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      <title>PAGKAING PINOY by Ms. Ma. Ella M. Gulay</title>
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      <language>en-us</language>
      <pubDate>2022-08-16 20:15:34 UTC</pubDate>
      <lastBuildDate>2025-11-20 23:54:23 UTC</lastBuildDate>
      <webMaster>hello@padlet.com</webMaster>
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         <title>Pagkaing Pinoy: Jean Hendrix G. Rodriguez Grade 5 - Gentleness</title>
         <author></author>
         <link>https://padlet.com/ellagulay/fszjth8hkdfag376/wish/2263073247</link>
         <description><![CDATA[<div>Ang "Turon" ay hiniwang saging na saba na binalot sa lumpia wrapper at pinirito. Ito&nbsp; ay inihahain bilang dessert o meryenda.</div>]]></description>
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         <pubDate>2022-08-17 08:01:32 UTC</pubDate>
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         <title>Wayne Stark E. Dela Fuente                                                Grade 5 - Gentleness                                                                            </title>
         <author></author>
         <link>https://padlet.com/ellagulay/fszjth8hkdfag376/wish/2263164761</link>
         <description><![CDATA[<div>Isa ang kare-kare sa masarap na lutong ulam ng mga Pinoy. Kulay dilaw ito dahil sa atsuete, mani at peanut butter na pangunahing sahog nito. May kasama rin itong gulay na aking paborito tulad ng sitaw at puso ng saging. Para sa mas masarap na kain, ito ay sinasamahan ng bagoong.</div>]]></description>
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         <pubDate>2022-08-17 10:30:48 UTC</pubDate>
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         <title>Chicken Sotanghon - Cruz, Julio Martin, Grade 5 Creativity</title>
         <author>juliomartincruz1220</author>
         <link>https://padlet.com/ellagulay/fszjth8hkdfag376/wish/2263218842</link>
         <description><![CDATA[<div>Ang chicken sotanghon ay kilala bilang Comfort Food, dahil sa sapat at nakakainit na lasa nito at pinakamahusay na hinahain sa panahon ng malamig at maulan na panahon masarap din itong kainin dahil sa kulay kahel ng sopas nito na may mga chunks o kagat na laki ng manok at ang mahabang pansit.</div>]]></description>
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         <pubDate>2022-08-17 12:11:53 UTC</pubDate>
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         <title>Andi Paolo V. Macaranas                 5-Gentleness        </title>
         <author></author>
         <link>https://padlet.com/ellagulay/fszjth8hkdfag376/wish/2264284971</link>
         <description><![CDATA[<div>Isa sa mga paborito kong pagkain ang TINOLA!  Marami akong nakakain na kanin kapag may kasamang sabaw ng tinola. Meron din itong sayote at dahon ng sili, minsan malunggay. Masarap itong kainin sa gabi at tag-ulan.</div>]]></description>
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         <pubDate>2022-08-18 11:36:34 UTC</pubDate>
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         <title>John Carlo B. Estrabo                                           Grade 5 - Gentleness                                      Pagkaing Pinoy: Bibingka at Tsokolate</title>
         <author></author>
         <link>https://padlet.com/ellagulay/fszjth8hkdfag376/wish/2264309939</link>
         <description><![CDATA[<div><strong>Ang bibingka ay isang halimbawa ng pagkaing pinoy.&nbsp; Ito ay gawa mula sa malagkit na bigas at gatas ng niyog.&nbsp; Ito ay isa sa mga paboritong meryenda ng mga Pilipino lalo na sa panahon ng kapaskuhan.&nbsp; Masarap itong kainin kasabay ng mainit na tsokolate na gawa sa tablea na galing sa puno ng kakaw.&nbsp;<br></strong><br></div>]]></description>
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         <pubDate>2022-08-18 12:08:51 UTC</pubDate>
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         <title>5-Creativity Daniel Ynigo Lindayag, Tinola</title>
         <author></author>
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         <pubDate>2022-08-18 12:38:07 UTC</pubDate>
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         <title>Miguel Luis B. Lopez (Grade 5 - Gentleness)</title>
         <author></author>
