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      <title>2022 Sec 1B 2903 HBL Solutions and Suspensions (with sieve) by Nurjannah Othman</title>
      <link>https://padlet.com/nurjannah_othman1/1BHBL2903withsieve</link>
      <description>Pages 87-89 (activity 3.3.3) of Activity book </description>
      <language>en-us</language>
      <pubDate>2022-03-28 02:36:36 UTC</pubDate>
      <lastBuildDate>2022-03-29 04:08:40 UTC</lastBuildDate>
      <webMaster>hello@padlet.com</webMaster>
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      <item>
         <title>alfred moh</title>
         <author></author>
         <link>https://padlet.com/nurjannah_othman1/1BHBL2903withsieve/wish/2118235782</link>
         <description><![CDATA[<div>both</div>]]></description>
         <enclosure url="" />
         <pubDate>2022-03-29 00:44:19 UTC</pubDate>
         <guid>https://padlet.com/nurjannah_othman1/1BHBL2903withsieve/wish/2118235782</guid>
      </item>
      <item>
         <title>alfred moh</title>
         <author></author>
         <link>https://padlet.com/nurjannah_othman1/1BHBL2903withsieve/wish/2118240298</link>
         <description><![CDATA[<div>they mix with water and one became dough and one became sugar water i clean up the stuff so i dont have a picture</div>]]></description>
         <enclosure url="" />
         <pubDate>2022-03-29 00:47:04 UTC</pubDate>
         <guid>https://padlet.com/nurjannah_othman1/1BHBL2903withsieve/wish/2118240298</guid>
      </item>
      <item>
         <title>Nur Muzaffar</title>
         <author></author>
         <link>https://padlet.com/nurjannah_othman1/1BHBL2903withsieve/wish/2118299047</link>
         <description><![CDATA[<div>both</div>]]></description>
         <enclosure url="" />
         <pubDate>2022-03-29 01:24:51 UTC</pubDate>
         <guid>https://padlet.com/nurjannah_othman1/1BHBL2903withsieve/wish/2118299047</guid>
      </item>
      <item>
         <title>Ong Zi Nin</title>
         <author></author>
         <link>https://padlet.com/nurjannah_othman1/1BHBL2903withsieve/wish/2118312806</link>
         <description><![CDATA[<div>I think both the coarse sugar and flour will pass through the sieve.</div>]]></description>
         <enclosure url="" />
         <pubDate>2022-03-29 01:33:06 UTC</pubDate>
         <guid>https://padlet.com/nurjannah_othman1/1BHBL2903withsieve/wish/2118312806</guid>
      </item>
      <item>
         <title>Nur Muzaffar</title>
         <author></author>
         <link>https://padlet.com/nurjannah_othman1/1BHBL2903withsieve/wish/2118351361</link>
         <description><![CDATA[<div>when I mix the sugar, flour and water together, it mix up and only the water passed through the sieve and the sugar with the flour became like a dough type as it it like squishy and gooey. I forgot to take picture as I already wash and threw the experiment away.</div>]]></description>
         <enclosure url="" />
         <pubDate>2022-03-29 01:59:06 UTC</pubDate>
         <guid>https://padlet.com/nurjannah_othman1/1BHBL2903withsieve/wish/2118351361</guid>
      </item>
      <item>
         <title>Nur Muzaffar</title>
         <author></author>
         <link>https://padlet.com/nurjannah_othman1/1BHBL2903withsieve/wish/2118353706</link>
         <description><![CDATA[<div>As the water passed through the sieve, the water and flour has mixed up and it never passed through the sieve as the water make both of them together.</div>]]></description>
         <enclosure url="" />
         <pubDate>2022-03-29 02:00:42 UTC</pubDate>
         <guid>https://padlet.com/nurjannah_othman1/1BHBL2903withsieve/wish/2118353706</guid>
      </item>
      <item>
         <title>alfred moh</title>
         <author></author>
         <link>https://padlet.com/nurjannah_othman1/1BHBL2903withsieve/wish/2118361103</link>
         <description><![CDATA[<div>the sugar and flour pass thourgh then later we mix them in water one is sugar water and one became dough</div>]]></description>
         <enclosure url="" />
         <pubDate>2022-03-29 02:05:46 UTC</pubDate>
         <guid>https://padlet.com/nurjannah_othman1/1BHBL2903withsieve/wish/2118361103</guid>
      </item>
      <item>
         <title>Ong Zi Nin</title>
         <author></author>
         <link>https://padlet.com/nurjannah_othman1/1BHBL2903withsieve/wish/2118401405</link>
         <description><![CDATA[<div>When I mix the coarse sugar with the water, it became sugar water and it can pass through the sieve easily. But when I mix the flour and the water, it thickens the water and it is hard to pass through the sieve. The texture of the solution containing flour and water is like a more watery version of dough as there was not enough flour. (I don't have a picture of me doing the experiment as I already wash the apparatus already and I also thrown the solution away but I can say it's hard to clean up)</div>]]></description>
