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      <title>1st ESO B/C-  It&#39;s time to cook, it&#39;s time to eat! by CRISTINA ROBLES VALERO</title>
      <link>https://padlet.com/crisrovalero/e1qqeamv63lc7n02</link>
      <description>Share your delicious recipes with us!</description>
      <language>en-us</language>
      <pubDate>2021-04-12 17:32:10 UTC</pubDate>
      <lastBuildDate>2025-12-29 20:35:20 UTC</lastBuildDate>
      <webMaster>hello@padlet.com</webMaster>
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      <item>
         <title>Chef Cristina is cooking American Pancakes </title>
         <author>crisrovalero</author>
         <link>https://padlet.com/crisrovalero/e1qqeamv63lc7n02/wish/509208479</link>
         <description><![CDATA[<div><strong>Cooking time</strong> (less than 40 mins)<br>Ingredients:&nbsp;<br><br></div><ul><li>135g <a href="https://www.bbc.co.uk/food/plain_flour">&nbsp;flour</a></li><li>1 teaspoonful <a href="https://www.bbc.co.uk/food/baking_powder">baking powder</a></li><li>½ teaspoonful <a href="https://www.bbc.co.uk/food/salt">salt</a></li><li>2 teaspoonfuls<a href="https://www.bbc.co.uk/food/caster_sugar"> sugar</a></li><li>130ml&nbsp; <a href="https://www.bbc.co.uk/food/milk">milk</a></li><li>1 big <a href="https://www.bbc.co.uk/food/egg">egg</a>&nbsp;</li><li>2&nbsp; teaspoonfuls butter&nbsp; or <a href="https://www.bbc.co.uk/food/olive_oil">olive oil</a>.</li><li>chocolate syrup / ice-cream /honey</li></ul><div><br></div><div><strong>Steps to follow:</strong></div><ol><li>Mix&nbsp;the flour, baking powder, salt and sugar in a large bowl. In a separate bowl, lightly whisk together the milk, the melted butter and egg.</li><li>Pour the milk mixture into the flour mixture and, using a fork, beat until you have a smooth batter.&nbsp; Let the batter stand for a few minutes.</li><li>Heat a  frying pan and add a little bit of butter. When it's melted, add the mixture.</li><li>Wait until the top of the pancake begins to bubble, then turn it over and cook until both sides are&nbsp; brown.</li><li>Repeat until you finish all the mixture.</li><li>Serve with melted chocolate, honey or ice cream. &nbsp;</li></ol><div>Yummy!&nbsp;</div>]]></description>
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         <pubDate>2020-04-15 18:42:37 UTC</pubDate>
         <guid>https://padlet.com/crisrovalero/e1qqeamv63lc7n02/wish/509208479</guid>
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      <item>
         <title>Cookies chocochips  with Isabel </title>
         <author></author>
         <link>https://padlet.com/crisrovalero/e1qqeamv63lc7n02/wish/1422410500</link>
         <description><![CDATA[<div>COOKING TIME: 20 minutes</div><div>INGREDIENTS:</div><ol><li>2 eggs</li><li>3 tablespoons butter&nbsp;</li><li>250 grams of flour&nbsp;</li><li>2 tablespoons baking powder</li><li>150 grams of sugar&nbsp;</li><li>Chocolate&nbsp;</li></ol><div>Steps to follow:</div><ul><li>Pour in a bowl: the flour, the sugar, 2 eggs, the baking powder and melt butter then add the butter in a bowl and mix everything.&nbsp;</li><li>Chop the chocolate.&nbsp;</li><li>We take a baking tray and make oil so that the dough does not stick then we make balls and put them in the mold.&nbsp;</li><li>After having filled the tray we add the chocolate chips and when it is all put into the over at 200 degrees until they are brown</li><li>Finally we remove the cookies from the tray and put them on a plate to cool&nbsp; and <strong>ENJOY🤤🍽️🍪😋.&nbsp;</strong></li></ul>]]></description>
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         <pubDate>2021-04-15 17:57:28 UTC</pubDate>
         <guid>https://padlet.com/crisrovalero/e1qqeamv63lc7n02/wish/1422410500</guid>
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      <item>
         <title>Delicious pancakes of Rebeca.</title>
         <author></author>
         <link>https://padlet.com/crisrovalero/e1qqeamv63lc7n02/wish/1428023665</link>
