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      <title>Tema 3: 1. What is the cold chain process? 2. What are some causes of food contamination? by Juan Fajardo</title>
      <link>https://padlet.com/jfajardo1611/tema3perishableproductsn2</link>
      <description>Type your answer here</description>
      <language>en-us</language>
      <pubDate>2022-05-06 00:00:35 UTC</pubDate>
      <lastBuildDate>2022-05-06 00:36:25 UTC</lastBuildDate>
      <webMaster>hello@padlet.com</webMaster>
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         <title>Juan Fajardo</title>
         <author>jfajardo1611</author>
         <link>https://padlet.com/jfajardo1611/tema3perishableproductsn2/wish/2172193695</link>
         <description><![CDATA[<div>1.<strong><em> For me/ In my opinion/ I believe </em></strong><em>cold chain process is .........</em><strong><em><br><br>2. </em></strong><em>Some causes of food contamination are .........</em></div>]]></description>
         <enclosure url="" />
         <pubDate>2022-05-06 00:00:56 UTC</pubDate>
         <guid>https://padlet.com/jfajardo1611/tema3perishableproductsn2/wish/2172193695</guid>
      </item>
      <item>
         <title>EDITH CORONADO</title>
         <author></author>
         <link>https://padlet.com/jfajardo1611/tema3perishableproductsn2/wish/2172208994</link>
         <description><![CDATA[<div>1. For me/ In my opinion/ I think the cold chain process is .........

very important to preserve the product

2. Some causes of food contamination are ..........

because they don't have good packaging</div><div><br></div>]]></description>
         <enclosure url="" />
         <pubDate>2022-05-06 00:20:42 UTC</pubDate>
         <guid>https://padlet.com/jfajardo1611/tema3perishableproductsn2/wish/2172208994</guid>
      </item>
      <item>
         <title>Rocio Eustaquio</title>
         <author></author>
         <link>https://padlet.com/jfajardo1611/tema3perishableproductsn2/wish/2172209215</link>
         <description><![CDATA[<div>1 In my opinion cold chain process is a logistics management for products to need are refrigerated temperatures.&nbsp;<br><br>2. Some causes of food contamination are:<br>-the incorrect storage of products&nbsp;<br>-the lack of containers maintenace</div>]]></description>
         <enclosure url="" />
         <pubDate>2022-05-06 00:20:58 UTC</pubDate>
         <guid>https://padlet.com/jfajardo1611/tema3perishableproductsn2/wish/2172209215</guid>
      </item>
      <item>
         <title>Pierr Moises Rojas Huaman</title>
         <author></author>
         <link>https://padlet.com/jfajardo1611/tema3perishableproductsn2/wish/2172209281</link>
         <description><![CDATA[<div>1. For me cold chain process is a set of rules to preserv its content<br>2. Some causes of food contamination are the negligence and carelessness of people</div>]]></description>
         <enclosure url="" />
         <pubDate>2022-05-06 00:21:03 UTC</pubDate>
         <guid>https://padlet.com/jfajardo1611/tema3perishableproductsn2/wish/2172209281</guid>
      </item>
      <item>
         <title>ANTONIO ORTEGA</title>
         <author></author>
         <link>https://padlet.com/jfajardo1611/tema3perishableproductsn2/wish/2172209314</link>
         <description><![CDATA[<div>1.For me cold chain process is the process of conservation, handling and distribution.<br><br>2. In my opinion some causes of food contamination are the air (drops expelled through the nose and mouth), dust or soil, contact with utensils, surfaces or other contaminated food, dirty hands, contaminated water, insects (flies, beetles) and rodents.</div>]]></description>
         <enclosure url="" />
         <pubDate>2022-05-06 00:21:05 UTC</pubDate>
         <guid>https://padlet.com/jfajardo1611/tema3perishableproductsn2/wish/2172209314</guid>
      </item>
      <item>
         <title>Jhonatan portuguez</title>
         <author></author>
         <link>https://padlet.com/jfajardo1611/tema3perishableproductsn2/wish/2172210471</link>
         <description><![CDATA[<pre>1.The cold chain is a set of rules and procedures that ensure the correct storage and distribution of vaccines to health services from the national level to the local level</pre><div><br></div>]]></description>
         <enclosure url="" />
         <pubDate>2022-05-06 00:22:31 UTC</pubDate>
         <guid>https://padlet.com/jfajardo1611/tema3perishableproductsn2/wish/2172210471</guid>
      </item>
      <item>
         <title>ESTRELLA GRANADOS</title>
         <author></author>
         <link>https://padlet.com/jfajardo1611/tema3perishableproductsn2/wish/2172210656</link>
         <description><![CDATA[<div>1.<strong><em>For me/ In my opinion/ I believe </em></strong><em>cold chain process is&nbsp; </em></div><pre><strong>It is the conservation process, so that food reaches the consumer safely</strong></pre><div><strong><em><br><br>2. </em></strong><em>Some causes of food contamination are&nbsp;</em></div><pre><strong>The cause is usually cross-contamination, that is, the transfer of harmful organisms from one surface to another.</strong></pre><div><br></div>]]></description>
         <enclosure url="" />
         <pubDate>2022-05-06 00:22:47 UTC</pubDate>
         <guid>https://padlet.com/jfajardo1611/tema3perishableproductsn2/wish/2172210656</guid>
      </item>
      <item>
         <title>ana peña</title>
         <author></author>
         <link>https://padlet.com/jfajardo1611/tema3perishableproductsn2/wish/2172211613</link>
         <description><![CDATA[<pre> 1.for me is the correct storage of products with the correct temperature, with hygiene and quality standards
2.some causes of food contamination are:
cross contamination

