Yeast in Action 2018 Jul training by GEB E2K Sci https://padlet.com/gebe2kscience/fgkih94lph2k @ West View Primary School en-us 2018-07-09 02:01:31 UTC 2023-03-05 07:32:30 UTC hello@padlet.com gebe2kscience https://padlet.com/gebe2kscience/fgkih94lph2k/wish/269688442 Yeast in action WS2

]]> 2018-07-09 02:01:31 UTC https://padlet.com/gebe2kscience/fgkih94lph2k/wish/269688442 6 gebe2kscience https://padlet.com/gebe2kscience/fgkih94lph2k/wish/269688443 Add 50ml of tap water to beaker.]]> 2018-07-09 02:01:31 UTC https://padlet.com/gebe2kscience/fgkih94lph2k/wish/269688443 5 gebe2kscience https://padlet.com/gebe2kscience/fgkih94lph2k/wish/269688445 Add a tbsp of sugar to beaker.]]> 2018-07-09 02:01:31 UTC https://padlet.com/gebe2kscience/fgkih94lph2k/wish/269688445 4 gebe2kscience https://padlet.com/gebe2kscience/fgkih94lph2k/wish/269688446 Add 50ml of recently boiled water and stir well (70 - 80 deg C will suffice).]]> 2018-07-09 02:01:31 UTC https://padlet.com/gebe2kscience/fgkih94lph2k/wish/269688446 3 gebe2kscience https://padlet.com/gebe2kscience/fgkih94lph2k/wish/269688447 Add a tsp of fresh yeast, mix well and wait 2 min.]]> 2018-07-09 02:01:31 UTC https://padlet.com/gebe2kscience/fgkih94lph2k/wish/269688447 2 gebe2kscience https://padlet.com/gebe2kscience/fgkih94lph2k/wish/269688448 Affix the mouth of the balloon to the neck of the Erlenmeyer (use an elastic band, if necessary)]]> 2018-07-09 02:01:31 UTC https://padlet.com/gebe2kscience/fgkih94lph2k/wish/269688448 1 gebe2kscience https://padlet.com/gebe2kscience/fgkih94lph2k/wish/269688449  Pour contents of beaker into an Erlenmeyer (conical) flask.]]> 2018-07-09 02:01:31 UTC https://padlet.com/gebe2kscience/fgkih94lph2k/wish/269688449