         <link>https://padlet.com/ellagulay/fszjth8hkdfag376/wish/2264386820</link>
         <description><![CDATA[<div>Ang isa sa aking paboritong pagkaing Pinoy! Ang TINOLA! Bukod sa masarap, ito ay talagang masustansiya dahil puno ng protina dahil sa manok at marami pang mga bitamina dahil sa mga gulay na sangkap nito gaya ng papaya, sayote at malunggay. Masarap na ulam na may sabaw lalo na kapag ito ay mainit! Kain po tayo!</div>]]></description>
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         <pubDate>2022-08-18 13:36:33 UTC</pubDate>
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         <title>Fille Raphael L. Obregon (Grade 5 - Gentleness) </title>
         <author>fraphaelobregon</author>
         <link>https://padlet.com/ellagulay/fszjth8hkdfag376/wish/2265028424</link>
         <description><![CDATA[<div>Kutsinta is a type of steamed rice cake (puto) found throughout the Philippines. It is made from a mixture of tapioca or rice flour, brown sugar. At Suman.</div>]]></description>
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         <pubDate>2022-08-19 01:59:54 UTC</pubDate>
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         <title>Pio Francesco B. Mortela 5-Gentleness</title>
         <author></author>
         <link>https://padlet.com/ellagulay/fszjth8hkdfag376/wish/2265113159</link>
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         <pubDate>2022-08-19 03:30:39 UTC</pubDate>
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         <title>Rafael Emmanuel D. Dizon (5 - Creativity)</title>
         <author></author>
         <link>https://padlet.com/ellagulay/fszjth8hkdfag376/wish/2265242281</link>
         <description><![CDATA[<div>Ginisang munggo is a Filipino savory mung bean soup. It is made with mung beans, garlic, tomatoes, onions, various vegetables, and patis. It is cooked with pork, tinapa, daing, or other seafood and meat. It is also commonly garnished with chicharon. Ang Tilapia ay ang isang isda na common sa Pilipinas.</div>]]></description>
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         <pubDate>2022-08-19 06:54:21 UTC</pubDate>
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      <item>
         <title>Sean Vincent F. Acordon; 5-Gentleness </title>
         <author>svincentacordon</author>
         <link>https://padlet.com/ellagulay/fszjth8hkdfag376/wish/2266177359</link>
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         <pubDate>2022-08-20 15:13:27 UTC</pubDate>
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         <title>Liam A. Solis                                                                                                                                                             4 - Orderliness                               </title>
         <author></author>
         <link>https://padlet.com/ellagulay/fszjth8hkdfag376/wish/2266362103</link>
         <description><![CDATA[<div>Ang ginisang munggo at Galunggong ay pagkaing Pinoy. Paborito ito ng mga tao hindi lamang ng mga Pinoy! Napakasarap magluto ng daddy ko ng munggo at Galunggong! Kain po tayo!</div>]]></description>
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         <pubDate>2022-08-21 03:42:41 UTC</pubDate>
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      <item>
         <title>David S. Jimenez (4 - Orderliness)</title>
         <author></author>
         <link>https://padlet.com/ellagulay/fszjth8hkdfag376/wish/2266373924</link>
         <description><![CDATA[<div><strong>Ang lumpia ay isa sa mga pinaka-kilalang potahe sa Pilipinas. Ito ay may maraming barayti ng pagluto. Halimbawa ng mga madalas ilagay sa lumpia ay toge, baboy, at ubod ng niyog. Ang lumpia ay isa sa mga aking paboritong pagkaing Pilipino dahil ito ay masarap at masustansya.</strong></div>]]></description>
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         <pubDate>2022-08-21 04:22:25 UTC</pubDate>
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      <item>
         <title>Raphael Simon P. De Leon 4- Orderliness</title>
         <author></author>
         <link>https://padlet.com/ellagulay/fszjth8hkdfag376/wish/2266379353</link>
         <description><![CDATA[<div>Suman, ang paboritong pagkaing pinoy ng mga Pilipino. </div>]]></description>
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         <pubDate>2022-08-21 04:46:58 UTC</pubDate>