<br></pre>]]></description>
         <enclosure url="" />
         <pubDate>2022-05-06 00:23:57 UTC</pubDate>
         <guid>https://padlet.com/jfajardo1611/tema3perishableproductsn2/wish/2172211613</guid>
      </item>
      <item>
         <title>Saavedra Sheridan</title>
         <author></author>
         <link>https://padlet.com/jfajardo1611/tema3perishableproductsn2/wish/2172211850</link>
         <description><![CDATA[<div>1. I believe cold chain process is is the process that preserves products in good condition until they reach their destination.<br>2. Some causes of food contamination are: for placing different products in the same environment, for example fruits with tires and also for not having food in a clean and dry space.</div>]]></description>
         <enclosure url="" />
         <pubDate>2022-05-06 00:24:14 UTC</pubDate>
         <guid>https://padlet.com/jfajardo1611/tema3perishableproductsn2/wish/2172211850</guid>
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      <item>
         <title>Drebeque Kevin</title>
         <author></author>
         <link>https://padlet.com/jfajardo1611/tema3perishableproductsn2/wish/2172213548</link>
         <description><![CDATA[<div>1. In my opinion, the cold chain is the whole process of conservation, handling and distribution of a product for its transfer.<br>2.  The cause of food contamination is any foreign agent to the food capable of producing a negative effect on the health of the consumer.</div>]]></description>
         <enclosure url="" />
         <pubDate>2022-05-06 00:26:20 UTC</pubDate>
         <guid>https://padlet.com/jfajardo1611/tema3perishableproductsn2/wish/2172213548</guid>
      </item>
      <item>
         <title>Danypza Durand </title>
         <author></author>
         <link>https://padlet.com/jfajardo1611/tema3perishableproductsn2/wish/2172213894</link>
         <description><![CDATA[<div><strong>What is the cold chain process?</strong><br>Is the process of preserving, managing and distributing food or products<br><br><strong>What are some causes of food contamination?</strong></div><ul><li>Harvest&nbsp;</li><li>Prosecution&nbsp;</li><li>Storage&nbsp;</li><li>Shipping&nbsp;</li><li>Preparation&nbsp;</li></ul>]]></description>
         <enclosure url="" />
         <pubDate>2022-05-06 00:26:46 UTC</pubDate>
         <guid>https://padlet.com/jfajardo1611/tema3perishableproductsn2/wish/2172213894</guid>
      </item>
      <item>
         <title>Jhonatan pprtuguez</title>
         <author></author>
         <link>https://padlet.com/jfajardo1611/tema3perishableproductsn2/wish/2172214392</link>
         <description><![CDATA[<div>2. Food contamination can occur at any point in production: growing, harvesting, processing, storing, shipping, or preparing. The cause is usually cross-contamination, that is, the transfer of harmful organisms from one surface to another</div>]]></description>
         <enclosure url="" />
         <pubDate>2022-05-06 00:27:22 UTC</pubDate>
         <guid>https://padlet.com/jfajardo1611/tema3perishableproductsn2/wish/2172214392</guid>
      </item>
      <item>
         <title>Irad Andrade</title>
         <author>a20101456</author>
         <link>https://padlet.com/jfajardo1611/tema3perishableproductsn2/wish/2172219266</link>
         <description><![CDATA[<div>1.-In my opinion is the conditioning of the transfer of a perishable product at an adequate temperature so that they arrive safely to their destination and thus maintain their nutrients.<br>2.-some causes of food contamination are:<br>mix foods for exmple raw meat with cooked meat,store several products in the same space.</div><div><br><br></div><div>&nbsp;</div>]]></description>
         <enclosure url="" />
         <pubDate>2022-05-06 00:33:21 UTC</pubDate>
         <guid>https://padlet.com/jfajardo1611/tema3perishableproductsn2/wish/2172219266</guid>
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