         <description><![CDATA[<div>COOKING TIME: 30 minutes <br><br>Ingredients: <br><br>- 50 grams butter<br>- 2 eggs <br>- 200 grams flour <br>- 300 ml milk <br>- 30 grams sugar <br>- 15 grams leavening <br><br>Opcional: <br><br>- strawberries <br>- bananas<br>- chocolate cream <br><br><strong>Steps to follow:<br><br>1.&nbsp; &nbsp;</strong>Melt the butter in a bowl.<br><strong>2.&nbsp; &nbsp;</strong>After, in the bowl mix the milk, 2 eggs, sugar and the flour.<br><strong>3.&nbsp; &nbsp; </strong>Add 15 grams of leavening, that is a small packet. <br><strong>4.&nbsp; &nbsp; </strong>Next, we put a cover on the recipe and we let it rest for 10 minutes in the fridge.<br><strong>5.&nbsp; &nbsp; </strong>Heat the pan, after we put a bit of oil.<br><strong>6.&nbsp; &nbsp; </strong>Take a spoon and fill it with the dough.<br><strong>7.&nbsp; &nbsp; </strong>Filp the pancake.<br><strong>8.&nbsp; &nbsp; </strong>Finally, put the pancake in the dish.<br><strong>9.&nbsp; &nbsp; </strong>Repeat until you finish all the mixture.<br><strong>10.&nbsp; &nbsp; </strong>Offers in other recipe different ingredients, such as bananas, strawberries, chocolate cream.<br><strong>11.</strong>    Now, you can enjoy with this recipe.<br><br></div>]]></description>
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         <pubDate>2021-04-17 10:22:13 UTC</pubDate>
         <guid>https://padlet.com/crisrovalero/e1qqeamv63lc7n02/wish/1428023665</guid>
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         <title>Cheesecake</title>
         <author>marinalexandrav</author>
         <link>https://padlet.com/crisrovalero/e1qqeamv63lc7n02/wish/1429554924</link>
         <description><![CDATA[<div><strong>Cooking</strong> <strong>time</strong> (25 minutes)<br><br><strong>Ingredients:<br>- </strong>2<strong> </strong>cookie<strong> </strong><em>packages</em><strong><br>- </strong>100gr<strong> </strong><em>butter</em><strong> <br>- </strong>1<strong> </strong><em>package</em><strong><em> </em></strong><em>of</em><strong><em> </em></strong><em>peatuns</em><br>- 400gr <em>liquid cream</em><br>- 100gr <em>sugar</em><br>- <em>Some milk</em><br>- 2 <em>crud envelopes</em><br>- 500gr <em>spread cheese</em><br><strong>Optional</strong> (<em>jam</em>)<br><strong><br>Steps to follow:<br>1. </strong>Chop the cookies, mix the butter and the peatuns forming a base.<strong><br>2. </strong>Put the mass in the mold.<strong><br>3. </strong>Let cool in the fridge somo 15/20 minutes.<strong><br>4. </strong>Heat the cream over low heat, add the sugar and stir with the cream, cheese, crud envelopes and some milk. <strong><br>5. </strong>When the mixture stars to boil, out the fire. Put again the mass in the fridge six hours.<strong><br>6. </strong>Add the jam on the surface and it will be ready for eat.<br><br></div>]]></description>
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         <pubDate>2021-04-18 09:32:03 UTC</pubDate>
         <guid>https://padlet.com/crisrovalero/e1qqeamv63lc7n02/wish/1429554924</guid>
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      <item>
         <title>Cheese and ham-filled pie of Belén</title>
         <author></author>
         <link>https://padlet.com/crisrovalero/e1qqeamv63lc7n02/wish/1429637814</link>
         <description><![CDATA[<div>Cooking time (25-30 minutes)<br>Ingredients:<br>-10-12 slices of ham<br>-10-12 slices of cheese<br>-2 thin layers of puff pasty<br>-3-4 spoonfuls of tomato sauce<br>-1 egg<br>Optional:<br>-oregano<br>Steps to follow:<br>1.To preheat the oven (10-15, 200º)<br>2.Put a thin layer of puff pasty<br>3.Spread out the tomato sauce on it<br>4. Put oregano (optional)<br>5.Put ham on all the puff pasty<br>6. Put cheese on all the ham.<br>7. Cover with the second thin layer of puff pasty<br>8. Whisk an egg and paint with egg the puff pasty.<br>9. Put the pie in the oven<br>10. Wait 15 or 20 minutes and when the puff pasty is a little gold take out of the oven<br>&nbsp;<br><br><br><br></div>]]></description>
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         <pubDate>2021-04-18 10:25:49 UTC</pubDate>
         <guid>https://padlet.com/crisrovalero/e1qqeamv63lc7n02/wish/1429637814</guid>
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      <item>
         <title>BLEUBERRYS SPONGE CAKE</title>
         <author></author>
         <link>https://padlet.com/crisrovalero/e1qqeamv63lc7n02/wish/1429874391</link>
         <description><![CDATA[<div>Cooking time (45 minutes) <br><br>Ingredients:<br>-130 grams butter<br>-225 grams flour<br>-200 grams blueberrys<br>-1 yoghurt<br>-2 eggs<br>-175 grams sugar<br><br>Steps to follow:<br>1. Mix the eggs with the sugar, whisk.<br>2. Melt the butter and add it to the mixture.<br>3. Add the yoghurt and mix.<br>4. Slowly add the flour.<br>5. Mix until there aren´t lumps.<br>6. Add the blueberrys and mix carefully not to crush them.<br>7. Bake in the oven al 180 degrees for 30 minutes.</div>]]></description>