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         <title>Adam Jaden H. Tinawin                  (4-Brotherhood)</title>
         <author></author>
         <link>https://padlet.com/ellagulay/fszjth8hkdfag376/wish/2266387303</link>
         <description><![CDATA[<div>Ang taho ay pagkaing pinoy na madalas kainin pag umaga. Ang mga tao ay nag-mamadali na maghanap ng barya at baso kapag narinig nang sumigaw si kuyang magtataho ng "Tahooooo!"</div>]]></description>
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         <pubDate>2022-08-21 05:15:32 UTC</pubDate>
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         <title>Tristan Adam Parado (5-Creativity) </title>
         <author></author>
         <link>https://padlet.com/ellagulay/fszjth8hkdfag376/wish/2266412170</link>
         <description><![CDATA[<div>Ang paborito kung Pagkaing Pinoy ay Pancit Palabok. Dahil ay masustansya iyo dahil marami itong sahog na gulay. At kasama na rin sa mga paborito kong Pagkaing Pinoy ay Suman sa ibos, Halo-Halo at Lumpia ubod.<br>Kain po tayo!</div>]]></description>
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         <pubDate>2022-08-21 07:12:44 UTC</pubDate>
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      <item>
         <title>Antonio Sebastian L. Morales, 4-Orderliness</title>
         <author></author>
         <link>https://padlet.com/ellagulay/fszjth8hkdfag376/wish/2266413692</link>
         <description><![CDATA[<div>Mga Pagkaing Pinoy mula sa Timog-Katagalugan. Ngayong araw, namasyal kami sa bayan ng Taal, Batangas. Ang lugar na pinagmulan ng aking pamilya. Ipinagmamalaki kong ipakilala sa inyo ang aming mga sikat at masasarap na putahe, ang dinugunaan, kalderetang kambing, ginataang gulay na may dilis, at ang sikat na sikat na champene.&nbsp;<br><br>Sinsay muna kayo dineh sa amin, at tikmeh ang mga ulam na areh! Anlaeh! Ang sarap!</div>]]></description>
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         <pubDate>2022-08-21 07:18:54 UTC</pubDate>
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         <title>Pagkaing Pinoy - Lagman, James Alexander - 5-Creativity</title>
         <author></author>
         <link>https://padlet.com/ellagulay/fszjth8hkdfag376/wish/2266417707</link>
         <description><![CDATA[<div>Ang pagkaing pinoy na napili ko ay suman at bibingka-malagkit. Galing ang mga ito sa Abra na gawa ng aming kamag-anak. Masarap ang mga ito pangmeryenda.</div>]]></description>
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         <pubDate>2022-08-21 07:34:21 UTC</pubDate>
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         <title>Chance Andrei B Del Rosario, 5 Creativity</title>
         <author>chancedelros</author>
         <link>https://padlet.com/ellagulay/fszjth8hkdfag376/wish/2266419172</link>
         <description><![CDATA[<div>Ang paborito kong pagkaing Pinoy ay ang Sinigang. Madalas itong lutuin ni Nanay dahil paborito din ito ng aming pamilya. Meron ding suman sa aking larawan, ito ay isarin pagkaing pinoy na gawa sa Bicol.</div>]]></description>
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         <pubDate>2022-08-21 07:39:57 UTC</pubDate>
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         <title>Alfonsus Carbonell (4 - Brotherhood)</title>
         <author></author>
         <link>https://padlet.com/ellagulay/fszjth8hkdfag376/wish/2266440025</link>
         <description><![CDATA[<div>Ang bibingka ay isang pagkaing Pinoy na gawa sa giniling na bigas at sinasamahan ng itlog na maalat, keso at niyog. Ito ay pagkain na bagay sa mainit na inumin tulad ng kape, tsaa at tsokolate. Madalas ito nabibili sa labas ng simbahan kapag panahon ng Pasko matapos magsimbang-gabi ang mga tao. Tara po, kain tayo! :)</div>]]></description>
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         <pubDate>2022-08-21 09:00:04 UTC</pubDate>
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         <title>Matteo Franco C. Singson (4-Harmony)</title>
         <author></author>
         <link>https://padlet.com/ellagulay/fszjth8hkdfag376/wish/2266448620</link>
         <description><![CDATA[<div>Ang aking&nbsp;mga pagkaing Pinoy ay pork sinigang at kakanin. Masarap ang luto na pork sinigang ni Ate Gema namin, at ang dalang kakanin ng aking ama galing Bicol. Maraming pagkaing Pinoy ang masarap kainin! ☺️&nbsp;</div>]]></description>
