberstock https://padlet.com/sereniti_haberstock/hb8ba2medxrs/wish/99936023 Toss- to mix ingredients lightly ]]> 2016-03-09 14:35:46 UTC https://padlet.com/sereniti_haberstock/hb8ba2medxrs/wish/99936023 sara_valentin https://padlet.com/sereniti_haberstock/hb8ba2medxrs/wish/99960186 Bread-to place a coating over a food, such as bread crumbs ]]> 2016-03-09 15:36:03 UTC https://padlet.com/sereniti_haberstock/hb8ba2medxrs/wish/99960186 sereniti_haberstock https://padlet.com/sereniti_haberstock/hb8ba2medxrs/wish/99960636 Cool-to lower the temperature of a food, usually to room temperature.]]> 2016-03-09 15:37:24 UTC https://padlet.com/sereniti_haberstock/hb8ba2medxrs/wish/99960636 sereniti_haberstock https://padlet.com/sereniti_haberstock/hb8ba2medxrs/wish/99960642 Whip- to beat rapidly until mixture if fluffy ]]> 2016-03-09 15:37:25 UTC https://padlet.com/sereniti_haberstock/hb8ba2medxrs/wish/99960642 sara_valentin https://padlet.com/sereniti_haberstock/hb8ba2medxrs/wish/100082886 Chill-to refrigerate a food until it is completely cold.]]> 2016-03-09 21:59:52 UTC https://padlet.com/sereniti_haberstock/hb8ba2medxrs/wish/100082886 sara_valentin https://padlet.com/sereniti_haberstock/hb8ba2medxrs/wish/100084760 Grease- to rub a surface with fat, such as shortening, oil, or butter.]]> 2016-03-09 22:15:27 UTC https://padlet.com/sereniti_haberstock/hb8ba2medxrs/wish/100084760 sara_valentin https://padlet.com/sereniti_haberstock/hb8ba2medxrs/wish/100085557 Marinate- to soak food in a sauce before cooking to make it more tender or more flavorful.]]> 2016-03-09 22:22:33 UTC https://padlet.com/sereniti_haberstock/hb8ba2medxrs/wish/100085557 sara_valentin https://padlet.com/sereniti_haberstock/hb8ba2medxrs/wish/100086077 Preheat-to bring a heating unit, such as an oven, to a certain temperature before using it.]]> 2016-03-09 22:26:34 UTC https://padlet.com/sereniti_haberstock/hb8ba2medxrs/wish/100086077 sara_valentin https://padlet.com/sereniti_haberstock/hb8ba2medxrs/wish/100086793 Season-to add salt, pepper, herbs, and other seasonings to a food.]]> 2016-03-09 22:31:25 UTC https://padlet.com/sereniti_haberstock/hb8ba2medxrs/wish/100086793