         <enclosure url="" />
         <pubDate>2022-03-29 02:25:06 UTC</pubDate>
         <guid>https://padlet.com/nurjannah_othman1/1BHBL2903withsieve/wish/2118401405</guid>
      </item>
      <item>
         <title>Ong Zi Nin</title>
         <author></author>
         <link>https://padlet.com/nurjannah_othman1/1BHBL2903withsieve/wish/2118417202</link>
         <description><![CDATA[<div>The flour is serves as a thickener so when it is mix with water, it will be thick. But the sugar solution, is not serves as a thickener. </div>]]></description>
         <enclosure url="" />
         <pubDate>2022-03-29 02:31:06 UTC</pubDate>
         <guid>https://padlet.com/nurjannah_othman1/1BHBL2903withsieve/wish/2118417202</guid>
      </item>
      <item>
         <title>hui hui</title>
         <author></author>
         <link>https://padlet.com/nurjannah_othman1/1BHBL2903withsieve/wish/2118445155</link>
         <description><![CDATA[<div>i think that both the sugar and flour will pass through the sieve</div>]]></description>
         <enclosure url="" />
         <pubDate>2022-03-29 02:49:35 UTC</pubDate>
         <guid>https://padlet.com/nurjannah_othman1/1BHBL2903withsieve/wish/2118445155</guid>
      </item>
      <item>
         <title>hui hui</title>
         <author></author>
         <link>https://padlet.com/nurjannah_othman1/1BHBL2903withsieve/wish/2118487985</link>
         <description><![CDATA[<div>i observed how the coarse sugar melted almost immediately once water was poured into the glass and the water turned translucent after stirring. while the flour took some time to dissolve when the water was poured&nbsp;into the glass, i also noticed how the water turned opaque after stirring.</div>]]></description>
         <enclosure url="" />
         <pubDate>2022-03-29 03:19:00 UTC</pubDate>
         <guid>https://padlet.com/nurjannah_othman1/1BHBL2903withsieve/wish/2118487985</guid>
      </item>
      <item>
         <title>hui hui</title>
         <author></author>
         <link>https://padlet.com/nurjannah_othman1/1BHBL2903withsieve/wish/2118490821</link>
         <description><![CDATA[<div>the coarse sugar is made to dissolve quickly in water as we use it to sweeten our tea or coffee. while the flour is made to have a thick texture as we use it in baking.</div>]]></description>
         <enclosure url="" />
         <pubDate>2022-03-29 03:20:54 UTC</pubDate>
         <guid>https://padlet.com/nurjannah_othman1/1BHBL2903withsieve/wish/2118490821</guid>
      </item>
      <item>
         <title>JUNE</title>
         <author></author>
         <link>https://padlet.com/nurjannah_othman1/1BHBL2903withsieve/wish/2118529692</link>
         <description><![CDATA[<div>I think that both sugar and flour will pass the sieve<br><br></div>]]></description>
         <enclosure url="" />
         <pubDate>2022-03-29 03:50:50 UTC</pubDate>
         <guid>https://padlet.com/nurjannah_othman1/1BHBL2903withsieve/wish/2118529692</guid>
      </item>
      <item>
         <title>Zaccheus</title>
         <author></author>
         <link>https://padlet.com/nurjannah_othman1/1BHBL2903withsieve/wish/2118543642</link>
         <description><![CDATA[<div>I think both sugar and flour will pass through the sieve as they are very fine </div>]]></description>
         <enclosure url="" />
         <pubDate>2022-03-29 04:03:14 UTC</pubDate>
         <guid>https://padlet.com/nurjannah_othman1/1BHBL2903withsieve/wish/2118543642</guid>
      </item>
      <item>
         <title>JUNE</title>
         <author></author>
         <link>https://padlet.com/nurjannah_othman1/1BHBL2903withsieve/wish/2118545794</link>
         <description><![CDATA[<div>I observed that the coarse sugar was left in the sieve</div>]]></description>
         <enclosure url="" />
         <pubDate>2022-03-29 04:05:15 UTC</pubDate>
         <guid>https://padlet.com/nurjannah_othman1/1BHBL2903withsieve/wish/2118545794</guid>
      </item>
      <item>
         <title>June</title>
         <author></author>
         <link>https://padlet.com/nurjannah_othman1/1BHBL2903withsieve/wish/2118549141</link>
         <description><![CDATA[<div>The flour is use for cooking food</div>]]></description>
         <enclosure url="" />
         <pubDate>2022-03-29 04:08:40 UTC</pubDate>
         <guid>https://padlet.com/nurjannah_othman1/1BHBL2903withsieve/wish/2118549141</guid>
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