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         <pubDate>2022-08-21 09:33:04 UTC</pubDate>
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         <title>Lance Vincent S. Redondo - 5-Gentleness</title>
         <author>hi_guys</author>
         <link>https://padlet.com/ellagulay/fszjth8hkdfag376/wish/2266449210</link>
         <description><![CDATA[<div>Ang Filipino Spaghetti ay magkaiba sa normal spaghetti. Ang spaghetti ng Pilipinas ay mas matamis sa spaghetti na kinakain ng iba.</div>]]></description>
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         <pubDate>2022-08-21 09:35:57 UTC</pubDate>
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         <title>Jaun Mirr Angelo T. Sumatra             Grade 5 - Gentleness  </title>
         <author></author>
         <link>https://padlet.com/ellagulay/fszjth8hkdfag376/wish/2266450672</link>
         <description><![CDATA[<div>Pagkaing Pinoy<br>Chicken at Pork Adobo<br>Ang adobo ay isa sa tradisyunal na lutuing Pilipino. Ang chicken at baboy ay sinangkapan ng suka, toyo, bawang at paminta. Ipiniprito ang karneng sangkap bago haluan ng suka at bawang. Kain tayo!</div>]]></description>
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         <pubDate>2022-08-21 09:42:22 UTC</pubDate>
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         <title>Alec Daniel V. Macaranas                                           4-Cheerfulness                  </title>
         <author></author>
         <link>https://padlet.com/ellagulay/fszjth8hkdfag376/wish/2266468902</link>
         <description><![CDATA[<div>SISIG!!! Paboritong appetizer ang sisig. Halo ng iba't ibang parte ng baboy pero ang nasa larawan na aming sisig ay gawa naman sa bangus. Mas konti ang mantika para sa mga "health-conscious".</div>]]></description>
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         <pubDate>2022-08-21 10:55:51 UTC</pubDate>
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         <title>Miguel Antonio P. Hernandez Grade 5-Gentleness</title>
         <author></author>
         <link>https://padlet.com/ellagulay/fszjth8hkdfag376/wish/2266476381</link>
         <description><![CDATA[<div>Ang Kare-kare ay pagkaing pinoy na may katas ng mani at mga laman at paa ng baboy o laman ng baka.  Kadalasan may bagoong kasama para sa sawsawan.</div>]]></description>
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         <pubDate>2022-08-21 11:23:56 UTC</pubDate>
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         <title>Julian Riley A. Esmerio                               (Grade 4 Brotherhood)</title>
         <author></author>
         <link>https://padlet.com/ellagulay/fszjth8hkdfag376/wish/2266477156</link>
         <description><![CDATA[<div><br><br></div>]]></description>
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         <pubDate>2022-08-21 11:27:32 UTC</pubDate>
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         <title>Pagkaing Pinoy: Orihinal Sisig ng Pampanga- Jacob Eliane Buerano Gr-5 Gentleness</title>
         <author>jelianebuerano</author>
         <link>https://padlet.com/ellagulay/fszjth8hkdfag376/wish/2266550482</link>
         <description><![CDATA[<div>Ito ang aking paboritong pagkain SISIG. Ito ay kilalang ulam at pulutan sa Pilipinas. Gawa ito sa tenga at pisngi ng baboy at nilalagyan ng atay ng manok at ang gamit na pampalasa ay kalamansi, sibuyas, asin , paminta at sili. Ito ang orihinal na sangkap galing Pampanga. Sa pagdaan ng panahon madami na itong bersyon ngunit itong bersyon na ito ang aking paborito dahil ang baboy na gamit dto ay inihaw at hindi pinrito. </div>]]></description>
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         <pubDate>2022-08-21 14:21:05 UTC</pubDate>
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         <title>Rod Jacob A. Flores Gr.4 Brotherhood</title>
         <author></author>
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         <description><![CDATA[<div>Isa sa mga paborito kong pagkaing Pinoy ang adobo. Niluluto namin ito na may kasamang kamote at patatas. Kinakain ko ito sa umaga, tanghali at gabi at hindi ako magsasawa.</div>]]></description>
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