Common Name: Bunga Jejarum

Family: Rubiaceae

Genus: Ixora

Species: I.Coccinea

Genus:Aloe

Species: A. vera

Scientific name : Aloe barbadensis Miller

Common Name : Aloe vera / lidah buaya

• Common name: Pokok bucida putih @ pokok pagoda

• Scientific name: Bucida molinetii

• Species: Molinetii

• Genus: Bucida

• Family: Combretaceae

• Order: Myrtales

• Class: Magnoliopsida

• Phylum: Magnoliophyta

• Kingdom: Plantae

Genus- Bougainvillea

Species- Bougainvillea spectabilis

Common Name- Paper Flower

genus: Kalanchoe

species: K. Daigremontiana

common name : Mother of Thousand / Pokok setawar

scientific name : Kalanchoe daigremontiana

Scientific name : Ophiopogon japonicus

Family : Asparagaceae

Genus : Liriope

Species : Liriope muscari

Variety : Variegata

Genus: Nephrolepis

Species: N. exaltata

Common name: fern (paku pakis hiasan)

Scientific name: Nephrolepis exaltata

genus: Samanea

species: S. saman

scientific name: Samanea saman

common name: pokok hujan hujan

Genus : Durio

Species : Durio zibethinus

Variety/clone :

D24 (XO) : Creamy texture with rich aroma and strong flavour

• Family: Cucurbitaceae

• Genus: Citrullus

• Species: Citrullus lanatus

• Common Name: Watermelon

2. Honeydew

• Family: Cucurbitaceae

• Genus: Cucumis

• Species: Cucumis melo var. inodorus

• Common Name: Honeydew melon

3. Cantaloupe

• Family: Cucurbitaceae

• Genus: Cucumis

• Species: Cucumis melo var. cantalupensis

• Common Name: Cantaloupe (sometimes called muskmelon)

Developed by MARDI, this hybrid is also a cross between jackfruit and cempedak.

Cempedak Madu Hybrid:

This hybrid is known for its green fruit and is a popular choice for outdoor gardens. Have shorter tree compare to other hybrid.

Cempejak (CH17/Chip Monk):

This hybrid is known for its slippery and extremely juicy texture, with a sweet, aromatic flavor reminiscent of bubblegum jackfruit and citrus lemonade.

Genus: Lansium

Species: Lansium Domesticum Corr.

Variety:

1. Dokong air

   • High water content

   • Skin is thin and sticky

   • Juice often spurts when the skin is pressed

     
     

2. Dokong kering

   • Firm

   • Low seed count

   • Relatively thin skin

   
   

3. Dokong madu

   • Sweet rich honey-like flavour

   • Skin is thicker yet smooth, and not sticky

   • Very thin, mostly non-juicy flesh, with a sweet-and-sour taste

     
     

     
     

Genus: Ananas

species: A.comosus

scientific name: Ananas comosus

common name: pineapple / nanas 😎

variety: Morris(AC1) : known for its sweet and juicy flesh, offering a balance of sweetness and a slight tanginess

josapine(AC5) : relatively smaller size compared to other varieties like Gandul or Maspine

MD2(AC9) : exceptional sweetness, uniform bright gold color, and long shelf life

Common name : Sweet Potato

Family : Convolvulaceae (Morning Glory family)

Genus : Ipomoea

Species : Ipomoea batatas (L.) Lam.

Botanical name : Ipomoea batatas 'Vitato'

Origin : Malaysia (local hybrid, developed for higher nutrition and yield)

Features : Orange flesh, reddish-orange to light brown, rich in beta-carotene, like carrots, popular in Malaysian agriculture.

genus: zea

species: Z. mays

varieti :

flint corn -known as indian corn .has hard outer shell and wide range of colour

sweet corn -almost all starch and will never pop .contain more sugar than other type of corn .

waxy corn - high amylopectin content, which gives it a sticky texture when cooked, shiny appearance when the kernel is cut, resembling wax, used in production of corn starch

Botanical name: Mangifera indica

Family : Anacardiaceae

Genus : Mangifera

Species : Indica

Mango Hybrid:

1. Amrapali :

   This hybrid is from a cross of Dashehari and Neelum

   • balanced sweetness

   • refreshing tanginess

   • appearance :

     oval or oblong shape

   
   

2. Ratna :

   Mango is created by crossing the Alphonso and Neelam mangoes

   • sweet

   • juicy

   • oval shape and smooth bright yellow skin

   • red blush when ripe

3. Arka Aruna:

   Mango is from a cross between Banganpalli and Alphonso

   • bearing

   • dwarf stature

   • large

   • fiberless fruit

Genus : Musa

Species : Musa acuminata & Musa balbisiana

Breed:

1. King Banana

   • Scientific name: Musa pradisiaca var. Raja

   • Properties: Yellow skin, custardy flavour with well-balanced sweetness and acidity

2. Blue Java

   • Scientific name: Musa acuminata x balbisiana

   • Properties: Blue when unreep, pale-yellow when mature

3. Red Banana

   • Scientific name: Musa acuminata

   • Properties: Reddish-purple skin, white or cream-flash

     
     

Genus: Averrhoa

Scientific name: Averrhoa carambola

Variety : B2

Rasa: masam-manis, lebih kepada masam.

Size: Medium 160 - 220 g

COlour: Yellowish green

Variety :B10

Rasa: manis, berjus, tidak terlalu masam

Size: Big medium 180 - 250 g

Colour: Orange red

Variety : B17

Rasa: lebih manis

Size: Big 200 - 300 g

Colour: Yellow with white dot