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         <pubDate>2021-04-18 13:14:48 UTC</pubDate>
         <guid>https://padlet.com/crisrovalero/e1qqeamv63lc7n02/wish/1429874391</guid>
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      <item>
         <title>CARROT CAKE</title>
         <author>anabelarenas08</author>
         <link>https://padlet.com/crisrovalero/e1qqeamv63lc7n02/wish/1430054161</link>
         <description><![CDATA[<div>Ingredients:<br>-200g flour<br>-200g brown sugar<br>-250g carrot<br>-1 teaspoon of cinnamon<br>-Lemon zest<br>-125ml sunflower oil<br>-1 baking powder= 7g<br>-4 eggs<br>-Walnuts<br><br>Steps to follow:<br>1. The raw carrot is crushed.<br>2. In a bowl we mix the crushed carrot, the oil, 4 egg yolks, the sugar, the flour, the cinnamon and the lemon zest and beat everithing.<br>3. In another bowl you put the egg whites until stiff.<br>4. The baking powder is incorporated into the first mixture, it is mixed and you gradually incorporate the whipped egg whites with eveloping movements.<br><br></div>]]></description>
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         <pubDate>2021-04-18 15:14:56 UTC</pubDate>
         <guid>https://padlet.com/crisrovalero/e1qqeamv63lc7n02/wish/1430054161</guid>
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         <title>BRIOUATS OF ALMONDS WITH IMANE</title>
         <author></author>
         <link>https://padlet.com/crisrovalero/e1qqeamv63lc7n02/wish/1430098825</link>
         <description><![CDATA[<div><strong>Cooking time: (30 minutes)</strong> <br><strong>Ingredients: </strong><br>-300gr of powdered almonds<br>-1 spoon of cinnamon<br>-150gr of sugar <br>-50gr melted butter<br>-40ml azahar water <br>-250gr of honey<br>-8 sheets of brick dough <br>-1 egg<br>-oil for frying <br><strong>Steps to follow:<br>1.For the stuffed:</strong> Mix the podwered almonds, the sugar and the cinnamon. <br><strong>2.</strong> Add the melt butter and the azahar water. Mix it with your hands until you get a paste with which can we can form balls. <br><strong>3. </strong>Join 8 sheets, wind them and cut the edges then cut the sheets in 4 parts. <br><strong>4</strong>. Unroll the roll.<br><strong>5.</strong> Make balls with the paste. <br><strong>6</strong>. Put the boll in the beginning of the sheet and fold it in a form of a triangle. <br><strong>7</strong>. Put the briouats in hot oil and fry until they have a caramel colour. <br><strong>8</strong>. Put the briouats in hot honey. Wait for them to cool down. <br><strong><em>ENJOY THEM!!!!</em></strong><strong><br></strong><br></div>]]></description>
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         <pubDate>2021-04-18 15:43:03 UTC</pubDate>
         <guid>https://padlet.com/crisrovalero/e1qqeamv63lc7n02/wish/1430098825</guid>
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      <item>
         <title>&quot;A BANDA RICE&quot; WITH SARA</title>
         <author></author>
         <link>https://padlet.com/crisrovalero/e1qqeamv63lc7n02/wish/1430250389</link>
         <description><![CDATA[<div><strong>Cooking time: </strong>Less than 1 hour<br><br><strong>Ingredients:<br></strong>- 3 cups of fish broth (750 ml) <br>- A cup of rice (250 gr) <br>- A garlic tooth<br>- 2 saffron strands<br>-&nbsp; A teaspoonful of paprika <br>- 2 tablespoons of crushed tomato <br>- Salt<br>- 3 tablespoons of olive oil<br>- 8 crab sticks<br><em>For the mayonnaise (optional) <br></em>- A half of a glass of sunflower oil<br>- An egg<br>- A garlic tooth<br><br><strong>Steps to follow:<br>1. </strong>Prepare a mix with the garlic tooth, salt and the saffron strands.<br>&nbsp;<br><strong>2. </strong>Put the frying pan on a stove and pour the olive oil, the crushed tomato, the teaspoonful of paprika and the mix that we made before. Simmer it for 4 minutes.<br>&nbsp;<br><strong>3. </strong>Add the rice and mix it with the ingredients in the pan. <br><br><strong>4. </strong>Slice the crab sticks and pour the broth to the mixture, add the crab sticks too, after it boil the recipe with live fire for 5 minutes and boil it 15 minutes more with slower fire. <br><br><strong>5. </strong>Move away the recipe of the fire and wait 5 minutes to eat. <br><br><strong>6. </strong>Until we can eat it we are going to do a mayonnaise to go with the rice. Put in a glass a half of glass of sunflower oil, an egg and a garlic tooth, if you whisk it you will get a mayonnaise to accompany the rice. <br><br><strong>¡Enjoy a lot my recipe! 😊🍽️</strong></div>]]></description>
