https://padlet.com/zanabonii/gepubcmonmhv lavoro di Miliano, Romeo e Zanaboni en-us 2019-05-21 15:29:19 UTC 2025-12-08 12:05:19 UTC hello@padlet.com milianog https://padlet.com/zanabonii/gepubcmonmhv/wish/362203950 2019-05-21 15:59:46 UTC https://padlet.com/zanabonii/gepubcmonmhv/wish/362203950 milianog https://padlet.com/zanabonii/gepubcmonmhv/wish/362204167 2019-05-21 16:00:18 UTC https://padlet.com/zanabonii/gepubcmonmhv/wish/362204167 romeos1 https://padlet.com/zanabonii/gepubcmonmhv/wish/362205644 2019-05-21 16:03:40 UTC https://padlet.com/zanabonii/gepubcmonmhv/wish/362205644 romeos1 https://padlet.com/zanabonii/gepubcmonmhv/wish/362213512 -latte intero di alta qualità
-caglio
-sale
-pentola
-paletta di legno
-piatti di plastica
-sacchetti di plastica
-cestino a griglia]]> 2019-05-21 16:21:52 UTC https://padlet.com/zanabonii/gepubcmonmhv/wish/362213512 milianog https://padlet.com/zanabonii/gepubcmonmhv/wish/363756414 -Vitello
-Mucca
-Maiali
-Galline]]> 2019-05-27 13:49:28 UTC https://padlet.com/zanabonii/gepubcmonmhv/wish/363756414 milianog https://padlet.com/zanabonii/gepubcmonmhv/wish/363757829 1) Scaldare il latte a 42 °
2) Versare il caglio
3) Aspettare 20 minuti perché si formi la cagliata 
4) Tagliate la cagliata con la paletta
5) Aggiungere sale
6) Col cestino pescare la cagliata e scolare il siero
7) Aspettare, schiacciare e insacchettare]]> 2019-05-27 13:55:07 UTC https://padlet.com/zanabonii/gepubcmonmhv/wish/363757829 milianog https://padlet.com/zanabonii/gepubcmonmhv/wish/363758986 Dopo 20 minuti il latte diventa semiliquido]]> 2019-05-27 14:00:22 UTC https://padlet.com/zanabonii/gepubcmonmhv/wish/363758986 milianog https://padlet.com/zanabonii/gepubcmonmhv/wish/363759090 - Il sale si mette per rallentare la formazione della cagliata e per dare sapore.
- Il caglio fa avvenire delle reazioni  chimiche facendo precipitare le proteine : Es.  caseina.
-Ilformaggio cambia a seconda della temperatura , dei batteri e muffe aggiunte, la forza usata per pressare e la stagionatura


]]> 2019-05-27 14:01:01 UTC https://padlet.com/zanabonii/gepubcmonmhv/wish/363759090 milianog https://padlet.com/zanabonii/gepubcmonmhv/wish/363760513 CAGLIO: liquido enzimatico prelevato dallo stomaco del vitello e modifica il PH ( acido ) del latte.
SIERO: si da ai maiali per una carne più buona.
si fa la ricotta portandola a 90°.


]]> 2019-05-27 14:07:42 UTC https://padlet.com/zanabonii/gepubcmonmhv/wish/363760513 milianog https://padlet.com/zanabonii/gepubcmonmhv/wish/363761798 2019-05-27 14:13:58 UTC https://padlet.com/zanabonii/gepubcmonmhv/wish/363761798 milianog https://padlet.com/zanabonii/gepubcmonmhv/wish/363762971 2019-05-27 14:19:35 UTC https://padlet.com/zanabonii/gepubcmonmhv/wish/363762971 milianog https://padlet.com/zanabonii/gepubcmonmhv/wish/363763116 2019-05-27 14:20:25 UTC https://padlet.com/zanabonii/gepubcmonmhv/wish/363763116 milianog https://padlet.com/zanabonii/gepubcmonmhv/wish/363763362 2019-05-27 14:21:33 UTC https://padlet.com/zanabonii/gepubcmonmhv/wish/363763362 milianog https://padlet.com/zanabonii/gepubcmonmhv/wish/363763799 2019-05-27 14:23:35 UTC https://padlet.com/zanabonii/gepubcmonmhv/wish/363763799 milianog https://padlet.com/zanabonii/gepubcmonmhv/wish/363763802 -Fieno
-Paglia
-Foraggio
-Cereali
-Fiorento]]> 2019-05-27 14:23:36 UTC https://padlet.com/zanabonii/gepubcmonmhv/wish/363763802 milianog https://padlet.com/zanabonii/gepubcmonmhv/wish/363764473 - la produzione del formaggio
- giovanii che facevano esperienza campo agricolo
- la nascita di un vitello]]> 2019-05-27 14:26:40 UTC https://padlet.com/zanabonii/gepubcmonmhv/wish/363764473 milianog https://padlet.com/zanabonii/gepubcmonmhv/wish/363778235 - Vendita  prodotti km 0 
- Ristorante con prodotti fatti dalla loro fattoria
- Il grano e gli altri ortaggi prodotti vengono dati agli animali
- Le feci degli animali vengono usate come concime

]]> 2019-05-27 15:40:10 UTC https://padlet.com/zanabonii/gepubcmonmhv/wish/363778235 milianog https://padlet.com/zanabonii/gepubcmonmhv/wish/363779944 - si ]]> 2019-05-27 15:51:34 UTC https://padlet.com/zanabonii/gepubcmonmhv/wish/363779944 milianog https://padlet.com/zanabonii/gepubcmonmhv/wish/363779946 - si prende cura degli animali
- coltiva
- si preoccupa della futura generazione
- si occupa del negozio e del ristorante
- produce materie prime da leggere]]> 2019-05-27 15:51:34 UTC https://padlet.com/zanabonii/gepubcmonmhv/wish/363779946 milianog https://padlet.com/zanabonii/gepubcmonmhv/wish/363782595 2019-05-27 16:00:35 UTC https://padlet.com/zanabonii/gepubcmonmhv/wish/363782595 milianog https://padlet.com/zanabonii/gepubcmonmhv/wish/363782897 2019-05-27 16:02:42 UTC https://padlet.com/zanabonii/gepubcmonmhv/wish/363782897 milianog https://padlet.com/zanabonii/gepubcmonmhv/wish/363782965 2019-05-27 16:03:08 UTC https://padlet.com/zanabonii/gepubcmonmhv/wish/363782965 milianog https://padlet.com/zanabonii/gepubcmonmhv/wish/363783190 2019-05-27 16:04:45 UTC https://padlet.com/zanabonii/gepubcmonmhv/wish/363783190 milianog https://padlet.com/zanabonii/gepubcmonmhv/wish/363783654 2019-05-27 16:07:06 UTC https://padlet.com/zanabonii/gepubcmonmhv/wish/363783654 milianog https://padlet.com/zanabonii/gepubcmonmhv/wish/363783685 2019-05-27 16:07:13 UTC https://padlet.com/zanabonii/gepubcmonmhv/wish/363783685 milianog https://padlet.com/zanabonii/gepubcmonmhv/wish/363784095 2019-05-27 16:09:40 UTC https://padlet.com/zanabonii/gepubcmonmhv/wish/363784095