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      <title>Cookery by dede cookery</title>
      <link>https://padlet.com/dedecookery/ghrwobc95k48a0sh</link>
      <description>Kue Garpu Kelor</description>
      <language>en-us</language>
      <pubDate>2021-03-16 01:54:02 UTC</pubDate>
      <lastBuildDate>2021-03-16 03:21:30 UTC</lastBuildDate>
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         <title>Cookery (Kue Garpu Kelor)</title>
         <author>dedecookery</author>
         <link>https://padlet.com/dedecookery/ghrwobc95k48a0sh/wish/1313509176</link>
         <description><![CDATA[]]></description>
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         <pubDate>2021-03-16 01:56:50 UTC</pubDate>
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      <item>
         <title>hanif</title>
         <author></author>
         <link>https://padlet.com/dedecookery/ghrwobc95k48a0sh/wish/1313686033</link>
         <description><![CDATA[<div>bahan <br>1. 300 gr  tepung terigu<br>2. 50 gr tepung tapioka<br>3. daun kelor 1-2 batang<br>4.  1. butir telur<br>5. kaldu jamur<br>6.  garam<br>7. air / susu/ santan<br>8. minyak goreng<br>9. oregano<br>10. ketumbar<br>11. merica<br>alat<br><br>1. baskom<br>2. garpu<br>3. wajan<br>4.  penjepit<br>5. saringan minyak<br>6.  sendok kayu<br>cara membuat<br>1. masukan semua tepung<br>2.   masukan  telur<br>3. diaduk<br>4.  menuang air / susu/ santan sedikit demi sedikit/  <br>5. diaduk lagi<br>6. dibentuk make garpu<br>7. manaskan wajan lalu menungankan minyak goreng<br>8. digoreng hingga golden brown<br>9. di angkat lalu  ditiriskan <br>10. kue garpu  siap di sajikan</div>]]></description>
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         <pubDate>2021-03-16 03:09:30 UTC</pubDate>
         <guid>https://padlet.com/dedecookery/ghrwobc95k48a0sh/wish/1313686033</guid>
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      <item>
         <title>Dewangga </title>
         <author>dewaprordp</author>
         <link>https://padlet.com/dedecookery/ghrwobc95k48a0sh/wish/1313686396</link>
         <description><![CDATA[<div> Bahan<br>- tepung kunci biru 300 gram<br>- tepung tapioka 50 gram<br>- 1 butir telor<br>- margarin 50 gram<br>- 1 batang daun kelor<br>- 1 sdt kaldu jamur<br>- 1/2 sdt garam<br>- air secukupnya<br>- minyak goreng secukupnya<br>Alat <br>- wajan<br>- spatula<br>- saringan minyak<br>- nampan<br>- baskom<br>- garpu<br>- kompor<br><br><br></div>]]></description>
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         <pubDate>2021-03-16 03:09:40 UTC</pubDate>
         <guid>https://padlet.com/dedecookery/ghrwobc95k48a0sh/wish/1313686396</guid>
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      <item>
         <title>Naufal M</title>
         <author></author>
         <link>https://padlet.com/dedecookery/ghrwobc95k48a0sh/wish/1313688026</link>
         <description><![CDATA[<div>Kue Garpu Kelor<br>bahan :<br>- tepung trigu 300 gr<br>- tepung tapiyoka 50 gr<br>- 1 butir telor<br>- margarin 50 gr<br>- 1 batang daun kelor<br>- 1 sdt kaldu<br>- 1/2 sdt garem<br>- air secukupnya<br>- minyak goreng<br>alat :<br>- wajan<br>- sepatula<br>- saringan minyak<br>- menampan<br>- baskom<br>- garpu<br>- kompor</div>]]></description>
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         <pubDate>2021-03-16 03:10:21 UTC</pubDate>
         <guid>https://padlet.com/dedecookery/ghrwobc95k48a0sh/wish/1313688026</guid>
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      <item>
         <title></title>
         <author></author>
         <link>https://padlet.com/dedecookery/ghrwobc95k48a0sh/wish/1313691321</link>
         <description><![CDATA[<div>Ms farha cantik <br>1 tepung terigu <br>2 tepung tapioka <br>3 telur <br>4 minyak goreng <br>5 mentega dan daun kelor </div>]]></description>
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         <pubDate>2021-03-16 03:11:48 UTC</pubDate>
         <guid>https://padlet.com/dedecookery/ghrwobc95k48a0sh/wish/1313691321</guid>
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      <item>
         <title></title>
         <author></author>
         <link>https://padlet.com/dedecookery/ghrwobc95k48a0sh/wish/1313701603</link>
         <description><![CDATA[<div>1 panci <br>2 serok <br>3 kompor <br>4 saringan <br>5 baskom dan sendok </div>]]></description>
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         <pubDate>2021-03-16 03:16:40 UTC</pubDate>
         <guid>https://padlet.com/dedecookery/ghrwobc95k48a0sh/wish/1313701603</guid>
      </item>
      <item>
         <title>Naila</title>
         <author></author>
         <link>https://padlet.com/dedecookery/ghrwobc95k48a0sh/wish/1313705074</link>
         <description><![CDATA[<div>Bahan<br>1. 300gr Terigu protein rendah<br>2.50gr Tepung tepiok<br>3.1 batang daun kel or<br>4.1 butir telur ayam<br>5. Minyak goreng secukupnya<br>6. 50 great Margarin<br>7.1/2 set Garam<br>8.1 set kaldu<br>9. Air secukupnya<br>Alat-Alat <br>1. Garpu <br>2. Komopor <br>3. Wadah besar atau baskom<br>4. Wajan<br>6. spatula </div>]]></description>
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         <pubDate>2021-03-16 03:18:18 UTC</pubDate>
         <guid>https://padlet.com/dedecookery/ghrwobc95k48a0sh/wish/1313705074</guid>
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