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         <pubDate>2021-04-18 17:14:47 UTC</pubDate>
         <guid>https://padlet.com/crisrovalero/e1qqeamv63lc7n02/wish/1430250389</guid>
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         <title>Donuts with Eduardo</title>
         <author></author>
         <link>https://padlet.com/crisrovalero/e1qqeamv63lc7n02/wish/1430420809</link>
         <description><![CDATA[<div>Ingredients:<br>500 grams of flour<br>75 grams of sugar<br>50 grams of butter<br>100 ml of water<br>150 ml milk<br>25 grams of yeast<br>1 Teaspoon vanilla extract<br>1 egg<br>a pinch of salt.<br>Steps to follow:<br>1-Dissolve the yeast in a glass of milk and water.<br>2- In a bowl we mix the flour, sugar and salt.<br>3- Add the milk to the bowl<br>4- We knead<br>5- We form a ball with the dough and put it in a bowl with a drop of olive oil so that it does not stick. We cover it with plastic wrap and leave it in a warm place until it triples in size.<br>6- We take out the dough and knead it again. With the help of a roller we stretch and leave it 1 centimeter thick<br>8- With the help of a plating ring we make the donuts<br>9- We make the donut hole<br>10- We place them on top of vegetable paper so that they double their volume again<br>11- We fry them for 20 seconds each<br>12- We put them on a plate and wait for them to cool<br>13-To make the glaze of the donut we put the icing sugar with a few drops of water, little by little we are adding drops of water until we obtain a thick mixture, which can be handled with a brush. We brush our donuts with glaze and that's it. Spectacular.<br>DELICIOUS😋</div>]]></description>
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         <pubDate>2021-04-18 18:53:46 UTC</pubDate>
         <guid>https://padlet.com/crisrovalero/e1qqeamv63lc7n02/wish/1430420809</guid>
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      <item>
         <title>Creeps by Claudia</title>
         <author></author>
         <link>https://padlet.com/crisrovalero/e1qqeamv63lc7n02/wish/1430423124</link>
         <description><![CDATA[<div><br>COOKING TIME: 20 minutes<br><br><strong>Ingredients:</strong></div><div>125g fluor<br>2 eggs<br>250ml milk<br>50g butter<br>5g suggar&nbsp;<br>A little bit of salt&nbsp;<br>Te boon food of butter<br><br><strong>Sleept to follow:<br>1.&nbsp;</strong>Prepare a mixture with the flour, eggs, sugar, butter, salt and milk<br><strong>2.</strong> Now whisk the mixture.<br><strong>3.&nbsp;</strong>In the frying pan put the fire in 6 volum, pour the butter in the frying pan and now pour the mass of creeps.<br><strong>4.&nbsp;</strong>Leave it rest until it get bubble, then we can see are gold you can separate in a plate.<br>And finaly you can pour chocolate, ice cream, cream...<br><br><strong>It’s delicious!!!😋😋</strong></div>]]></description>
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         <pubDate>2021-04-18 18:55:04 UTC</pubDate>
         <guid>https://padlet.com/crisrovalero/e1qqeamv63lc7n02/wish/1430423124</guid>
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      <item>
         <title>BISCUITS WITH LUCIA </title>
         <author></author>
         <link>https://padlet.com/crisrovalero/e1qqeamv63lc7n02/wish/1438330728</link>
         <description><![CDATA[<div>ingredients:<br>150g flour&nbsp;<br>2 teaspoons of yeast<br>3 tablespoons of butter<br>50g sugar&nbsp;<br>2 eggs&nbsp;<br>steps:<br>1:let´s have a bowl and put in the flour ,the sugar,the eggs,the yeast and the butter melted<br>2: Mix until have a mass&nbsp;<br>3: Now let´s take a tray , make balls with the mass and put in the tray&nbsp;<br>4:leave them  in the oven at 200ºC for 15 minutes </div>]]></description>
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         <pubDate>2021-04-20 15:06:09 UTC</pubDate>
         <guid>https://padlet.com/crisrovalero/e1qqeamv63lc7n02/wish/1438330728</guid>
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