My glorious padlet by Adrianna https://padlet.com/27032/cfj2mirwoopo Made with the best of intentions en-us 2016-12-20 13:12:30 UTC 2024-11-11 18:42:48 UTC hello@padlet.com Saltine Bark 27032 https://padlet.com/27032/cfj2mirwoopo/wish/144452104 My mom and I always make saltine bark around the holidays]]> 2016-12-20 13:25:05 UTC https://padlet.com/27032/cfj2mirwoopo/wish/144452104 Origin 27032 https://padlet.com/27032/cfj2mirwoopo/wish/144452459 Saltine Bark had only one origin, and that's your home.]]> 2016-12-20 13:27:35 UTC https://padlet.com/27032/cfj2mirwoopo/wish/144452459 Purchace 27032 https://padlet.com/27032/cfj2mirwoopo/wish/144453092 You can find your ingredients at
- home
- a stop and shop
-market basket]]> 2016-12-20 13:31:55 UTC https://padlet.com/27032/cfj2mirwoopo/wish/144453092 Ingredients 27032 https://padlet.com/27032/cfj2mirwoopo/wish/144455075 4 oz saltine crackers
1 cup butter
2 cups semi sweet chocolate
1 cup dark brown sugar]]> 2016-12-20 13:45:03 UTC https://padlet.com/27032/cfj2mirwoopo/wish/144455075 Instructions 27032 https://padlet.com/27032/cfj2mirwoopo/wish/144457728
  • Preheat oven to 400 degrees F
  • Line cookie sheet with saltine crackers in single layer.
  • In a saucepan combine the sugar and the butter. Bring to a boil and boil for 3 minutes. Immediately pour over saltines and spread t cover crackers completely.
  • Bake at 400 degrees F (205 degrees C) for 5 to 6 minutes. Remove from oven and sprinkle chocolate chips over the top. Let sit for 5 minutes. Spread melted chocolate. Cool completely and break into pieces.
    • Source: http://allrecipes.com/recipe/11376/saltine-toffee-cookies/

    ]]>     2016-12-20 13:52:26 UTC https://padlet.com/27032/cfj2mirwoopo/wish/144457728     27032 https://padlet.com/27032/cfj2mirwoopo/wish/144458750 2016-12-20 13:57:47 UTC https://padlet.com/27032/cfj2mirwoopo/wish/144458750